I migliori ristoranti in Cagliari

13/10/2025: A very clean place, very professional staff, excellent breakfast

14/09/2025: Good coffee and pastries, friendly staff, welcoming atmosphere, especially the outdoor space.

27/10/2025: Excellent poke!!! In my opinion, one of the best poke in the hinterland... Highly recommended!

27/10/2025: Clean and well-kept place, the poke are fantastic and the staff is very knowledgeable and attentive to customers, I recommend it

23/11/2025: The pizzas were pretty good; one was a little burned on the bottom, but it didn't ruin the flavor too much. The sauce was very good, and the toppings were acceptable. The prices are amazing, the staff is friendly, and the wait isn't unnerving. We'll definitely be back.

11/10/2025: Delicious pizza, flawless, very fair prices, and always friendly staff. If you're passing through San Michele, stop by.

29/11/2025: Very nice little place. Good food and lots of choice. The guy at the counter and serving tables was very kind and helpful.

07/10/2025: I made a last-minute reservation for four people. We were warmly welcomed and ate an exceptional horse steak, two excellent mixed fried dishes, and a plate of fabulous trofie with pesto. I want to say that the poor review from the gentleman below and the owner's response were the reason for my choice. And not only do I recommend it, but I hope to return and try other dishes. The place could use a larger dining area, but its strength probably lies in its small size. The beer and coffee are top marks.

11/05/2026: Delicious pizza! 🍕 Variety of varieties, perfect dough! Highly recommend!

10/05/2026: For me, there's no comparison to any other pizza in Cagliari. Every now and then we try something else, but we always return to the Holy See of Pizza. The pizzas are excellent; I personally think it's the best dough I've ever eaten; their Gallo d'Oro is unbeatable. The staff is incredibly friendly, they deliver the food quickly, and they have good beers. I also recommend the fries; they're fresh and reminded me of the ones my grandmother used to make. What I absolutely appreciate is the fact that they've never stopped, always bringing something new (for example, they recently started collaborating with several breweries, which changes every month). Need I say? HIGHLY RECOMMENDED!

19/04/2026: Shop selling local products with excellent cheeses of their own production

11/04/2026: A pleasant dinner featuring pizza and meat, both excellent. Highly recommended.

12/04/2026: Warm, informal trattoria atmosphere. Quick ordering. Good pizzas, but bottled beer isn't cold enough despite recommendations. Draft beer is fine. We'll be back.

05/04/2026: Top Neapolitan pizza, rustic Neapolitan atmosphere and efficient service, very satisfied

12/04/2026: Excellent aperitif, excellent platter... Really nice and a very fair price!

22/02/2026: Excellent food! I recommend the Arcadia salad: delicious!

22/10/2025: A very good place to eat and drink well. The owner was interested about us having a good time. The food was really great, the owners recommendations are good

21/10/2025: I recommend this German pub. The food and beers are excellent.

14/04/2026: A fantastic, flavorful, and aromatic grilled meat dish I've never tried before. The restaurant offers a variety of grilled meats and fish; they prepare everything freshly, and it takes time, so it's advisable to ask for an appetizer to nibble on while you wait. The "Filo Ferru" liqueur is excellent. The young, friendly, and attentive staff are exceptional. A must-try restaurant if you're in Sardinia, especially for grill lovers.

13/04/2026: Was amazing food! Great atmosphere, amazing service and great smell of the grill! Local cuisine and it is kid and dog friendly! Highly recommend! The fish and Sheep were great! Good homemade desserts and recommend taking the antipasto mix! And big selection of wine!

02/05/2026: Everything was very good, the staff was kind and super attentive! The dishes were all very tasty and well-balanced. The kitchen is open and very clean; the prices are more than fair for the quality offered. Highly recommended! 👌🏻

29/04/2026: The place isn't overly large, which makes it feel more intimate. The service is prompt, and the dishes are top-notch. The quality of the ingredients is good, and the plating is original. It also has ample parking and is easily accessible.

13/07/2025: A few months later (we were there in March), I'm leaving a review because I found the photos in the gallery. It was a Saturday and there were only four tables occupied. The place is pleasant, not too chaotic, and the menu is certainly not predictable. The service is attentive, perhaps even a little too attentive. We were served by a very knowledgeable young man, but I find it unnecessary to rush to refill the glass as soon as you see an empty water glass, because if the other diners are talking, it can be annoying. The wine was excellent, and you could sense the attention to detail in the menu. The fregola was good, but we were expecting a classic fregola, not a broth-style one; that wasn't specified on the menu. My boyfriend wanted a gin at the end of the meal, but in a rather nonexistent way, despite having asked for a few gins he liked, he was pushed into choosing a tomato gin, without ice because the waiter told us he prefers it that way. Unfortunately, he couldn't finish it because his glass was taken away with the drink still in it. Good but for me, having heard about it for a while, a bit overrated.

02/07/2025: We followed the advice of a friend of ours and we were so satisfied that we will definitely return! The staff is extraordinary in terms of competence and kindness. The dishes are made with care and great attention to freshness and quality. Niche wine list and extremely knowledgeable sommelier. Really good! Valentina and Antonio.

18/04/2026: Highly recommended, I've already tried the whole menu and as always, it's delicious!

21/03/2026: Everything very good, good value for money, friendly and helpful staff!

04/12/2025: What can I say about the Basilica of Saint Helena that hasn't already been said? I simply invite you to visit it during the Christmas season, in the evening, and enjoy its baroque beauty, the lights, and the simultaneously sacred and festive atmosphere. "Paris is well worth a Mass," someone said, but our Basilica is no exception ;)

22/04/2026: Pani e Casu isn't just a restaurant where you can savor traditional Sardinian recipes, but rather a gathering place, a refuge where you can find emotional and emotional solace, a charismatic place for certain senses, where the entire staff, led by Pierpaolo and, for some time now, also by his partner, are committed to making sure you enjoy the experience to the fullest. Plus, there will always be that background music, and not so much background music, to accompany your stay. I come and will visit them whenever I can. Amazing

21/04/2026: Excellent traditional Sardinian food. The goat stew and malloreddus were delicious. The desserts, sobada and raviolini dolci, far exceeded my expectations—absolutely fantastic. The staff was very friendly.