We tried the pizza and the pinsa. Quality ingredients, excellent dough. Super friendly staff. We'll see you again!
donatella raccuia
.
02 Giugno 2026
10,0
Everything was delicious, and the place was very welcoming. I'm giving it 3 stars because, with a pizza, three beers, and two appetizers, we spent a whopping €77. For a place in the middle of nowhere (Zanengo), it seems a bit high.
Maffo Giommi
.
17 Maggio 2026
6,0
Good pizza...overall good service...it's a nice, welcoming environment.
SUPER BASSA
.
01 Maggio 2026
10,0
Very refined dishes... excellent presentation... the first courses were a bit pricey...
Everything was excellent, though...
nickyribo@gmail.com Riboldi
.
30 Aprile 2026
10,0
Business lunch with a very refined menu and exceptional quality.
The pizza also looked delicious.
What I wonder in these cases...if there's such quality and attention to detail at lunch...who knows what the same thing will be like in the evening!!
Highly recommended.
Giuseppe Ferrara
.
25 Marzo 2026
10,0
Lunch with friends, we had a more or less good time. We ate spaghetti with lobster, vegetable scrocchia, red fruit cheesecake, pistachio brittle. I'm coming back here after years and I have to say I was pleasantly surprised. The service was top-notch. The pizza was really, really good... classic Neapolitan (there are different doughs to choose from, between pinza and scrocchia). Worth the trip! I recommend it.
luana asti
.
02 Marzo 2026
8,0
February 2026 update:
The place has found its identity.
The pizza (Neapolitan) is truly top-notch, as are the ingredients.
This means the prices are... significant, but I'm happy to accept them if the quality is worth it.
And here it is.
The beer selection, however, is always a bit on par... there's only one (good) lager on tap and nothing else. For other beers, they rely on bottles from a local brewery.
Regarding the atmosphere, in winter, the rooms are small and the tables... nice and close together.
If you're looking for a little privacy... it's not exactly easy. Nothing to worry about, though.
*********
I returned to this pizzeria after the Covid break and can confirm the deliciousness of the very topped pizza.
Unfortunately, for the third time, I've noticed the service is sketchy, albeit friendly.
Too long a wait and a very precarious knowledge of the menu (even just for beers, which are essential in a pizzeria).
There's a lot of room for improvement in this area.
That's why I'm taking away one star.
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Very nice place with truly exceptional pizza.
The only shame is that the acoustics are a bit tiring when the room is full.
Recommended
Marco Bandera
.
28 Febbraio 2026
8,0
Lunch break at midday, Neapolitan "Calabrese" pizza, dessert, water, and coffee. Next time, I want to try the daily menu; watching the dishes pass by, I think I've missed a "better" meal.
Shez Lacroix
.
26 Febbraio 2026
8,0
Beautiful place and good food: Congratulations
Luca Bonzanini
.
14 Febbraio 2026
10,0
We had lunch at this restaurant today and were very satisfied. The pizza (both Neapolitan and classic) was really good and well-filled. The octopus was incredibly tender, and both the tuna steak and the sea bass fillet were excellent, as were the pasta dishes (paccheri, tonnarelli, and gnocchi). The service was prompt and truly friendly. Oh, and excellent value.
Federica Gatti
.
18 Gennaio 2026
10,0