I migliori ristoranti di cucina pizza e pasta in Puglia

26/10/2025: Amazing...the pizzas are with olives, sausage, mixed mushrooms...the first one with roasted peppers...and lots of love...thank you dears

25/10/2025: This is the first time I've given only one star. I asked for a buffalo mozzarella, but I received a dull Margherita with very little mozzarella (definitely not buffalo mozzarella!) and a creamy sauce that tasted like whipped cream. A total disappointment!

21/10/2025: Amazing pizza in amazing place. In the evening the square is alive and has wonderful atmosphere. The wait for the pizza is a bit longer because of how many people are there but worth it!

19/10/2025: They accept cards whenever they want, they cut them on the receipt, if you don't have a card, get lost, you're nothing but a tourist, but the boss's hand is spinning :)

07/09/2025: Welcoming and clean atmosphere. The waiter doesn't bring you the menu when you sit down, but you order by feeling... The pizza, well, depends on what kind of pizza you like... The thin crust pizza is fine, but it was so thin it crumbled... the burnt edges were inedible for me (I'm from Puglia, not an alien), and after the pizza I was still hungry (I'm of normal weight, usually I can't even finish a pizza)... Let's forget about the bill. I never paid €24 for two pizzas (one cooked and Philadelphia, and a plain base, which they got wrong because they added sauce, with zucchini), a 33 liter beer, and a small bottle of water... We also asked for lactose-free mozzarella, but given what happened, we were sure there was lactose in the mozzarella...

10/08/2025: This place is mostly visited from local people. It runs like a really hold south Italian pizzeria The food quality is very good but need to be with a local cause if it’s your first time it doesn’t give you the best food.

10/07/2025: Over time they have surpassed themselves. Very light pizza dough and well-balanced pizza.

29/06/2025: Very good pizza, fair wait, and honest prices, the owner is a professional, recommended

31/10/2025: Too much noise pollution, too many people shouting and laughing inappropriately, the wait times are very long; I even waited 42 minutes for a simple pizza. The food is excellent, but the service is less so: surly and indifferent.

26/10/2025: Excellent, thin, crispy, and light pizza. The entire takeout section is also top-notch. The staff are always friendly, smiling, and helpful. Fair prices—definitely the best neighborhood pizzeria in the area.

11/10/2025: The food is excellent, but I recommend bringing a pillow from home because the wait is long.

09/09/2025: The best pizza in Bari and its province

09/11/2025: Delicious appetizers, very good pizza, a welcoming place with short waits, even on Saturdays. Clara, the waitress who served us, was knowledgeable and friendly.

09/11/2025: A positive experience, good pizzas with long rising times and specialty flours: whole grain, whole wheat, or white. The best is made with good, varied ingredients. You can eat inside or outside under an elegant gazebo. The desserts are good, but the gelato is not.

11/09/2025: Delicious food and delicious local beers! We'll be back!

01/09/2025: Really good and friendly service. Amazing food, really good prices even adding a bottle of wine.

12/08/2025: Ottima pizza( ho preso quella con funghi porcini e Philadelphia) Personale gentile Pizzaiolo 🔝 Ps non ho mai mangiato una pizza così gustosa 😋

09/08/2025: Personale molto gentile disponibile e simpatico atmosfera rilassante , pizza buona Ci torneremo volentieri con piacere.

12/10/2025: Pizzeria Imperiale in Andria is a guarantee of quality: excellent pizzas, light dough, and always fresh ingredients. Quick and friendly service, a welcoming and well-maintained space. Excellent value, ideal for an evening with friends or family. ⭐️⭐️⭐️⭐️⭐️

24/08/2025: We dined here as a couple and had a wonderful experience in every way. The atmosphere was welcoming, the staff was kind and attentive. A highlight worth highlighting is the quality of the gluten-free pizza: light, easy to digest, and incredibly tasty. The service was impeccable, fast, and always friendly. An experience we'll definitely repeat and recommend without hesitation.

30/10/2025: I was in Giovinazzo for one night with my boyfriend and our two friends, and while exploring the town, we stumbled upon this adorable restaurant right by the water. We decided to sit out on the patio since it was such a beautiful evening, and it ended up being the perfect choice. We started with the calamari — absolutely delicious — and followed it up with seafood pasta that was just as amazing. But the real star of the night for me was the cacio e pepe. It was the one dish I’d been craving throughout our Italian adventure, and Lo Schiribizzo delivered the best one I’ve ever had. Perfectly creamy, perfectly peppery, and paired with a crisp white wine — truly unforgettable. The service was great too. Even though the restaurant was busy, the staff made sure we were well taken care of the entire evening. I still dream about that pasta (and this place!). The atmosphere, the food, the location — everything was just perfect. I’ll definitely be coming back next time I’m in the area.

07/10/2025: Delicious food, large portions, great service 🥰

05/10/2025: Delicious pizza, perfect location for a quiet weekend.

28/09/2025: Stile Libero in Altamura has established itself as the ideal place for those who want to start the day with an experience that goes far beyond the classic breakfast bar. Here, breakfast is elevated to a moment of exquisite taste. What truly sets this place apart is its ability to offer unconventional options. Forget standard croissants: the menu features pastry creations that blend traditional flavors with innovative combinations, the result of evident care and artisanal research. Each dessert is a discovery, with a focus on the quality of the ingredients, evident from the first bite. Whether it's a unique leavened product, a pudding, or a savory option for those who prefer brunch-style, the selection is always dynamic and stimulating. Another cornerstone of a perfect breakfast is, of course, coffee. And in this, Stile Libero does not disappoint, offering an excellent espresso that demonstrates obsessive attention to blending and preparation. It's an intense, aromatic, and balanced coffee, the ideal fuel to start the day with the right energy.

16/10/2025: Not your typical tourist restaurant, but nice! The best pizza we had in Italy.

01/10/2025: Excellent appetizers, thin, crispy pizza, really tasty, dessert was not bad, but I recommend offering other options... very kind waitress, reasonable wait times, and above all excellent quality-price ratio!!! The fixed menu at €14 is really very good... we've already been there 3 or 4 times, we'll be back, and we highly recommend it... great job!

16/11/2025: Reservation through The Fork. Excellent pizza, beautiful atmosphere, and very friendly staff. The wait time, however, is a major drawback. I arrived at 8:30 PM, and the pizzas arrived at 10:00 PM.

09/11/2025: We booked through TheFork on a Saturday evening. When we arrived, the restaurant was very crowded; they made us wait, but we were soon seated. The place is spacious and well-kept, the staff is kind and professional, and the owner immediately proved to be attentive and welcoming. We were very satisfied; the dishes arrived quickly, and it was a good value. We will definitely be back.

06/11/2025: I dined at this restaurant two nights in a row. A wonderful discovery! The restaurant is beautiful and very welcoming. There's also a small covered and heated terrace. The staff is very professional and friendly. The food is superb! The fish and seafood are incredibly fresh. I tried the ceviche, the trio of tartare, the tuna steak, and the beef fillet (for meat lovers)—everything was perfect. They also have a good wine selection. If you're looking for a "real restaurant," this is an excellent choice. The prices are a bit higher than other restaurants in Bari, but it's entirely justified. They really go the extra mile! 😉 Thank you to the whole team; I had two wonderful evenings in your company.

04/11/2025: The soup for two for €60 looked like this (see photo). There was very little fish, and the tail in the photo was raw. To be fair, they replaced it, but the bruschetta was burnt.