I migliori ristoranti di cucina vegetariana

04/05/2025: After years I return here, always cheerful and friendly. A guarantee! 💜

27/02/2025: Piadina and sandwiches always at the top!!

24/06/2025: Updated the rating with five stars. Every time I return I find the place always improved. Congratulations

18/06/2025: ⭐️⭐️⭐️⭐️⭐️ Osteria FraSe in Piove di Sacco is a true gastronomic pearl, a place where tradition and creativity meet in perfect balance. Serena in the kitchen and Francesco in the dining room are the beating heart of this place: the passion with which they carry out their project can be perceived in every detail. The dishes are carefully prepared, original and always made with the freshest ingredients. Fish is the absolute protagonist, with proposals that surprise for their taste and refinement - from tempura oysters to Catalan shellfish, to fried mixed seafood, everything is impeccable. The meats also deserve a special mention: tagliatelle with ossobuco ragù, lamb cooked to perfection and meat tartare that melt in the mouth. The first courses are also excellent, such as the truffle risotto, balanced and fragrant. The wine list, extensive and well-selected, is expertly managed by Francesco, always ready to recommend the right pairing with grace and professionalism. The environment is modern and welcoming, with a refined industrial style and an open kitchen that enhances transparency and quality. Ultimately, Osteria FraSe is much more than just a restaurant: it is an experience that pampers the senses and leaves the desire to return. Highly recommended for those looking for taste, atmosphere and authentic attention to the customer.

29/05/2025: Super delicious, crispy pizza. You pay by the weight, and the pizza is baked in the oven for another four minutes. It was great. We paid just under €11 for two generous slices (one with eggplant and one with burrata).

27/05/2025: The place is not attractive but the taste is Firecracker 😍 after eating we took it to go, the lady from the service is very nice. I recommend it to anyone who is hungry and wants to eat something that is within acceptable price range and tastes delicious 🙂

19/06/2025: Have the best caramel cheesecake!

17/06/2025: A different way to have breakfast.

14/06/2025: Very good, too bad google is not synced with their opening hours 😢 best noodles I've ever eaten🌹

02/06/2025: Great place, the staff is always helpful and very kind, pad thai simply exquisite and very honest value for money!! I've been there several times now and it has never disappointed me or all the people I've brought there, it's a shame that for a while now I've seen it closed.. I really hope it's for renovation because I can't think that they closed permanently!! 🙏🏻🙏🏻🙏🏻 We miss you guys

15/06/2025: Very good and high quality dishes and more than fair prices. Very friendly staff. Unforgettable pappardelle with wild boar.

12/05/2025: The restaurant is rustic but elegant, with a warm atmosphere that recalls the authentic flavors of mountain cuisine. Friendly and prepared service, ready to recommend pairings with excellent local wines. Highly recommended for those looking for strong flavors and genuine dishes

04/07/2025: The real and best and historic Panificio Ragusa in Bagheria! Here you can find the real Bagheria sfincione (very good!), bread made with knowledge and heart by hand in a wood oven, without additives and fantastic in flavor (which also remains very good for days). Even if it is a little more hidden and absolutely recommended to go and find it. There is nothing better in Bagheria and around.

30/04/2025: Bread as God commands, delicious both from Bagheria and from abroad 👽 excellent if not excellent. Small bakery nestled in the alleys of the historic center of Bagheria a few steps from the town hall. Not to be missed. Eat and don't think about anything else.

30/05/2025: We arrived at this pizzeria almost by chance, we were looking for a pizzeria near our accommodation, but it was a pleasant surprise, the pizza was really good, quality dough and ingredients, excellent and friendly service.

29/05/2025: Eccellenti pizze speciali, assolutamente da provare . Ingredienti di altissima qualità. Locale molto accogliente, personale gentile e professionale.

09/07/2025: The waiters initially ignored us, leaving us alone for about twenty minutes, but once the food arrived, they made us forget about it! The Mozart pizza is AMAZING; even today, thinking about it makes me salivate! Almost the entire menu is or can be made gluten-free, with doughs just as delicious as the classic versions, although I would have preferred not to see a surcharge for gluten-free dough in a restaurant of this caliber (in this case, it's €1.50, not excessive, but still an avoidable surcharge). I will gladly return to this place, and next time I'd like to try some of the meat dishes as well.

09/07/2025: This restaurant-theatre is a great discovery, where comedians, singers and DJs perform from time to time, and the food is also quite good.

23/06/2025: I recommend delicious ice cream prepared on site

23/06/2025: Good. Nice and spacious place. Excellent service

29/05/2025: Excellent with abundant salads and the rosemary schiacciata is top

26/05/2025: Pizza with extremely thin dough but that does not break. Very good quality of ingredients. Fast and courteous service. Excellent value for money.

25/05/2025: It's my favorite place to eat. The owner is so nice .

13/05/2025: Locale storico. Pizza a taglio buona, possibilità di ordinare pizze tonde (un po’ piccole ma anch’esse buone) fritti buoni. Gastronomia mai assaggiata. Prezzi medi, ottimo rapporto qualità prezzo.

13/06/2025: Angus steak difficult to attack even with a meat knife. Good service Pleasant atmosphere

03/06/2025: Cozy, quiet restaurant with outdoor seating and very clean. We ate the dishes of the day: gnocchi in bianco with clams, a pleasant surprise for their taste, anchovies with cherry tomatoes, capers and olives with various side dishes of herbs sautéed in a pan and baked potatoes., water and an excellent sparkling white wine of the house. Prices more than fair. I recommend it and will definitely return.

15/05/2025: Forget the gala burgers, onion rings, pistachio drippings. The buns speak for themselves: smash very good because it is faithful to the traditional recipe. Great place for those who want to get their hands dirty. Thanks! 🇺🇸 🍔

21/04/2025: Crazy dove. It was just me, mum and dad, half flew!!! All three of us did an encore. SPACE. Above all, I was also moved by what you wrote in the box. Yes, I can confirm it: your final product is the reflection of your passion, your sacrifices, your commitment and your love for this work. COMPLIMENTS. ❤️

01/06/2025: I often come for work from northern Italy, NoNoja has long been my favorite restaurant for lunch in the area! Abundant portions, honest prices, part of the menu changes every day, welcoming and professional staff! Thanks guys

23/05/2025: Nonoja Café Fue hace un año cuando visitamos por primera vez Nonoja Café la casa de nuestro café familiar de buenos amigos en Stabbia , Cerreto Guidi. Ese día nos dieron un capricho de comida y vino increíble. Bueno, esta semana tuvimos la oportunidad de volver y nuestra experiencia fue tan buena si no mejor que la última vez. Como dije hace un año, este café se encuentra en un polígono industrial y proporciona una comida fabulosa a una relación calidad-precio extremadamente buena a la hora del almuerzo. También entregan a todas las empresas locales. Cuando llegamos había deleite en las caras de todos y nos recibieron de nuevo con los brazos abiertos. Después de una charla con la familia nos sentamos a la mesa para comenzar las fiestas de la tarde. Esto comenzó con un Campari Spritz mientras disfrutaba de algunos aperitivos increíbles preparados por el chef Giacomo y el equipo que incluía Lardo , jamón Parma , tártaro de ternera y crostini. Luego pasamos al PRIMI PIATTI. Aquí compartimos el Penne al Ragu , Spaghetti aglio, olio e peperoncino y el Tagliolini con crema de taleggio e noci. Cada plato era absolutamente delicioso y cocinado a la perfección. Ahora al SEGUNDO PIATTI. Mi esposa eligió el Coniglio in umido (conejo con aceitunas) mientras yo tenía el Trippa alla fiorentina (raya) y fue increíble al igual que el conejo. Luego terminamos con DOLCI E FRUTTA donde elegimos el Mousse di yogurt y el Tartufo Nero con Baileys. Estas fueron una delicia y una gran manera de terminar. Una charla con el equipo para agradecerles personalmente a todos por una tarde fantástica antes de partir con la esperanza de que nuestra próxima visita sería más temprano que tarde. De hecho, antes de volver a casa en Londres tuvimos la oportunidad de desayunar donde pudimos disfrutar de unos pasteles fabulosos y el mejor capuchino. No puedo recomendar una visita a Nonoja lo suficientemente alto, ya que no solo disfrutará de algo de comida increíble a un costo muy razonable, sino que también fue cuidado por la familia con su hospitalidad extremadamente amable. Así que por favor, si estás de paso en tus viajes, acércate. Gracias equipo y nos vemos pronto.