Tarantini al cancello rotto In Bari

6,8

Basado en 212 opiniones encontradas en 3 webs


tend

484
Di 1.512
in Bari

Gestione recensioni

You need to improve; it seems like you're losing your edge as time goes by. Please try to do better; you deserve it after so many years of sacrifice.
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05 Luglio 2026
6,0
A must in Bari. Excellent meat, fish, and pizza.
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05 Luglio 2026
10,0
Good pizzeria with large garden
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17 Giugno 2026
8,0
Good value for money, great service, and a warm welcome The only downside? The desserts!
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09 Giugno 2026
8,0
Appetizers and steaks for three. Good. Very friendly staff.
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03 Giugno 2026
10,0
The atmosphere seems very classy. The sliced ​​meat was very good, worthy of the place. The pizza was too thin and didn't hold the toppings. The waiters were not at all empathetic (one in particular even seemed annoyed).
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30 Maggio 2026
8,0
Excellent products, service a bit slow, it's a shame there's no menu to choose from and know the prices of the dishes beforehand. Anyway, I recommend going.
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24 Maggio 2026
8,0
The best place in Poggiofranco. High-quality products and a pleasant atmosphere. Tarantini offers many variations and organic spelt pizza bases, very special!
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27 Febbraio 2026
10,0
Sober place, efficient and helpful staff, excellent food with attention to the smallest details 👍
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26 Febbraio 2026
10,0
Good food, pleasant dinner. The only two things to note: - I would appreciate a more discreet service offering fewer dishes and additional options to order. - The owner at the cash register is always unfriendly. Note: Very clean bathroom.
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09 Febbraio 2026
6,0

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02/03/2026: I went to Triticum for my birthday (there were five of us) and it was a perfect choice. A modern place with a rustic touch that makes it warm and welcoming. It was a busy Friday night, but the service was very fast and organized. My only suggestion is to turn down the music. The contemporary pizza is really good; The young waitresses, some super approachable, others more formal, but all professional. The younger waitresses are very friendly, kind, and sweet; they make you feel truly welcomed, not just a "customer." They give good advice and you can tell they care. If you want a well-made gourmet pizza and a refined atmosphere without the anxiety of a fancy restaurant, this is the place.

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