I migliori ristoranti di cucina vegetariana

07/09/2025: The ice cream is really tasty, but I can't afford to pay that much. I don't think I'll go there again. Too bad. It was probably my favorite ice cream shop.

04/09/2025: The ice cream is really good, you can taste it's homemade; they have both simple and captivating flavors, like the delicious lemon meringue 😋

29/09/2025: I came to celebrate my 88th birthday. We had a truly wonderful time. We appreciated the location and the food, as well as the attentive, thoughtful, and special service! Thank you.

14/09/2025: Nice place, friendly owners, and good coffee. Gluten-free cookies too. Thanks 😘 Fresh croissants and sandwiches. And various craft beers.

11/10/2025: Good pizza, abundant mixed fried food, a little too greasy

07/10/2025: Mediterraneo is unique and very welcoming. The food is good and delicious. As for the staff, I can't begin to tell you how good, kind, fast, and welcoming they are. The owner is not only beautiful but also knows how to make you feel at home, obviously along with her unique staff. Every time I've been there, it's been a huge satisfaction. Home delivery is also always fast and attentive. Mediterraneo is always a good choice ❤️🌺👍🏼 the number 1

26/08/2025: After arriving at 2130 m we stopped at this refuge, everything was delicious, both the first and second courses, and the service was excellent.

26/08/2025: Great food and hospitality! Thank you!

11/11/2025: Vegans take note! I had a beautiful dining experience at Civico 20. I was greeted like family during a very busy time when I did not have a reservation. I dined outside with a beautiful view of the castle and mountains. They have several delicious vegan options on the menu. Warm bread and fresh olive oil for dipping started the meal. I had the Peasant’s Soup for antipasto. It was a warm and delicious stew. I then had the Rintrocili pasta dish which was pasta and mushrooms cooked to perfection in a truffle cream sauce. I had no room for dessert but they even have vegan dessert options. I highly recommend a visit to this restaurant (whether you’re vegan or not). It was the perfect ending to my castle visit. Thank you Valentina and Nico!

03/11/2025: Terrible experience. Upon arrival, the waiter showed us our table without even showing us around. From the moment we ordered, we waited an hour and a half without even getting the requested entrees, and all this without the slightest apology from the staff. Another sore point: between each customer, the tables are cleaned with a duster and the tablecloths are not replaced. Following your response, I inform you that we called 40 minutes before arriving; when we arrived, many tables were still empty. Your precious olive oil had not been touched at all, and yes, we ate bread and drank water. We ordered three different entrees, not five, as you claimed. We didn't order appetizers. Is that mandatory? If you had informed us of the difficulties you were having, we wouldn't have ordered entrees, but rather something else. Furthermore, you were signaled to you several times, but you never approached our table. Before leaving, my husband came into the restaurant to pay for our order. There are no photos, but can you tell me what I should have photographed? I understand that a negative review is annoying, and your response, dear restaurateur, speaks for itself.

04/11/2025: Excellent little Japanese-style restaurant. Soft lighting, attention to detail. The appetizers are excellent; I recommend the takoyaki and gyoza of all kinds. Moving on to the ramen. After the appetizers, expectations were sky-high, but unfortunately, while the ingredients were excellent in themselves, the overall result lacked what I look for in ramen: umami and, above all, a well-rounded, complex broth. I actually ordered the "Miso Ramen," opting for the "fuller" version, but it tasted only of sesame. Maybe it's a personal preference, but even my boyfriend—who likes sesame much more than I do—complained that it tasted only of sesame. If it's a culinary choice, I accept it. I just suggest the restaurant mention it because, looking back, I only saw sesame among the allergens. I'll be back to try the others! Sesame-free 😂❤️

01/11/2025: If you want to eat truly authentic ramen, this is the place to go. Delicious dishes; you can taste the quality of the ingredients and see the care taken in preparing the dishes. The staff is friendly and helpful. The chef, originally from Japan, imports the local ingredients to prepare the ramen. The restaurant is also very beautiful and well-kept. For all lovers of Asian cuisine, this is the perfect place. I recommend making a reservation.

06/11/2025: I didn't find the variety and freshness of the products that I found in other restaurants with the same price, especially the seaweed I ate very little and sent it back but I hope it was an isolated incident.

03/11/2025: Good food. Fast service, but sometimes a bit inattentive. Convenient to order from your phone with the restaurant app.

04/09/2025: Such lovely vibes and such lovely people!!!

27/08/2025: It's now my favorite ice cream shop. The gelato is excellent, both in flavor and ingredients, and the cakes are delicious. They also have a coffee shop and seating, both inside and outside.

26/07/2025: Always top quality sandwiches as good as they once were

26/04/2025: Locale molto piccolo con pochissimi posti a sedere , a gestione familiare , tipico locale da panino bello pesante post allenamento con amici … i prezzi sono super ottimi Quasi tutti i panini costano 5€ In 4 con 8 panini 2 porzioni di patatine 1 coca cola e 5 birre piccole abbiami pagato 18€ a persona I panini erano molto buoni Unica pecca l attesa di un ora Del resto tutto buono Ha il suo perche’

05/09/2025: Magnificent dinner. The service was worthy of this establishment. In addition, madeleines were offered at the end of the experience. A rare treat worth noting.

31/03/2025: Ottimo ristorante in cui il cliente è coccolato dall'inizio alla fine con piccoli assaggi offerti e poi la qualità dei piatti ed il servizio sono superlativi difficili da superare

04/11/2025: Found this restaurant in the center of Brunico, typical local dishes in a mountain setting, friendly staff and quality food.

01/11/2025: We arrived for lunch without a reservation but were still welcomed. The trio of dumplings and the grilled venison were truly delicious. We'll be back to try the pizzas.

22/07/2025: Quality of food, care in preparation and friendliness

10/06/2025: We celebrated an event at Le Tre Volte with family and friends. A wonderful location, elegant and cared for in every detail. Refined and relaxing atmosphere: everything went perfectly! A special thanks to Annamaria Vainella, professional, attentive, helpful and precise. She organized everything impeccably, following everything step by step. A real guarantee! The award-winning chef Cataldo Giaconella delighted us with dishes of the freshest fish, prepared with passion and presented with taste and elegance. A culinary experience of the highest level. The staff was always kind, attentive and helpful. There are not enough stars to describe the excellence of this place! Highly recommended! Everything was excellent, Compliments special people who really make the difference.

04/10/2025: They didn't even serve us, arguing that it was full, even though they had plenty of free tables.

26/09/2025: We stayed near Sardara and after reading good reviews we came to taste their succulent pizzas...a really friendly welcome, excellent pizzas we recommend 200%, more than reasonable prices. Go there with your eyes closed.

01/10/2025: We were refused to eat here when we went inside the restaurant. The lady even scolded my friend on what she was wearing (off shoulder top), very unnecessary. Very bad experience. We just went out of the restaurant, even so, she continued to tell us that it was wrong to enter the restaurant. Hays.

23/08/2025: It's always a shame for me to leave a negative review, especially when the location is truly delightful: small but meticulously maintained and with a pleasant atmosphere. For this very reason, I believe constructive criticism can help both the owners, helping them grow and improve, and future customers, helping them have a more satisfying experience. During our dinner, however, several inconveniences arose that I must point out. As soon as we sat down, we found the placemat dirty, likely not replaced after the previous service. A detail that alone wouldn't have ruined the evening, but unfortunately it was the first in a series of oversights. We ordered a first course to share and two second courses. Unfortunately, the tagliatelle with lamb ragù was so salty that it was difficult to enjoy. The wild boar meatballs, however, arrived cold and partly burned. Finally, the sliced ​​beef: we weren't asked how it was cooked, and, without a proper knife for serving, we were faced with overcooked, very salty, and difficult to cut meat. A real shame, especially since the prices were decidedly high compared to the actual quality of what we were served. I sincerely hope these observations are helpful: the location has potential, but the cuisine and service deserve more attention to live up to expectations.

18/10/2025: A really big surprise, I never expected something like this, it was all very good and cheap...

23/07/2025: Good service, very fast. Menu changes daily. Good.