Cavó Bistrot In Cagliari

9,1

Basado en 312 opiniones encontradas en 2 webs


tend

2
Di 1.205
in Cagliari
1
Di 421
di cucina Italiana in Cagliari

Gestione recensioni

A nice family run restaurant with authentic Italian food.
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04 Maggio 2026
10,0
A great experience, dinner with friends at this lovely restaurant in the heart of Cagliari. Dishes are freshly prepared by a talented young chef using excellent ingredients. The desserts are also top-notch! The young owners are very kind and welcoming. They also have outdoor seating. Highly recommended!
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03 Maggio 2026
10,0
Even with many gluten-free dishes and desserts! Well done!
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03 Maggio 2026
10,0
Very welcoming place, although there isn't an extensive menu, their dishes are very good. A good quality vegan restaurant. The desserts are recommended.
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03 Maggio 2026
10,0
Delicious food, great service and large portions!
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01 Maggio 2026
10,0
We stopped to eat at Cavó Bistrot almost by chance, but we were completely satisfied. The staff is very courteous and attentive to their customers' needs. I'm celiac, and at this restaurant I found excellent food and special attention to my needs. Highly recommended.
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01 Maggio 2026
10,0
A wonderful experience. Everything is vegan and delicious. Fresh, tasty, and light ingredients. A perfect 10.
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30 Aprile 2026
10,0
Excellent, tasty, and fresh food. Special vegan options, and noteworthy desserts. Attentive and friendly staff ready to accommodate every request. Recommended.
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28 Aprile 2026
10,0
Wow. Astonishing delicious. We just sat there like fools. I love being surprised and here we were all just wowed.
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27 Aprile 2026
10,0
Cute restaurant, friendly service, and delicious vegan food. The only downside is the high price :)
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04 Gennaio 2026
10,0

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Osteria la Forchetta DI Mura Antonello

28/04/2026: A fantastic culinary experience. Each dish was perfectly crafted and expertly executed. From appetizers to dessert, a truly thrilling journey of flavor. Excellent ingredients. Impeccable service. Highly recommended.
22/04/2026: We booked this restaurant based on the excellent reviews and were not disappointed. The very kind chef offered us a truly excellent all-fish menu. He prepared hot and cold appetizers, followed by calamarata, and for the shared main course, a truly delicious sea bass with artichokes. The fried sweets filled with sheep's milk ricotta were delicious, as per Sardinian tradition. The house white wine from a local producer was excellent. The bill was €55 per person.

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