I migliori ristoranti di cucina pizza e pasta in Firenze

12/03/2025: An eighteenth who: forget it! Very cool!

11/03/2025: I celebrated my birthday in one of Overfit's private rooms and I couldn't have made a better choice. Let me start by saying that Overfit has always been a guarantee for me, whether it was for a cocktail after dinner or for a pinsa or a burger with friends. I'm vegan, and even before they included a menu of pinsas dedicated to vegans, they always came to my aid by offering me options not on the menu, making dinner not a "make do" but always a very pleasant surprise. Returning to the party, the room was set up impeccably, far exceeding my expectations which were already very high having known the place for several years and having attended multiple parties. The menu was designed specifically for me, while for people with celiac disease there was a dedicated menu which left them decidedly full and satisfied. I have never been good at organizing my birthday, unfortunately I don't have this gift, but thanks to Manuel who took care of organizing the party, to Neri who personalized the menu especially for me, and to Samuele, Giulia and Lara who provided an exceptional service during the party, I undoubtedly had the most beautiful (and unforgettable) birthday ever! Please don't delay in organizing your party because the rooms go away quickly and months in advance! And I understand why! 🎉🎈

07/03/2025: Beautiful place and great service

06/03/2025: Jonas (sp?) was very kind, pizza came quickly and was very fresh and tasty!

28/02/2025: Simple and welcoming place, run by very kind guys. The pizza is exceptional, for me the best in Florence!

11/02/2025: For 71 euros of pizza, (I ordered 5) I honestly expected better. More or less good pizza but poor seasoning, 5 pieces of sausage is perhaps saying a lot... Among other things... the pizza I ordered had to have: sausage, burrata and nduja and there was no trace of the last two ingredients. I will order elsewhere

15/03/2025: The smell of pizza crust lured us here and their pizza did not disappoint. We shared the meditereanna and the piccante and both were wonderful. Two pizzas would've been plenty for 3 people.

15/03/2025: It has finally reopened, great kitchen with innovative and artisanal dishes, spectacular desserts and gluten free. Congratulations to everyone

11/02/2025: Intimate venue, 10 minutes' drive from the outlet. The ravioli are excellent. I recommend all groups of max 4 people, even if they accept larger groups.

07/02/2025: Characteristic and intimate atmosphere, good food.

23/03/2025: Sooooo good! Owner was super friendly and he was chatting with everyone in there, both locals and tourists. The pizza was incredible. It was sooo saucy and the sauce was so rich and flavourful. We all were wiping up any left over with our crusts... We walked 25 minutes out of our way to go, and it was worth it. If you like saucy thin crust pizza then this place is a must-visit.

22/03/2025: Very nice pizza chef and light and delicious pizza

25/03/2025: I came here with a friend in his 20s on a trip. The Bistecca was available from 1kg (5€ for 100g), so we ordered 1kg and finished it in no time! The Marinara was also delicious. The staff were very friendly and I'd like to come here again.

25/03/2025: The Bistecca started at 1kg, but the two of us ate it all up! The Marinara was also very reasonably priced, but had a strong tomato flavor and was delicious.

19/03/2025: we ordered Angus T bone steak cook in medium, camee in well done. If not overcooked would be excellent.

18/03/2025: Eri, our waiter, was amazing and we had such a great dinner! Such good food! The truffle pizza was phenomenal!

22/02/2025: Very nice and welcoming place. Excellent cuisine, I recommend trying the paccheri with octopus ragù. Truly excellent

20/02/2025: Stumbled upon here, good food, but the pizza needs improvement

01/03/2025: Excellent pizza made of sourdough

17/02/2025: Delicious pizza and really friendly staff!

01/03/2025: Delicious pizza, authentic dough and a wide choice of gourmet pizzas, kind and professional staff, Giuseppe a pizza master. Highly recommended.

26/02/2025: Excellent pizza! Fabulous dough, quality ingredients and perfect combinations. Delicious sweet ricotta and salted caramel pizza 💜

14/02/2025: Siamo stati da Godipopolo due giorni fa per la prima volta. La pizza è ottima, la proprietaria indiana (credo) ha un sorriso meraviglioso e accogliente, il locale è piccolo con solo 3 tavoli e con una bella atmosfera allegra. All'esterno c'è un bel pergolato, dove secondo me d'estate ci si deve stare proprio bene. Se cercate un luogo molto semplice, con una accoglienza allegra, in un' atmosfera molto piacevole, con un'ottima pizza, questo è il posto giusto. Ci siamo trasferiti in questa zona da poco tempo, ci torneremo di sicuro. Il venerdì sera c'è il piatto Fantasia indiana. Lo proveremo. L'impasto della pizza in questa zona è diverso da quello tradizionale, è vero, e noi lo troviamo molto buono. Grazie per l'accoglienza! A presto! Silvia e Paolo

03/02/2025: Very small fun family run and owned restaurant. Usually, locals have reservations, but of course, we Americans didn't think of that. The owner allowed us to stay and was hands down, the kindest business we encountered in Italy. Delicious food and wine flowed with a big huge smile. Loved this place, the food, the owner/chef/family.

15/03/2025: Delicious food and friendly staff.... recommended

13/03/2025: Good food but service leaves something to be desired. If the kitchen closes at 10pm, don't take reservations at 9pm... Italians stay at the table, it's not nice to have your plate taken away from under your nose at the last bite. For tourists, it's ok.

12/01/2025: Historic restaurant, excellent cuisine, beautiful location and expert, friendly staff

06/01/2025: Kindness and education struck us right away. Excellent and tasty food. Absolutely recommended

17/03/2025: Good service and high quality and cheap food

13/03/2025: It was a meal for 5 people (including a 3 year old) and we paid 25€ including drinks (5 drinks and 5 slices of pizza). It wasn't luxurious, but it was delicious. I had breakfast in the morning and decided to go to a fancy restaurant in the evening, so I didn't feel like eating too much for lunch, but the price and portion were just right.