I migliori ristoranti in Umbria

04/10/2025: We came based on a recommendation and tried to sample the ice cream twice without success. On both occasions, it was closed, even though Google indicated it would be open during certain hours. What a shame!

03/10/2025: Limited selection, icy consistency and unfriendly.

07/12/2025: There's a lot of disorganization, the large turnout is confusing them, and their manners are shaky. What a shame.

26/10/2025: Inedible pizza, practically a flying saucer

21/09/2025: My husband and I wanted a one-night getaway from Rome, so we accidentally found this place and fell in love! A wonderful location immersed in the tranquility of the greenery, rooms resembling cozy and well-equipped mountain huts, always kind and helpful, a truly luxurious panoramic pool, a wonderful breakfast (which, fortunately, given the September weather, we enjoyed outside with a view of Assisi and Santa Maria degli Angeli!), and we took advantage of the Osteria Di Vin Porcello for a truly top-quality lunch on Saturday! Local, organic products, and ingredients from their own production (we even bought the amaro made with the leaves of their olive trees!). We're happy to have found a little corner of paradise where we can escape when we want a 100% relaxing weekend!

19/07/2025: Daily admission is €15, the infinity pool has a breathtaking view, but there are no umbrellas. If you want some shade, you can sit on the loungers under the covered food court, surrounded by people eating and chatting! Bringing your own food is prohibited, which is perfectly acceptable as long as there's a valid offer at the bar. Unfortunately, you can only choose from 4-5 options, including sandwiches or focaccia at very questionable prices (from €10-14 more than the service station 😱). If you want something more indulgent, only on Saturdays and Sundays when the restaurant is open! Dedicated bathrooms and changing rooms are on the construction site... soap wasn't delivered by 10:00 AM, and drilling was already underway in the pool at 10:00 AM! The only thing that saved the day was the view.

14/08/2025: Great bar, very good coffee, very good and fresh pastries, nice outdoor atmosphere

09/11/2025: I'll return. The room was below par. The facilities, like the bathroom, needed updating. The restaurant is good, I'm told.

26/10/2025: 1 star because you can't put less socks that aren't mine behind the bedside tables insects in the lamp ice water... you couldn't open the windows because otherwise the bedbugs that were everywhere would get in

19/08/2025: Never again! Inedible pizza, dry and hard, and the focaccias are incredibly salty, both in terms of the dough and the price. A focaccia split in half with three slices of salami costs €6, eaten on plastic chairs on the side of a road. The sign "sandwiches and stuffed focaccias" on the side of the road, a must for those coming from Marmore, is a decoy. Tourists passing by at lunchtime (as we were), attracted by the sign and since there are no other focaccia shops nearby, will stop and order, thinking the prices are reasonable, given the location and the products on display. (NOTE THAT THE PRICE IS NOT DISPLAYED!) At the end, they'll be surprised by the bill, as if they'd gone to eat at a restaurant! Extremely expensive, practically non-existent value for money. Terrible

19/08/2025: Terrible experience, don't go! We ordered pizzas and were served with extremely dry dough, with equally questionable toppings, all incredibly salty, but never as much as the bill! Three 8/10 cm long focaccias with three slices of salami for €18 (as if it were Cracco's bakery!), to be eaten on the side of the road on plastic chairs and tables! The pizzas (called pizzas, but calling them pizzas takes courage) were made with a dry, hard dough, poorly rolled out, and cooked to the point of being practically inedible. For those who think "we're in Le Marmore and therefore everything costs more," it's helpful to know that we paid the same amount in the center of Pisa with the Leaning Tower behind us, but we actually ate a slice of edible, delicious pizza sitting at a table outside. We were expecting a more down-to-earth and affordable place given the location, but we were wrong! Further along is the Conad, where lunch is definitely more edible and your wallet is safer!

19/11/2025: The food and drink are good. Service is a bit slow and prices are a bit high, but that's understandable given the beautiful location on Orvieto's main street.

30/10/2025: The food was decent, nothing particularly special but generally okay. Unfortunately, the service left a lot to be desired. It felt like we were treated as just another group of tourists, and there was a sense that they were trying to upsell us with lower quality dishes at higher prices. The attitude of the staff came across as a bit pushy, and the owner seemed more interested in making an extra buck than in providing a genuine dining experience. It’s a shame, because with a bit more honesty and care, this place could easily do way better.

15/11/2025: I ate there last Monday during my lunch break. The service was particularly rushed, especially by an older man (who was kind, but, poor thing, agitated and hurried. I appreciated his great effort, and it pained me to see how he was treated by the, I believe, much younger but rather upset cook). A second waiter, in my opinion, was incapable of doing this job because he was clearly lacking in empathy, unable to explain dishes or anything else, and inaccurate in his accounting and ordering. To make a long story short, I ordered a soft drink and an Umbrian ribollita, having little time and wanting a quick lunch. Seeing so much truffle advertised, I asked if a single truffle crostini could go with the ribollita, but only if it were possible, because I couldn't have managed any more. The older man said yes, and the less empathetic waiter simply confirmed that if I only wanted one: "Yes, but only if possible." The older man also insistently told me that even if I didn't want it, he should bring me water because it's included in the service charge. He brings it to me, but I still only drink the drink I ordered, also because, as I repeat, I'd been sitting for a maximum of 30 minutes and couldn't drink Coke and water. Moral of the story: a crostini divided between four (the portion should have included three crostini) on untoasted bread and a spreadable truffle sauce, a rather small ribollita (low-quality legume soup; I'm Umbrian and know the products), a can of Coke, and the bill (at least verbally by the young man, since he didn't give me a receipt with the details) also includes water: 30 euros. I ask why the water, I ask how a single piece of bread can cost 12 euros as a full portion when I had asked if that was possible otherwise I wouldn't have ordered it. I don't elaborate on the poor quality, but he, unconcerned and, I repeat, in a state of mind unfit for public use, continues to hand me a receipt. The only thing he tells me is that you have to pay for the water and that you asked for your own crostini. I pay, but obviously I politely point out that, given the presence of foreign tourists, they weren't really advertising our products and that, above all, they hadn't been fair to a fellow countrywoman, both in presenting low-quality dishes and in declaring one thing and then doing something else at the cash register. I'm saddened by the treatment the older waiter received from someone I believe was a chef (if we can call her that given the low quality of the food), which made me feel uncomfortable. However, I recommend helping the younger man because I don't see him as being centered and, above all, ruining the restaurant, which, in my opinion, unless there are unsuspecting foreigners, risks closing. I also recommend lowering the prices to at least match the low quality, or focusing on easier-to-prepare platters while increasing the quality of the ingredients, because that truffle was an insult to Umbrian cuisine.

30/10/2025: We're locals and were attracted by a special offer. We went for lunch. The place is cute, located in the market square in the historic center. We ordered the strengozzi with truffles... worthy of a tourist menu. The truffle sauce mixed with a little truffle was noticeable both in the nose and in the mouth. I understand the restaurant's business policy, which focuses primarily on foreign tourists, but...

07/06/2025: sono stato in questo posto con altri due amici dove abbiamo cenato. tagliere di saluni veramente buoni, carne (tagliata) ottima con cottura richiesta media precisa,la ragazza che ci a serviti credo sia la responsabile di sala molto gentile e professionale precisa a darci spiegazioni. l'unico inconveniente a mio avviso poco igienico e che la sera a detta della ragazza non usano ne tovaglie ne le tovagliette da posizionare sopra i tavoli in pratica si mangia sul tavolo. Proverei ad usarle anche la sera non solo a pranzo.

11/05/2025: Un tonnarello al tartufo, una parmigiana, acqua naturale, 2 caffè, un tiramisù...€48. La mia geniale natura sta cercando ancora di decifrare il tiramisù proposto: 4 savoiardi non inzuppati e secchi, panna quasi acida e cacao amaro in polvere: dal pranzo, finito di digerire esattamente alle 23.17 dello stesso giorno, dopo lacrime nascoste. C/R

30/08/2025: Welcoming place, staff that doesn't always know how to make you feel at ease, delicious food, parking is often a problem especially during rush hour

14/07/2025: The arrogance of the ladies behind the counter would be comical if only it weren't, to them, grotesque. The derisive giggles among coworkers are the behavior of elementary school bullies. It's disheartening to realize how much you hate your job, but you can quit; you're not obligated to do something you don't like. No customer will ever expect to find the best coffee in the world, the croissant of a lifetime, or the ultimate cappuccino. Everyone, however, will expect a smile, polite staff, and a friendly atmosphere. It's the bare minimum, and you don't. Awful experience.

17/08/2025: goooood foood! Fresh, and the staff is nice 💫

12/08/2025: Excellent truffle pasta, and delicious burrata salad! The waitresses were very nice and courteous, they provided excellent service!

02/11/2025: We had a really lovely dinner here! Great service despite our non existent Italian haha. The first pizza on their list, The Engel Keller truffle pizza, was especially delicious!

12/09/2025: Very quite little tavern off the beaten path.Very friendly service, and a delicious pizza.

30/11/2025: Had to go to the gas station to use the toilet, inconvenient, lots of parking spaces,

25/11/2025: Terrible staff, no bathroom, very rude, hot drinks with the excuse of the fridge, tastes unprofessional 0000 terrible

21/11/2025: I just ordered two piadinas, one Valtellina and one whole wheat, but the latter has practically no toppings. I paid €18.30 for two piadinas, only to be told the toppings are standard. I'm attaching a photo. If this is your standard topping, where's the excellence?

17/11/2025: 4 stars only because there's always room for improvement. Excellent piadinas, especially the gourmet ones, excellent service, and a beautiful, modern restaurant in a great location with ample parking.