We had a quick lunch!! The food was good, the service was good, and the price was reasonable.
Nicola Di Domenico
.
09 Aprile 2026
6,0
It was rainy today, but we had lunch at Chef Nico at Civico 20. They had prepared round zucchini stuffed with saffron risotto, accompanied by a delicious red cabbage and apple salad, off the Good Friday menu. During the week, they offer menus starting from €10!! That was a positive for us. I also saw the large dining room for Easter Monday. We ate very well, and since we came with small children, the restrooms were clean and had a changing table.
I'll gladly return!
Anita De Nardis
.
07 Aprile 2026
10,0
Spectacular location with a terrace overlooking the castle. A wide selection of menus, including vegan and gluten-free options. Excellent wines to choose from. The interior is carefully chosen, featuring an art gallery and a painting exhibition. The welcome was friendly and professional. We'll be back...
Roxana Ghita
.
06 Aprile 2026
10,0
It was excellent service. I appreciated how kind they were to me as a foreigner. They helped me with my questions, and the service was very fast.
Carmen Chavez
.
06 Aprile 2026
10,0
I return from Mexico whenever I can to visit my homeland. By chance, after reading some reviews, I came across the Civico20 restaurant overlooking the castle and discovered the incredible vegan dishes! The pizza e foglie (I hope I spelled that correctly) and the rintrocilo with fingi and truffle. The homemade tiramisu was excellent. Thank you so much, Nicola.
Luca Zuccari
.
06 Aprile 2026
10,0
We stopped at this restaurant somewhat by necessity, as there were no other options in town at the time. I have to say we ate well; the only criticism I have, from my perspective, is that the prices are perhaps a little high.
Vincenzo D
.
19 Marzo 2026
8,0
Civico 20 was a true Abruzzo culinary experience. From the hospitality to the service and the deliciousness of the dishes. I highly recommend stopping by to enjoy the delicious homemade dishes this restaurant offers, set in a landscape that only Roccascalegna can offer. Thank you so much.
Antonio Miraglia
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03 Marzo 2026
10,0
Refined cuisine, excellent ingredients, and an enchanting location that makes you feel instantly at home.
The real strength is the attention to everyone's needs; the gluten-free and vegan options are creative and delicious.
Lea Andreutti
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23 Febbraio 2026
10,0
A truly positive experience. They welcomed us and our two dogs in the best possible way. Quality food, not processed. We tried the famous Altino pepper, incredibly sweet. Next, we had spaghetti with Abruzzo ragù and ravioli. To finish, a beef burger, one of the best I've ever eaten, and I've had a lot of them. The homemade profiteroles with dark chocolate and Ratafia were extraordinary. Highly recommended.
Alessandro Medda
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14 Febbraio 2026
10,0
We went to this little restaurant, where we ate typical Abruzzo cuisine. I fell in love with the pizza and foie gras! Everything was delicious! The staff was incredibly kind, they even brought water for our furry friends. We'll be back in a heartbeat.
Many thanks!
Carol Tobon
.
07 Febbraio 2026
10,0
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