I migliori ristoranti di cucina pizza e pasta in Bari

07/09/2025: On a beautiful September day, I DJed a wedding at this stunning location, surrounded by a beautiful pool and well-kept green lawns. I was welcomed by the owner, Lino, and his staff, who served me delicious local specialties... Thank you so much, Lino, it's always nice to come back to you!! Hugs, DJ Matteo Malucci

22/06/2025: They don't respond to booking requests via email. They don't even bother with an automatic response.

21/10/2025: Terrible pizzeria! The pizza is thinner than a piadina, and the quality is truly awful considering the exorbitant prices. Never again.

16/09/2025: It's always a guarantee to eat here. The appetizers are excellent.

21/10/2025: Very good value for money, good products, parking, very clean, pleasant service

08/09/2025: Attracted by the photos of the menu - potatoes, rice, and mussels, and Marretto with potatoes - we booked at this rotisserie, a disappointment. As soon as the owner showed up, he told us that the photos didn't match the menu, even though they were published on their website. This was completely at odds with what I was told over the phone when we booked. It was too late to choose another place. We settled for the mediocre menu - two euros for a cover charge, two euros for spring water. I urge the owner to take action to remove those misleading labels. I wouldn't go back!

22/10/2025: Good restaurant with fast and friendly service. Minimalist decor but succulent and meticulously prepared dishes. Around €10-20 per person for above-average quality. (I recommend ordering a salad because they have exceptional oil.) First course: €10-12 Second course: €13-18 Starter: €4-14 Side dish: €4

20/10/2025: Excellent food served by friendly and knowledgeable staff.

16/11/2025: Very good pizza, welcoming place 🥰

16/10/2025: Excellent quality pizzeria. The ingredients used are excellent and the dough is delicious. You can eat the whole pizza because of its lightness and deliciousness! The staff is super helpful and friendly. Fantastic experience.

25/11/2025: Nothing to complain about the quality of the food and drinks, and the sand and sea setting. But I find the €3 cover charge on the receipt, which I paid silently, completely inconsistent. Paying €9 (€3*€3) for the cover charge without finding a single placemat, menu (not even a QR code to see the prices), or even a napkin to clean yourself (all clearly visible in the photo) is absurd. Advice: replace the wording "cover charge" with "sea view" and I'll charge you €5 per person, as long as it's consistent.

06/11/2025: The luck of being in Bari, the climate, the food, the hospitality and the carefree atmosphere.... All top

09/12/2025: No, the next day I didn't have a very good stomach.

08/12/2025: I stopped by this restaurant with the idea of ​​enjoying the fried trio, with a croquette, an arancini, and a pasta frittata. An optimistic choice on my part: I would have had better luck playing scratch cards. At least there, if you lose, you expect it. They tell me the potato croquette is sold out. Well, that happens. Until I ask—with that naiveté that in certain situations is almost touching—if they could replace it with two simple French fries. The response? A refusal so categorical it felt like I was asking for access to a bank vault. Apparently, two fries are a precious commodity... I then ask if, given the absence of one of the components of the dish, at least the price can be adjusted. The answer was a small masterpiece of absurdity: "No, you have to pay the same." Perfect. Paying for an incomplete dish must be a new form of conceptual art. Apparently, this is how it works here: the less they give you, the more honored you should feel when paying. The staff—again, in my opinion—displayed an attitude that would be an understatement to call "unkind." I found a surprising mix of coldness and indifference, topped with that hint of theatrical arrogance that makes you wonder if they're actually serving you or simply putting up with you. The feeling was that any request was seen as an inconvenience, as if the customer, rather than coming in to eat, was coming in to ruin their day. The place is also pleasant to look at, but it's a shame that the atmosphere is immediately crushed by an attitude that, in my experience, oscillates between complacency and a total lack of attention. A smile? A modicum of helpfulness? Off-menu items, or obviously sold out like the potato croquettes. In short: you order a dish, it arrives mutilated, you pay for it in full, and if you try to ask for an explanation, you're treated like you're trying to scam someone. An experience that to call “memorable” is an understatement: it’s the kind of evening that stays with you, but only because it reminds you exactly where you’ll never return.

06/12/2025: We had made a reservation in person at least two hours in advance for two people. When we arrived at the appointed time, they told us that reservations on Saturdays overlap, and I knew right then that wouldn't work. I immediately asked the owner, who told me to wait no more than 15 minutes. After 20 minutes, I politely reminded them that we were waiting, and the owner's response was surly, so we left. If you don't want to take reservations, don't do it. There's no point in keeping people waiting and even giving them rude answers. I don't know how they eat, but if this is how they run the place and treat people, then I strongly advise against it.

09/11/2025: Today I had lunch with my family and felt treated as if I were an old customer. I must say that the dairy products and octopus were high quality, and the first course I ate with my wife, a ricotta-filled pasta dish topped with seafood, shrimp, and cuttlefish, was truly to our liking.

02/11/2025: Friendly local staff, super tasty cuisine and fresh products........

25/10/2025: Fresh fish and excellent crudités. Good, well-prepared dishes. My only complaint: the waiters could be a little more relaxed, without being too rushed. 🐟🍋

13/11/2025: Friendly staffs, good ambience and good food. Great place to stop for a lunch in the surrounding around.

27/10/2025: Everything was very good, the welcome, the service, the quality of the food, and the fair price. 💪💪⭐⭐⭐⭐⭐

29/07/2025: The service left much to be desired, with long waits (2 hours, which is long even by Italian standards). The food couldn't save it; it was mediocre Italian.

24/06/2025: Great value for money with spectacular pizza. Excellent service, I was satisfied with all my requests.

03/11/2025: Everything was perfect, it was recommended by an old Italian uncle who also had a restaurant nearby but it was closed. Every dish was divine! ♥️

01/11/2025: Great authentic Italian experience! Pizza and Aperol spritz are good, waiters are fast and polite

02/11/2025: The Margherita was truly inedible... it's a shame because I'd tried other things and they were good, but on Thursday evening, while passing by, I ordered two Margherita pizzas, and they were without sauce. The crust wasn't at all like the bufala I'd had months earlier. To say I was disappointed is an understatement...

16/08/2025: The quality of the pizza (in all its variations) is second to none! Eating it on-site is even more appreciated, and the price is quite competitive!

28/06/2025: Crepes (savory) good, well filled and tasty, but waiting times too long for a crepe, service between discreet and sufficient. Another point is the plating, to be improved but there are the basics.

11/06/2025: A historic Conversano restaurant, over the years it has maintained the quality that has always distinguished this place and this family. If you want to eat crepes, this is the place to go.