I migliori ristoranti di cucina vegetariana

09/10/2025: €80 for 4 cocktails and 3 pieces of pizza dough. Clearly theft. No explanation for the extra cost compared to the menu. Avoid.

01/07/2025: The best restaurant in town, the food is mega delicious

01/11/2025: Excellent pastries and croissants...the cream is amazing. The only thing I can think of to improve is: separate the coffee from the milk when ordering a latte macchiato so the customer can choose how much coffee to add. Otherwise, the staff was friendly and helpful!!!

23/10/2025: Excellent service with friendly and helpful staff. The pastries are simply fantastic but very expensive compared to the average. The cakes and pastries are also top-notch. Recommended!

29/09/2025: I came to celebrate my 88th birthday. We had a truly wonderful time. We appreciated the location and the food, as well as the attentive, thoughtful, and special service! Thank you.

14/09/2025: Nice place, friendly owners, and good coffee. Gluten-free cookies too. Thanks 😘 Fresh croissants and sandwiches. And various craft beers.

11/11/2025: I thank all the staff for making our evening a wonderful one. I gave the atmosphere three stars because it's very nice and original, but it doesn't live up to the food served. Well done!

11/11/2025: We lived in Florence for 5 weeks and this is the best meal I had. It’s different than the other restaurants which is hard to find. Feels like modern Italian. Everything is extremely fresh as it’s all farm to table. Couldn’t recommend this place more. Great service and a cool space.

26/08/2025: After arriving at 2130 m we stopped at this refuge, everything was delicious, both the first and second courses, and the service was excellent.

26/08/2025: Great food and hospitality! Thank you!

11/11/2025: Vegans take note! I had a beautiful dining experience at Civico 20. I was greeted like family during a very busy time when I did not have a reservation. I dined outside with a beautiful view of the castle and mountains. They have several delicious vegan options on the menu. Warm bread and fresh olive oil for dipping started the meal. I had the Peasant’s Soup for antipasto. It was a warm and delicious stew. I then had the Rintrocili pasta dish which was pasta and mushrooms cooked to perfection in a truffle cream sauce. I had no room for dessert but they even have vegan dessert options. I highly recommend a visit to this restaurant (whether you’re vegan or not). It was the perfect ending to my castle visit. Thank you Valentina and Nico!

03/11/2025: Terrible experience. Upon arrival, the waiter showed us our table without even showing us around. From the moment we ordered, we waited an hour and a half without even getting the requested entrees, and all this without the slightest apology from the staff. Another sore point: between each customer, the tables are cleaned with a duster and the tablecloths are not replaced. Following your response, I inform you that we called 40 minutes before arriving; when we arrived, many tables were still empty. Your precious olive oil had not been touched at all, and yes, we ate bread and drank water. We ordered three different entrees, not five, as you claimed. We didn't order appetizers. Is that mandatory? If you had informed us of the difficulties you were having, we wouldn't have ordered entrees, but rather something else. Furthermore, you were signaled to you several times, but you never approached our table. Before leaving, my husband came into the restaurant to pay for our order. There are no photos, but can you tell me what I should have photographed? I understand that a negative review is annoying, and your response, dear restaurateur, speaks for itself.

13/10/2025: We went with the whole family to celebrate our mother's 90th birthday. We had decided to go there after seeing a TV report that praised the deliciousness of the spit. We were surprised to find that, although the spit was rotating on the fire and looked very inviting, we were probably served what had been left over from the previous days, reheated and served on three trays that were not even assorted. The menu said chicken, ribs, and rabbit, and not even enough considering there were twelve of us. It's worth noting that at the table next to ours, the four diners were served portioned out on four plates. There was a baptism that day and there must have been about forty of them, so the rotating spit was definitely for them. At this point, when we booked and asked if they had spit on the menu, perhaps it would have been better if they had said no. Despite everything, since I trust in everyone's good faith, I've decided to return, hoping this time the spit will be as good as the one praised in the TV report.

17/06/2025: Lunch with many friends. Everything was very good, beautiful location, but the real disappointment was the Prosecco of the place: too much gas and very intrusive bubbles.

04/09/2025: Such lovely vibes and such lovely people!!!

27/08/2025: It's now my favorite ice cream shop. The gelato is excellent, both in flavor and ingredients, and the cakes are delicious. They also have a coffee shop and seating, both inside and outside.

27/11/2025: This morning I think I ate the best cream croissant I've ever eaten in my life.

30/10/2025: One of the best pastry shops in the Trapani area. Try it and believe it. I've only preferred it to others for about 30 years, so you can trust me.

02/12/2025: An old-fashioned trattoria, decidedly welcoming for those who appreciate this type of establishment. The staff is young and efficient. The cuisine is good. At lunchtime, you can choose from a €10 menu, which includes a first course, a second course, and a choice of side dishes, plus water and coffee. In the evening, they also serve a pizzeria (with a wood-fired oven).

26/11/2025: Thank you for this wonderful shared experience! The food was absolutely delicious, the atmosphere was fantastic, and the service was top-notch! Thank you for this evening!

26/07/2025: Always top quality sandwiches as good as they once were

26/04/2025: Locale molto piccolo con pochissimi posti a sedere , a gestione familiare , tipico locale da panino bello pesante post allenamento con amici … i prezzi sono super ottimi Quasi tutti i panini costano 5€ In 4 con 8 panini 2 porzioni di patatine 1 coca cola e 5 birre piccole abbiami pagato 18€ a persona I panini erano molto buoni Unica pecca l attesa di un ora Del resto tutto buono Ha il suo perche’

04/07/2025: Very good ice cream, I think one of the best in the area, normal prices, friendly staff

04/06/2025: Super ice cream and a fantastic ginseng Ice cream a bit expensive though

05/09/2025: Magnificent dinner. The service was worthy of this establishment. In addition, madeleines were offered at the end of the experience. A rare treat worth noting.

31/03/2025: Ottimo ristorante in cui il cliente è coccolato dall'inizio alla fine con piccoli assaggi offerti e poi la qualità dei piatti ed il servizio sono superlativi difficili da superare

13/10/2025: Lovely pastry shop with a large selection and numerous high-quality options.

01/10/2025: Excellent pastry shop Cute place

01/10/2025: We were refused to eat here when we went inside the restaurant. The lady even scolded my friend on what she was wearing (off shoulder top), very unnecessary. Very bad experience. We just went out of the restaurant, even so, she continued to tell us that it was wrong to enter the restaurant. Hays.

23/08/2025: It's always a shame for me to leave a negative review, especially when the location is truly delightful: small but meticulously maintained and with a pleasant atmosphere. For this very reason, I believe constructive criticism can help both the owners, helping them grow and improve, and future customers, helping them have a more satisfying experience. During our dinner, however, several inconveniences arose that I must point out. As soon as we sat down, we found the placemat dirty, likely not replaced after the previous service. A detail that alone wouldn't have ruined the evening, but unfortunately it was the first in a series of oversights. We ordered a first course to share and two second courses. Unfortunately, the tagliatelle with lamb ragù was so salty that it was difficult to enjoy. The wild boar meatballs, however, arrived cold and partly burned. Finally, the sliced ​​beef: we weren't asked how it was cooked, and, without a proper knife for serving, we were faced with overcooked, very salty, and difficult to cut meat. A real shame, especially since the prices were decidedly high compared to the actual quality of what we were served. I sincerely hope these observations are helpful: the location has potential, but the cuisine and service deserve more attention to live up to expectations.