I migliori ristorantinella città Aosta della Valle d'aosta

11/08/2024: Highly recommended for those with gluten intolerance (celiac). Excellent quality, artisanal GF bread. First choice raw materials and homemade desserts! I call it a "gourmet sandwich".

09/08/2024: Young, smiling guys, fast service and excellent quality of ingredients...

20/08/2024: We had lunch in this little place where they prepare fresh pasta and I must say that I ate very well, I had some Ravioli with cheese and pepper and then, not happy, I asked if they could prepare some tagliatelle carbonara for me, which were also excellent, the portions are generous and the staff is very kind, shame about the few seats, honest prices. Definitely worth returning.

18/08/2024: Not a large place, but if you find a place it's worth stopping in, the quality is home-made, good service, satisfied.

05/12/2024: The food is nothing special, in fact I have to say that the risotto is nothing special and the onion pie with fondue at least that didn't seem good to me, the service from father and son (I think given the similarity) is normal, however I don't recommend it .

24/11/2024: We had lunch in this place, known thanks to a Boscolo gift box. Excellent food and generous portions, knowledgeable and very kind staff, intimate and welcoming location. If you pass through Aosta we recommend you take advantage of it for lunch or dinner! We will definitely be back!

20/09/2024: Cucina casareccia e di qualità, ambiente famigliare con personale molto cortese. Attenzione, qui non si viene per dimagrire! Le porzioni sono sempre abbondanti! Un bentornato a Tonino!

23/08/2024: Great food and well priced, very pleasant atmosphere. Totally recommended

26/07/2024: In contrast to our restaurant visit in Aosta yesterday, Vecchio is excellent in terms of food, wine, service and ambience. Every euro is worth it. We were thrilled.

21/07/2024: An elegant and intimate restaurant in the old town of Aosta, which is worth a detour. A very personal cuisine through a mystery tasting menu or à la carte. For us, seasonal starters and a delicious pigeon in three courses. A suggested food and wine pairing that highlights Italian red wines and introduces white and curiosities like this dry Tokay grape variety. Excellent dessert

31/08/2024: Place chosen by chance, we wanted to eat some fish and we made an excellent choice! Not a very large place, but developed on two floors. Really friendly and helpful staff, very good food! Nothing to say! Very generous starter! The mussels are delicious, a truly special sauce! The same one they use to season the seafood risotto, I really liked it! Dessert served with a glass of moscato which went very well. Above all, not too much expense, I would say the quality for the price is very excellent! Truly highly recommended!

28/08/2024: I had lunch in this restaurant during a work break and I must say that it was a pleasant discovery. The decor of the place is a little dated, with a style reminiscent of times gone by, but don't let the appearance fool you: the quality of the food is really good! The dishes are well prepared and served with care, using fresh, quality ingredients. The quality-price ratio is definitely right, which is not always easy to find. If you are looking for a place to have a good lunch without spending too much, this restaurant is highly recommended for a relaxing and satisfying lunch break.

14/12/2024: Brewery in the center of Aosta. Very youthful looking place (industrial style) with an excellent selection of beers and a menu suited to them. Great food and friendly, helpful staff. The booking service is also very functional: it does not require speaking to the staff and confirmation arrives on WhatsApp. It was all a pleasant discovery. Very recommended!

10/12/2024: Great food and beers! Really efficient service with a smile. Well done!

14/08/2024: Dinner with former school friends from more than 50 years ago

09/08/2024: Nice place, very nice terrace, very popular prices, quite poor quality of food

29/08/2024: Food that tries to impress like being sophisticated. Pretty much tasteless and just a reminder of that deconstructed food. Mille Feuille cake that made with two layers of puff pastry and inside whip cream. Children unfriendly particularly the lady that looks like the maître.

24/08/2024: Que ce soit les amuses bouche, le pré-dessert ou bien les plats eux-mêmes, tout est ravissement quant à la qualité ou la créativité. Ajoutés à cela, un cadre agréable et un service soigné ! Comment ne pas mettre 5 étoiles à ce petit trésor d'Aoste?! Et votre Carte Bleue n'en souffrira même pas !😁

27/11/2024: This is one of the best restaurants in Aosta. Excellent service and very good food. Parking can be a problem.

17/11/2024: Good food, ok staff, we'll be back again, I recommend it

10/12/2024: Both the meat and fish dishes are excellent Try the tagliatelle cocotte with porcini mushrooms. Staff very attentive to customer requests. I recommend it

02/12/2024: Clean and attentive to fast service....

07/12/2024: Place with an enchanting atmosphere and good quality/price ratio

05/12/2024: A warm place with careful cuisine with a Piedmontese atmosphere

04/12/2024: Ristorante con pochi posti perciò meglio prenotare .Vi verranno serviti ottimi piatti di pesce cucinati con cura e fantasia.Scelta di ottimi vini .consigliatissimo

01/12/2024: A friendly welcome, dishes with fresh produce, excellent cuisine and good advice from the owner. Very good address, recommended 😍

13/12/2024: Great quality and great service! Fair price.

09/12/2024: Good restaurant in the center of Aosta, friendly and timely service. We ate in the room above, the space was a bit small, the table was in the passage. Menu with choices of sea and land, with particular creative ideas. The scallops are excellent, the spaghetti is good, the pear tartella is decent. Average price around €60 without wine. I will definitely come back to try other dishes. 😉

12/12/2024: You can't say you know Aosta if you haven't stopped in this place where courtesy and good typical dishes are one and the same. And if you want to give yourself a nice positive coup de grace after a first or second course (or both) go to the desserts and THEIR liqueur (with various flavors and strengths) and you're good to go. Very reasonable bill and remember to book otherwise you will skip 99% because it is always very full.

05/12/2024: Typical Aosta Valley cuisine with a wide choice of wines. Characteristic and welcoming environment. Fast service with friendly and smiling staff (finally!).