I migliori ristoranti in Sassari

20/10/2025: Wonderful location and even more so the food

11/10/2025: We read the excellent reviews and decided to come to this restaurant for lunch. It couldn't have been a better choice, everything was excellent. Thanks, see you soon.

12/11/2025: Delicious and hearty traditional cuisine. Warm welcome. Pretty little village well worth a visit.

02/11/2025: Small restaurant found by chance, very kind staff, divinely cooked food, I recommend the excellent donkey stew

19/11/2025: You know those places you discover by chance? Here...an elegant, professional place that makes your event unique. A secluded, almost hidden location, far from the noise of the city, where the sound remains that of good cuisine, reinterpreted in a simple and refined way, where the service is present but almost invisible, quiet and professional, with details elegantly attended to. The kitchen, led by Alessandra, was impeccable. Always!!! The room, supervised by the constant presence of Antonello's staff, was characterized by a highly professional warmth and kindness towards the guests, always present and never intrusive. Their kindness, discretion, and professionalism made us feel incredibly pampered and revered. Infinite THANK YOU!

27/10/2025: I had the pleasure of celebrating my graduation at this wonderful venue: the food was simply excellent, the location incredible, and the atmosphere welcoming and refined. Thanks again to all the staff, and especially to Alessandra for her kindness and helpfulness ❤️

03/11/2025: We had dinner for two on the evening of November 1, 2025. Without a reservation, they managed to seat us, and even though the place was almost full, we were served promptly. The place is beautiful, and with the aromas wafting from the kitchen, it's a treat for those nostalgic for years gone by, when there was less hustle and bustle. The staff was very attentive, and all the staff were women. If there was a flaw, it was that they made us wait to order dessert, but a simple gesture was enough to get it. Pizza, fries, and tiramisu—all excellent. The vegetables on the pizza were very good! When it came time to get the bill, we even had the pleasure of chatting with the owner. Excellent!

29/10/2025: I could have given you a 5 for everything, but your prices are exorbitant, and the prices on the menus in the Google photos online are out of date. I think paying €26 for spaghetti with clams and bottarga is excessive, and the price is completely inappropriate. The risotto is very good and less expensive. Plus, the spaghetti with lobster was cheaper on your menu. The chocolate salami is good, but it's a shame the portion was small.

08/11/2025: Every time I return to Castelsardo, Ristorante Cormorano is a must! The food here is divine, especially the fish: always fresh, perfectly cooked, and presented with great care. You can truly taste the passion and quality in every dish. The staff is wonderful, kind, and super professional; they make you feel right at home. The service is impeccable, and the atmosphere is elegant yet welcoming, perfect for both a romantic dinner and an evening with friends. I recommend trying a little bit of everything, from appetizers to desserts, because every course is a tasty surprise! I've also added lots of photos, because the pictures speak for themselves: an experience not to be missed for anyone who loves good food and the Sardinian sea. 🌊🐟🍋

22/10/2025: Absolutely fantastic food up on the hill, and it's also reasonably priced. A good wine selection and very friendly service. Highly recommended!

03/10/2025: Wonderful experience...excellent food and impeccable service. Highly recommended!!

22/09/2025: Very friendly and welcoming staff! Very good food

27/11/2025: Kindness and courtesy distinguish Four oz ❤️ You can also find gluten-free desserts for breakfast or tea with friends... Try it and believe it. I highly recommend it. See you soon.

25/11/2025: Top aperitif, excellent beer, and friendly, smiling staff. For me, the best in SS.

01/09/2025: Not your average agriturismo. As a Sardinian by adoption, I was looking for an agriturismo that, while focusing on traditional dishes and flavors, offered something different from the usual menu. S'ena Frisca met my expectations perfectly: six appetizers, a first course featuring excellent cured meats, and the others reflecting the chef's creativity and skill (but always with a keen eye for tradition, as demonstrated by the cannoli with fried mazza frissa and the stewed lumschine). Two first courses (not the usual ravioli and malloreddus) and finally, a must in Sardinia, the porcetto (pork suckling pig): lean but not dry, tender, fragrant, and with crispy rind: one of the best I've tasted in years. A choice of two desserts (not necessarily the traditional seadas) and a wide selection of digestifs. Everything is produced on-site, including the excellent wine, which is the fruit of a small estate vineyard. What else can I say? The setting, surrounded by greenery, with the subtle background sound of spring water (S"ena Frisca means, in fact, the fresh spring) is extremely evocative. The rooms are simple yet refined, and the staff is attentive, kind, and always available. The price, despite the superior quality, is in line with the competition. Highly recommended.

01/09/2025: Excellent menu, warm welcome and exceptional location...+++

30/10/2025: Such a beautiful place 💕 I've been there twice now, and you can't get enough of the view. The food is amazing too – simply perfect. It's best to reserve for sunset. An absolute must when you're in Sardinia.

28/10/2025: One of the most beautiful places

23/10/2025: Nothing exceptional in my opinion. The prices are a bit high, and the quality isn't that great.

21/10/2025: Always excellent service and specialty leavened products. Don't call it a pizzeria; it's much more.

11/09/2025: It’s such a nice, family-owned little place in Castelsardo! The staff if so friendly and welcoming! This place felt like really a local one, not tourist-based. The owner is also actively serving the food and wine, but not really speaking English, but it’s not a problem. We felt very good here and the view from the terrace was magical. The food is also good, but simple - it is more of a local, authentic place, nice, simple food - more of a vibe. You always choose from a few options for the day as a menu. But you feel, they made the food with care. :)

05/09/2025: We really liked this place. The staff was very friendly, we had a great time!

13/10/2025: Breathtaking location with a large terrace overlooking the sea. Excellent for weddings and lavish ceremonies. The staff and services are well-managed. I'd say it's very beautiful, with ample parking and an interesting selection of local wines.

07/10/2025: The food was good but I think nothing exceptional. If you mix it with the view the restaurant has I assure you that you will have a nice time :) We arrive shortly after it was sundown and even at night we had a pleasant time. Service also excellent :)

01/11/2025: A perfect meal! The antipasti, primi, secondi, and dessert were incredibly good! €50 including wine and water. Generous portions. Friendly atmosphere. A must-try. Don't forget to book.

08/10/2025: An experience that goes beyond the excellent cuisine, which is excellent, plentiful, and more than reasonably priced. The welcome, the atmosphere, the presentation of the fish tourism project, the typical Stintino cuisine caught by Captain Agostino and cooked by Gavina's expert hands. The menu changes daily, seasonally, and based on the catch of the day. Not only does the familiar atmosphere make you feel at home, but Agostino and Gavina are also able to tell you everything about the culture and history of Stintino and the surrounding area. They are both rich in culture and experiences to share, as well as kindhearted. I should add that they also took the time to accommodate my pregnant partner. It was the best dinner of the trip for us; don't miss this gem in Stintino.

29/10/2025: Pizza tastes amazing! Really nice and calm place with great pizza

28/10/2025: We stumbled upon this pizzeria by chance after booking a room in a residence about 400 meters away, and I must say it was a lovely discovery. The atmosphere is homey and modest, but the wood-fired oven creates a lovely atmosphere. I found the pizzas to be very good. The dough and cooking are excellent and easy to digest. The service is modest, as I believe it was originally a takeaway pizzeria, with the option for those with 3-4 tables available to eat in. Recommended. As for parking, unfortunately, I think it will be difficult. We parked a little way off near the residence and then took a pleasant walk... but if you're lucky, you might be able to find a nearby parking spot... who knows! 😉

13/10/2025: Superb pizzas! We had a Rachele and a contadina, both white, light, with quality ingredients and a thin, crispy dough! The staff was kind, friendly, and helpful; despite the many reservations, they seated us right away. The location is simple but very elegant and refined.

10/10/2025: Way too expensive for this region. Small portions and nothing special. I wasn't satisfied with the dishes and the amount of food on my plate.