I migliori ristoranti di cucina pizza e pasta in Piemonte

09/07/2025: Very good coffee for a reasonable price. Pleasant terrace. It was quite busy, and we noticed that in the service.

03/12/2025: I wonder... but whoever reviewed this place and said the food was good, knows what good food means? Does he know what cleanliness is? And considering that you'll spend more than at good fixed-menu trattorias... I won't be returning...

10/11/2025: The grilled ravioli and shrimp spaghetti are delicious, and the desserts are also good (crème brulee and chocolate cake). Fast and competent service. I come here often and they never disappoint.

13/11/2025: This bar definitely needs to be closed after the previous manager handed it over to this association. I moved near this bar in 2021, and it was definitely quiet, with a lot more customers. In 2024, it was handed over to the AIAS. During the summer, there's karaoke every week, constantly disturbing people who come after work and want to relax in peace. Several people have already complained, even in the building where I live. I hope to find an apartment for sale outside the city in a few years, because this can't take any more... I used to give this bar 3 stars, now it's not even 1... a disgrace...

28/07/2025: A definitely nice place to have a drink and relax, definitely a family place, I had the impression that the clientele is at home, and that more or less everyone knows each other, without too many pretensions but it reflects a bit of the atmosphere of the 90s "BAR" that we all remember a bit

23/11/2025: Excellent pastry shop. I went on Sunday morning to buy a selection of pastries. Fair price, excellent quality. The staff at the counter are all female, friendly and helpful. Kudos to everyone.

04/11/2025: I needed a break, a coffee and a dessert. I'd never been in such a beautiful, clean, and comfortable environment! Everyone was so kind, especially the guy who was clearing the tables at the time. I'll definitely be back and will definitely recommend it to friends and colleagues!

12/12/2025: Good pizzeria, and the food is also good. A very Italian menu prepared by a Chinese team, they know how to satisfy traditional Italian tastes :-)

07/12/2025: I've known this restaurant for years... I've always liked everything about it, but lately I don't like the fact that if there are 3 of us, they put us at a small table with difficulty eating due to the lack of space... It's happened a few times already and I didn't like it.

06/09/2025: The food was excellent, the staff were polite, the service was fast and punctual, and the bathroom was clean and well-equipped.

22/08/2025: I had dinner at Bar One and ordered a piadapizza of the day with porchetta, a margherita pizza, and a double mozzarella white pizza. The pizza was excellent. The service was quick and impeccable. The blueberry cheesecake was delicious. For me, it's 5 stars. It's a shame I discovered you so late, but we'll make up for it!

22/08/2025: The best in the area, I always stop by to get pizzas👍

07/08/2025: Delicious pizzas, friendly staff.

17/09/2025: It's a good pizzeria, a bit retro from the 80s, very large, ideal for evenings with colleagues and friends, and the price is right.

23/08/2025: What can I say? The food is good, the service is excellent. But when the pizza changes size and actually has the size of those bought frozen in supermarkets, well, if you risk losing customers for a few centimeters of pizza, you decide. A few days ago we went to this pizzeria: the pizza has always been perfect: the right size, you could see it pop off the plate, the quality of the ingredients was excellent, the dough was perfect, the aroma was perfect. The last time we went, we all got pizzas the size of those bought frozen in the supermarket. I understand that people want to save money by reducing the size, but pizzas that small shouldn't even come out of the oven. Anyway, last night we went to another pizzeria in Casale Monferrato, and they made the pizza smaller there too. I hope it was just an oversight, because saving 30-40 cents on ingredients, in times like these, could be a deterrent for those who want to eat pizza. For the rest, aside from a bit of a delay with the main course (but it was busy and that might be okay) and the appetizers, which were served in slightly different quantities (for example, the same appetizer served at the next table had 3 prawns per plate, we got one prawn, and the other table got 2 prawns: exactly the same appetizer)—but yes, these are details that leave a bit of a bad taste in the mouth when you pay the same amount—the quality of the food still seems good. The quantity of food is changing at the same price as before. PS: I forgot to take a photo of the pizza to accompany this review. I'll do it next time. Bye everyone. PS: As soon as I find out where the pizzas are still the normal size, I'll add the address to this review.

29/11/2025: Very good pizza and super fast delivery.

03/07/2025: really good pizza, excellent ingredients and excellent quality

30/11/2025: The restaurant urgently needs the help of an interior designer: the spaces are reminiscent of a typical suburban pizzeria (which it is, in fact) stuck in the 1990s and lack stylistic coherence. An effective ventilation system is even more necessary: ​​as soon as you step inside, a lingering and unpleasant cooking smell accompanies the entire meal. On the food front, despite ordering fried calamari, we received a mixed fried fish (not exactly ideal for those who can't stand bones, even the smallest ones). It must be said, however, that the dish was decent. The gnocchi al Bettelmat were delicious, but let down by the sloppy plating. The bill, however, is decidedly perplexing: two first courses, a second course, two desserts, three coffees, a liter of wine in a carafe (€10, the same as a good vintage Prosecco!), and a water, for a total of over €80. A price more in line with restaurants of much higher reputation, certainly not with a pizzeria that doesn't offer pizza on Sundays. The service was generally acceptable, although the waitress seemed impatient when our first course selection took just half a minute. In short, the bill was worthy of Valdobbiadene, but the experience was still like buying wine from a carafe. Without substantial improvements, I wouldn't recommend it at this time.

28/09/2025: Really good pizza, thin and well-cooked. The inside is a bit noisy. The staff is friendly and helpful. Takeout is available. It's located in a quiet suburban area near the stadium.

15/12/2025: Pizza: a pleasure we don't want to give up and that we renew every time we dine at Rocciavrè, a true institution.

28/10/2025: Truly excellent cuisine, carefully prepared and high-quality dishes. The waiter was very kind and attentive, and the owners were friendly. The only small flaw: after a bill of around €250, a complimentary liqueur would have been a nice touch to round off the meal with even more pleasure.

14/08/2025: A corner of paradise where the smell of pizza captivates you as soon as you enter. Light dough, authentic flavors, and an ease of digestion that makes you want to order a second one right away. The location is a dream, perfect for a special moment. And then there's Mrs. Vicky: a rare elegance and professionalism, capable of welcoming you like a distinguished guest and making you feel at home. An experience that lingers in your heart and on your palate. Thank you so much, "Dolce Pizza."

17/11/2025: An embarrassing lunch... 4 first courses, each worse than the last, the tagliatelle all broken and overcooked, the pasta with a sausage sauce that you could have seen through binoculars, the agnolotti that tasted like nothing, unlike a hospital cafeteria... As for the second course, one of us was already missing as soon as we sat down, and since that alternative wasn't to our liking, we were satisfied with two slices of cooked ham and half a mozzarella... My mother's second course was a frozen cod croquette with boiled vegetables with green bean stems still attached... The bread arrived when we had finished eating, still frozen in the center because the previous one had run out!

27/08/2025: Business lunch €14.00, first course, second course and side dish.

05/11/2025: Delicious pizza Wide selection on the gluten-free menu. Friendly and helpful staff.

04/11/2025: Pizza 🍕 exceptional!! Super good, must try 👍