I migliori ristoranti di cucina pizza e pasta in Terni

03/05/2026: My partner and I happened upon this place by chance a few weeks ago. The entrance to the restaurant is certainly unique, yet very authentic. The owner's welcome immediately gives you a sense of warmth and authenticity, and the rest of the staff is also incredibly kind. The quality and flavor of the food are beyond words; it simply has to be experienced! Thanks to Carlo (if I'm not mistaken, that's the owner's name) for this sensational experience!

02/05/2026: The food was good, average; I wasn't impressed, but I wasn't disappointed either. The prices were definitely high (the first course was around €17-18). The staff was very kind and helpful, which is probably its strength. Unfortunately, the rest was nothing special: the atmosphere was dark and neglected, the glasses were all sorts of different (I dined with a cocktail glass, also used for wine), and the house wine was definitely not to be ordered. I definitely won't be returning.

26/04/2026: Four of us dined at this restaurant on the evening of April 25, 2026, and it was a wonderful experience of flavors, aromas, courtesy, and familiarity. A 10 out of 10 goes to the entire dinner, from the platters to the first courses, the meat, and the side dishes, all enhanced by the friendliness of Claudio and his entire family. We didn't try the desserts just because we were full, but we promise to return with more friends and enjoy the dessert experience as well. The price was fair and honest.

24/04/2026: The food is excellent, and the staff is friendly and welcoming. Highly recommended!

29/03/2026: The food was absolutely delicious. It was probably the best food I have had in months and I try a lot of different foods. The service was absolutely fantastic the waiters gave us water immediately and bread immediately, and they brought us our food within minutes. And finally the atmosphere. I can’t even describe how amazing it was, it was so delicious and scrumptious. I highly recommend coming here if you are in the area.

05/01/2026: We originally came to Charlie’s looking for pizza but accidentally arrived too early to get pizza. Regardless it was amazing, the vegetable soup was perfect for a cold day. My sister who has celiac, often making it difficult to find an enjoyable dining experience, was met with many options on the menu. She was even given gluten free crackers as an alternative for the bread the rest of us were given. We had many restrictions in our party aside from the celiac, including nut allergies and a vegetarian diet, all of which were accommodated to. The wine and espresso were both amazing and had great flavor. The service was excellent and our server was patient with us, providing us insight on the menu in English. This is most definitely somewhere I would recommend.

03/04/2026: I visited this rustic restaurant near Amelia during a work break, and I must say that my expectations (already high based on the stories of those who took me there) were fully confirmed. The location is along a highway, with limited parking, but with a little luck and patience, you can find parking even along the highway. The restaurant's interior is spacious and welcoming, with carefully crafted rustic furnishings that create a pleasant atmosphere and reflect the restaurant's upcoming menu. In addition to the menu, a blackboard with the daily specials is also displayed, a sign of a cuisine that pays attention to seasonality. I started my dinner with an excellent hand-sliced ​​local ham, followed by some excellent ciriole al pomodoro, a typical local dish. Side dishes included sautéed chicory and French fries, and it all ended with some delicious tozzetti, so good that I ordered a portion to take home. It goes without saying that the main dishes at this restaurant are all meat-based. The wait staff is quick, friendly, and above all, skilled at managing the many customers who frequent the restaurant. Good value for money, reservations recommended. An authentic place, congratulations.

11/03/2026: A quick, hassle-free lunch recommended.

04/05/2026: A must-see location, a truly exceptional welcome. We took the 45 euro menu, 1 kg of Chianina beef for two with roast potatoes, a glass of wine and dessert... we were a little disappointed with the meat... too stringy... it didn't melt in your mouth, the rest was good.

28/04/2026: It was really delicious! I went without high expectations, but there wasn't a single dish that wasn't tasty, from the truffle pasta to the steak. The atmosphere was great, and I appreciate the lively, friendly, and well-mannered staff. Also, the restroom was incredibly clean and spacious. It's hard to find a nice restroom in Italy, but I liked that this one felt very well-maintained.

06/05/2026: It presents itself as a Ceneria, with an outdoor area that isn't particularly beautiful, but inside the location is welcoming and well-kept, reminiscent of a pub-pizzeria-grill restaurant. But the service and ingredients are on par with a high-end restaurant! Let's start with the service: there were 12 of us, and Leandro served us with great care, friendliness, empathy, and speed. Even the extra virgin olive oil brought to the table had an intense fruitiness from a local mill, which isn't easy to find even in gourmet restaurants. And every dish ordered, from the ancient grain or regular pizzas to the sliced ​​meats and desserts, was excellent and served promptly and with attention to detail. The bill was also itemized, ensuring complete transparency. Kudos also to the owner for his vision and organization.

02/05/2026: Good pizza and friendly service. Wide selection on the menu. The place is a bit noisy.

07/04/2026: Traveling with my girlfriend, we discovered this magic... We wanted to try the Lovers' Tower, but unfortunately it was closed, so we opted to have lunch at the fantastic restaurant, which offers not only a fabulous view but also fabulous, indescribably wonderful traditional cuisine. There are no words to describe the breadth of emotions that embrace and captivate me... even just thinking about the magical experience; whether it's the food, the location, the kindness, friendliness, cordiality, and professionalism I encountered!! Thank you, my only regret is not having been able to find time to stay overnight... So I can't give a full review... but from what I saw, it was certainly a unique experience too!

16/03/2026: We've had lunch at Tenuta several times. It's a beautiful place for any occasion, from family lunches or dinners to celebrations of any kind. The food is excellent, and the staff is very friendly and eager to please. Thanks to Michela for serving us so professionally and always ready to assist. We'll be back soon.

18/03/2026: We stumbled upon it by chance and it was a very pleasant surprise. The best burger I've ever had! Everything was really good: pasta, fries, nuggets... Highly recommended, also for the kindness of the waitresses.

19/02/2026: Good pizza, excellent prices, friendly staff.

24/04/2026: Great place, I recommend it to everyone. FOTZA PARIS! Greetings from the CORO BISOS E CHERTOS Sardinia

24/04/2026: Beautiful experience, we had dinner with the Bisos and Chertos group from Ittiri, we were welcomed very well by the staff, excellent restaurant in all respects, top staff💯👍

13/04/2026: Very comfortable place and very good food. Excellent pizza!

12/04/2026: Welcoming place and very good food.

26/02/2026: Exceptional pizza, delicious, thin crust and well-cooked in a wood-fired oven. Superb menu. The service was excellent; I was well-attended and assisted by friendly and knowledgeable staff. I'm giving it only three stars for atmosphere because I found it too noisy. It's a huge room with lots of tables, reminiscent of an 80s pizzeria.

22/02/2026: Booked with friends and...I have to say, VeryGood in name and in fact!! 👍 Excellent service, pampered by the friendly and professional Marisol, delicious pizza and homemade desserts, not to mention the clean place. I will definitely be back!!!!

21/04/2026: Restaurant / Pizzeria and more with special dishes if requested, courtesy excellence in every service in short try it and you will definitely return and above all you will not forget this place super courtesy

06/04/2026: We stopped for lunch with friends. Good food, top-quality ingredients, and traditional dishes.

07/04/2026: Fantastic pizza! The dough was very digestible and tasty, with a flavor that ensured the dough rose well. Compliments to the pizza chef.

06/04/2026: We had the pizza; congratulations again to the pizza chef for such a light and tasty dough! The service was prompt and friendly. A simple place, just to grab a pizza and go.

10/04/2026: A very comfortable place Excellent recipes and ingredients Very friendly staff

05/04/2026: Easter 2026. Family lunch. Luckily, we had booked a table; the restaurant was naturally full. We waited about 45 minutes before being able to eat, but we were certainly in no rush. Our hunger made us savor the exquisite dishes we ordered even more. Almost everything featured truffles, grilled meat, and porcini mushrooms. Three appetizers, two first courses, two second courses, and two desserts, plus coffee. Generous portions and very friendly waiters. The restaurant has a slightly retro, yet very understated decor that makes you feel like you're in a family atmosphere. Compliments to Chef Simona and her staff.

03/05/2026: Delicious food and excellent service!! I recommend this restaurant for any occasion!

02/05/2026: A unique, welcoming, and charming place. The staff is friendly and attentive to every detail, and Umberto and Fjorda are truly warmhearted people. The food is well-cooked and beautifully presented. If you're passing by, I recommend stopping by—you won't regret it!