Kebab Pizza Zeyno Verbania In Verbania

28/03/2024: Pre-Easter evening, the place is almost full, slow service but with only one waitress it is normal, she is very kind. Average food. Be careful they put oregano on the pizza 😕. Gnocchi drowned in sauce. The broad bean purée with chicory is good. Hmm....

25/03/2024: We gave 5 stars to everything. The place is a bit retro from the 80s, but it's pleasant. The owner's daughter is a great waitress. The cuisine is Apulian-style home cooking. We chose the broad bean purée and the stuffed artichokes, both fabulous. The deviled pizza is excellent, fresh ingredients and perfect dough, the result is a digestible pizza. All dishes cooked in a healthy way. The desserts are plentiful and delicious. Compliments to the chef. To return.