I migliori ristoranti in Cagliari

02/05/2025: Excellent pizza, super warm welcome and maximum kindness. You feel at home.

13/04/2025: What can I say, delicious as always ❤️

10/08/2025: Sa Tanka restaurant is a true gem in Villasimius, where tradition and hospitality blend seamlessly. From the moment we arrived, we were warmly welcomed by Luis, the owner, who exudes passion and attention to every detail. Special thanks to Ilenia, attentive and smiling, who managed the dining room with impeccable professionalism, making us feel immediately at ease. But the real added value to our experience was Alberto Cabras, a talented waiter and former chef. Thanks to his profound knowledge of traditional Sardinian cuisine and his sensitivity in pairing local wines, we embarked on a tasting journey that exceeded all expectations. Each dish, recounted and explained in detail, took on even greater meaning and flavor. From the perfectly cooked porceddu (pork suckling pig) to the fresh homemade pasta, to the traditional desserts accompanied by excellent myrtle liqueur, everything was simply exceptional. Highly recommended for those who want to experience not just a dinner, but a true journey through the flavors of Sardinia, guided by people who deeply love their work.

09/08/2025: I'm giving it full stars, having tried both the restaurant and the pizzeria. What can I say? Everything was fantastic! 😍 A romantic location surrounded by greenery and elegantly furnished. It's suitable for both couples and families with children, as it's very large and has a dedicated area for children's play. It's also suitable for events and parties. I can say that I ate the best gnocchetti alla campidanese of my life, and also the best pizza in all of Sardinia, beautifully crispy and topped with top-quality ingredients. The fried food was also excellent. A must-try for those lucky enough to have it just steps from home. I recommend it to everyone, you'll be delighted. Luis and his staff are truly exceptionally professional and kind. Highly recommended by a true foodie! 😋☺️

11/07/2025: I ate a delicious piadina kebab for €5.50. As well as kebabs does samosas, falafel, baklava, chicken wings, onion rings, chips, etc. (see photo of menu).

11/07/2025: Comí un delicioso kebab piadina por 5€. 50 . Además de kebabs, también ofrecemos samosas, falafel, baklava, alitas de pollo, aros de cebolla, patatas fritas, etc. (ver foto del menú).

17/08/2025: Terrible service, inattentive, disorganized, and rambling. An exhausting wait for dishes that were below average. We waited forever for a dish after everyone else had finished theirs, with no apologies, and not even a glass of water offered for our inattention. A no.

13/08/2025: The dishes we ordered were excellent! Grouper with mussel sauce and potatoes, and the other was well-cooked steak with salad. The service was unbeatable. Great live music. We highly recommend it! The price-quality ratio is superb.

29/03/2025: I ordered the pizza at 8.25pm ​​on the phone a lady replied to my request if the delivery time (9.30pm) would be on time she replied don't worry we will arrive on time. what can I say, the pizza arrived 30 minutes late cold. not recommended

29/03/2025: Excellent pizza, well-trained and friendly staff, very punctual Highly recommended

18/04/2025: As a disappointed historical customer: terrible experience from every point of view. Inexperienced, rude and unhygienic staff. Ordered a latte AD, served a cappuccino, then treated with sarcasm. Ignored at checkout. Never again. After years as a loyal customer, I find myself forced to profoundly modify the positive review I left. The recent experience was disappointing in every respect, demonstrating a clear deterioration in the quality of service, professionalism and respect towards the customer. I order a puff pastry pizza and an AD (High Digestibility) latte. One of the two waitresses brought me my order, while the other remained behind the counter. I am served a cappuccino, which I obviously send back, pointing out the error. The waitress remains perplexed at the table and returns to the counter only after I reiterate that I do not want to accept a drink that I did not order. The most unpleasant part? The sarcastic and out of place comment from the waitress, addressing the other girl at the counter: "There's no difference between a cappuccino and a latte", said with an acid tone and a grumpy attitude, convinced that she won't be heard. It's just a shame that my table was about a meter from the counter: I heard every word. Unacceptable, disrespectful and highly unprofessional behavior. What made everything even more serious was the evident ignorance of those who were preparing breakfast: not knowing the difference between cappuccino and latte macchiato is like not knowing the ABC of the alphabet for those who want to do this job. Let's talk about the basics. The “latte macchiato” that was then brought back to me was actually a cappuccino cup with frothed milk. But the worst came later: in all likelihood I wasn't even served the AD milk I requested and paid for, considering that I felt ill afterwards. A serious mistake, which puts the customer's health at risk. At the checkout, the situation was no different: the old boy of the place completely ignored my mother, who was the only one in line to pay. After a few attempts to get his attention — initially believing he hadn't heard her — it became apparent that he was simply pretending not to see or hear, despite being aware of her presence. He calmly continued to "wash" cups and teaspoons, also demonstrating little attention to hygiene, given that those utensils are used for customers. Only after a prolonged silence did he finally deigned to answer, and after further time he decided to go to the cash register to make the payment. A breakfast that was supposed to be a peaceful moment turned into a frustrating and unpleasant experience. The current staff, with the exception of the historical staff who are now absent, are not up to the role: they lack competence, education and respect for the customer. The quality of a venue is also measured by these details. I strongly advise against this place to anyone looking for professionalism, hygiene, courtesy and a minimum of attention. It's a real shame to see how a place that once represented a point of reference for quality and hospitality has been ruined.

16/02/2025: always a pleasure to come back since I live in the Marche region, very kind staff, excellent breakfast!!

12/07/2025: We had the great honor of dining at this magnificent restaurant for several evenings, the only one in Villasimius that offers a sunset view of the sea right from the beach. The products they serve are fresh; the mixed raw fish was exceptional, as was our catch of the day. The waitress helped us choose wine from the extensive list, and with her excellent knowledge of food and wine, she explained the various pairings and accompaniments, something we've never encountered in Villasimius, as we are great wine lovers. This restaurant is top-notch; we paid a fair price for what we ate and the service was impeccable. We'll be back in September.

11/07/2025: Excellent quality, fantastic location, especially for dinner; we ate here for lunch. Prices are high and portions are small. There's a cover charge. A full meal, from appetizer to dessert, costs at least €100 per person. The staff is very helpful and friendly.

30/04/2025: Very kind and professional staff, excellent food. I highly recommend

06/04/2025: The first compliment goes to the girls who have been working in this place for years, professional and attentive to all customer needs. They always have a smile for everyone. I often go for their fantastic business lunch. They have always different proposals of sea and land, consisting of first course and side dish at very affordable prices. But beyond the modest prices, the spectacular thing is that all their food is cooked and prepared with genuine and fresh products. The portions are generous among other things

06/07/2025: Such a great vibe… Super chilled, great music, friendly service and delicious rotisserie chicken.

01/07/2025: Drinks in plastic and paper cups, food on paper plates, on top of that no table service and you have to take your trash and recycle it into bins yourself when you leave. Not the kind of experience I expect from a beach bar. The only positive is the atmosphere, music and surroundings. Rather go for a cocktail to the restaurant right next door for a more civilized experience and not like in a camp. REPLY TO BAR’S COMMENT: If you cared so much about the environment you would be using reusable cups and plates and not single use disposable plastic and paper. There is also no reason you can’t clean up the trash yourself and instead want your customers to do it.

14/06/2025: Lugar bonito; confortável, com serviço muito bom e sobremesas muito boas 🤩sempre que for cagliari vou voltar e recomendo

12/06/2025: Bar ristorante con bella terrazza vista marina. Servizio professionale. Fatta pausa per spuntino e caffè. Pienamente soddisfatto.

17/08/2025: The food is very average, especially the lobster pasta, the lobster is not fresh at all. I do not recommend it to you

17/08/2025: Everything was excellent, especially the octopus appetizer and then the exquisite fregola.

06/06/2025: Quality and kindness. I always feel very comfortable

11/05/2025: Service was very rude and food was very bad. Patties weren't done.

10/06/2025: Lunch break with sea view, very kind and helpful staff

30/05/2025: The cocktails were really disappointing. The Mojito was just rum, a few mint leaves, ice cubes, and a lot of water — no lime, no sugar. It tasted more like watered-down mint water than a proper cocktail. Easily the worst Mojito I’ve ever had. And for €10… never again!

12/08/2025: É sempre un piacere far tappa a Su Talleri a gustare le sue prelibatezze e a scambiare piacevoli chiacchere con Giorgio. Cibo ottimo,pietanze fresche e servizio impeccabile. A++++

30/07/2025: Découverte fortuite et un vrai régal. De la cuisine traditionnelle comme on aime. Simple et délicieusement cuisinée.