I migliori ristorantinella città Monte argentario della Grosseto

01/11/2025: We had dinner at this agriturismo, which we found by chance. The food was excellent, and the portions were generous. Excellent value, and the ingredients were either homegrown or sourced locally. But what I really want to highlight is Elia's impeccable service. If I could, I'd give him more than 5 stars for his kindness and dedication. Thank you so much. Definitely recommended.

26/10/2025: Beautiful location, very close to the sea, convenient for exploring the entire island. Very friendly and welcoming staff. Recommended for a quiet, relaxing getaway.

20/03/2026: Simply the most beautiful place in Porto Ercole

01/01/2026: Highly recommended! Don't hesitate to go.

06/11/2025: We had the tasting menu for dinner: exceptional! We were truly satisfied in every way. Highly recommended!

09/11/2025: Angelo is a sure thing! The wine cellar is exceptionally well-stocked, and the aperitifs are superb. In summer, the terrace overlooking the sea is beautiful. The staff is incredibly helpful, friendly, and professional. The perfect place to make a good impression with friends and for business meetings.

22/08/2025: A simple croissant and a cappuccino €4.20. The cappuccino was undrinkable, boiling hot, and the coffee was burnt. I think they re-frothed the milk 60 times because it actually made cream on the cup. By the way, the price displayed for the pastries was €1.50, but on the receipt it says €2. My friends had a juice and a sandwich for €7.50. The same goes for the sandwich, the price displayed was €3, but on the receipt it says €4. Bad!

08/11/2025: Having moved from Porto Ercole to downtown Orbetello, I finally managed to eat there again today... A little more inconvenient for us, as we're always in a rush, compared to Porto Ercole, but the quality of the food (superb pizza and super crunchy), and today, given the rotisserie, an excellent lasagna and a delicate and delicious roast with potatoes, the friendliness and hospitality of the owners has not only remained the same but even increased. Now a second home for those who work away from home and are forced to eat out, I assure you in Argentario that's no small feat... Especially in the winter... I wish you the best of luck, you deserve it, and of course I recommend everyone to go to Squalo Charlie!

10/09/2025: Excellent products and service!!! Highly recommended

24/04/2026: Simple, Refined, Empathetic, Unmissable. Not dull and pointless gastronomic daring, but authentic cooking and ingenious appetizers. Authentic fresh fish without mannerisms or unnecessary sweeteners, fair wine markups, and attentive and friendly wait staff, along with the ever-present and attentive owners. A rare oasis of authentic gastronomy in Port'Ercole. Hats off!

23/12/2025: A cozy little bistro that never fails to impress. The menu offers a great selection of delicious dishes – from classic sandwiches to fresh daily specials, there's something for everyone. The atmosphere is relaxed and friendly, perfect for enjoying a cup of coffee or a glass of wine. The service is quick and very pleasant. A great bistro that I love to visit again and again – especially for a quick but delicious snack! It's also very conveniently located right next to the IP gas station on the main road.

03/05/2026: Everything was superb, from the bread basket to the service. I contacted the restaurant via Google for a few details to celebrate my husband's birthday. I didn't need to explain anything; they watched us from afar and knew how to enter the scene at the perfect moment. Fantastic! The Gambero Rosso restaurant has a unique feature: you can smell the sea more inside than outside, and I'm not kidding. The menu is basic but full of character; we ordered everything off the menu, except for dessert. The fried purple shrimp was heavenly; sweet, flavorful, and super lightly fried. The first course was tagliolini with shrimp and bottarga: a unique explosion of flavors and aromas, truly unique in very few places. The second course was baked snapper with cherry tomatoes, olives, and capers: it was like coming home to my grandparents. The dessert: a lemon ice cream with a Nuorese basil sauce and a contrasting sweet/savory base. A delicate and decisive balance, totally unexpected. The service was outstanding; we felt pampered every minute, and the staff was attentive, helping us make the best choices for us—something we didn't take for granted. The service was exceptional; we ate from appetizer to dessert in two hours, unhurriedly. We'll definitely be back, because Gambero Rosso isn't a place you'll easily forget.

25/04/2026: We had lunch at Gambero Rosso in Porto Ercole, and the experience was overall very positive, with a few comments about the ending. Location (8/10) Despite overlooking the main road, it offers a pleasant view of the marina. The rooms are refined, well-kept, and very clean, immediately conveying a sense of quality. Menu (8/10) Very fresh ingredients. The tagliolini with sea urchin was truly excellent, flavorful, and well-balanced. The fried food was also excellent: dry, light, and crispy, executed with great care. Service (9/10) The restaurant's strong point. The staff is highly professional, kind, and attentive: you are welcomed and looked after carefully from start to finish. Bill (6/10) The location, the quality of the service, and the freshness of the products justify the price. However, some choices are a bit unbalanced: charging a local pink shrimp the same as a lobster is a bit puzzling. Conclusion This restaurant is recommended for a quality experience, although not one for frequent visitors. With a more balanced pricing policy, it could become a true reference point for many.

03/05/2026: A wonderful discovery, a place recommended by locals. Exceptional dishes prepared with care and skill; the "il coccio" appetizer is truly a masterpiece! The octopus and broccoli rabe were top-notch, along with the first and second courses worthy of true connoisseurs. Not to mention the desserts... superb! The price paid is definitely worth the meal! The staff were truly top-notch... knowledgeable, friendly, and always on point! The only negative, so to speak, is that they're leaving Porto Santo Stefano and moving to Orbetello... I'll definitely be back... count me in!

19/04/2026: For me, it's always a guarantee, as when I recommend it to my clients, both Italian and foreign, they are very satisfied, so I will continue to recommend it and hope to be able to return soon too.

26/01/2026: More than a pizza, it looks like a crust; in fact, it's a crispy pinsa. There are classics like the Margherita and the Bianca, and then many others with very unique and delicious combinations of ingredients. Recommended!

10/01/2026: I always used to get it, I always liked it... then one day I got there... I went in... the lady said to me: good evening... do you need to order? Yes... wait a minute, let's talk to him... Okay... after 20 seconds the phone rings... he takes an order for 7/8 pizzas and ends the call... he didn't make it to me... besides the fact that I went there a couple of times a week... his wife didn't say anything to him... I don't know... maybe because she heard that there were more pizzas on the phone?? Maybe I would have only ordered 2... but I really saw her as a complete fool. As far as I'm concerned, they can just close the door... they don't see me anymore.