I migliori ristoranti di cucina pizza e pasta in Lazio

11/08/2025: The store is closed when its stated open, Monday 20:00.

11/07/2025: I really don't know where to start. The best croquettes I've ever eaten. The pan pizza is amazing. The one filled with chicken salad is second to none. Excellent rotisserie chicken. The staff, both in the kitchen and at the counter, are friendly and very kind. I'm not the only one saying that. The line that fills the place every day says so too. If you're passing through, don't miss out. P.S. Attention: closed on Sundays!

03/08/2025: Great place, great food, first courses with homemade pasta

03/08/2025: Very welcoming, excellent staff. A wonderful place for nature lovers 🥰

03/07/2025: Abbiamo scoperto questo locale su consiglio di amici. Premesso che dopo il caldo di Roma il fatto che si riuscisse a respirare era sufficiente a dare una super valutazione, ma il ristorante merita molto di più. Innanzitutto é presente anche il menu per chi é intollerante al lattosio o per chi é celiaco, mettono delle graziose bandierine per distinguere le portate senza lattosio o per celiaci al fine di evitare che una volta a tavola si possa far confusione. Siamo stati serviti da Valentino, unico nella sua professionalità ed estremamente gentile e disponibile, ha ispirato a tutti una immediata simpatia, qualità molto rare, abbiamo preso dei deliziosi supplì della casa, consigliati sempre da Valentino e da provare assolutamente, la pizza, anche qui provate quella della casa (pizza vecchia locanda) , e poi i dolci, fatti da loro! Una creme brûlé al pistacchio con pezzettini di cioccolato fondente, mitica, idem il tiramisù, se a tutto questo si aggiunge assenza di rumori della città e prezzi onestissimi, sicuramente torneremo per provare le altre pietanze !

27/06/2025: Ho contattato il ristorante tramite Just Eat ed ho pagato due volte quanto ordinato. Ho contattato il ristorante per il rimborso ed il proprietario è stato molto gentile e disponibile; onesto al punto da dire "non voglio sapere nemmeno cosa è successo, le renderò la cifra spesa". Quanto ordinato era molto buono quindi oltre alla massima disponibilità ed onestà, ottimo rapporto qualità/prezzo. Assolutamente consigliato!

24/07/2025: Very kind, reasonable prices, a mouth-watering selection.

29/04/2025: Delicious pizza for a good price. Visited on foot from Fabulous campsite, difficult route, detouring everywhere and along a very busy road. By car we stopped by again on the way back from an outing to pick up pizzas. Once again delicious.

24/06/2025: Friendly staff and quality products! A point of reference in Acireale not only for the products but above all for the air you breathe. They make you feel at home! I will return

20/06/2025: Excellent coffee, courtesy and good desserts!

30/07/2025: I went with a group of friends because they already knew the place and the owner. I immediately found a welcoming, family atmosphere with pizza galore.

02/06/2025: Pranzo : menu limitato ,primo mancava di sapore e Freddo patate al forno erano quasi fredde e cucinate da Ore ! Caffè orribile prezzo alto per il pasto

25/08/2025: Nice restaurant, well-kept atmosphere, helpful and professional staff, delicious food. Excellent gluten-free. Highly recommended!

24/08/2025: I've been hearing about this pizzeria for years, so I had pretty high expectations, and I have to say I was very disappointed. If 72 hours of leavening produces such a heavy dough, it's better to make 24 hours—it's more than enough, and if done well, it's even better. I'll start by saying that I know a thing or two about cooking and pizza, and if this is a Roman pizza, then people don't know how to eat anymore. As for the rest, the first course was good, and the fried foods too. Perhaps the supplì were a little cold in the center, but that can happen. I'm sorry to say it, but I doubt we'll be back. I just hope the criticism helps us improve. There's much more awareness these days about the quality of leavening and the products. I'd recommend widening the pizza, spreading the toppings all the way to the edge by lowering the crust, and making a dough with biga, which would help you make a more pleasant pizza to bite into. The idea of ​​an alternative 100% gluten-free menu is a great one. I imagine it's a great thing for those with this problem. The price is right, 70 euros is reasonable for 4 people eating. The service is unfortunately slow for a lunch with 4 tables occupied.

16/08/2025: 8:30 PM. Pizzeria half full. We walk in and ask for two takeout pizzas. We know there's a wait and we don't expect any concessions. The answer is, "No after 10 PM." Fine. Do delivery. "No after 10 PM." The only explanation is that they don't need it. I'm sorry, they'll never see us again. Two pizzas thrown in the oven when possible, and I repeat, not immediately between tables, I don't think they upset the evening at the tables. Shocked.

16/08/2025: I've been to this pizzeria several times, and I have to say the pizza dough is very good. Light and crispy. They make it pretty quickly, and the atmosphere is also very nice. I even asked for a calzone to be cooked longer, and they remade it for me, which was very kind. Recommended

09/08/2025: A great place to eat meat, but the first courses are also really good, highly recommended

28/07/2025: Expensive quality, tough meat, there are better, empty place on Sunday evening

11/08/2025: Really good pinza... Low prices, very friendly owner... Great...

11/08/2025: After much research throughout the day, I decided to call this pizzeria for a family evening. Upon arrival, the place seemed quiet, but above all, far from the hustle and bustle, a perfect place to spend the evening, even with children. The staff were very friendly, the pizza and fried food were delicious, especially the cacio e pepe suppli. What was nice was that when the bill arrived, knowing it was a €15 fixed menu, we noticed they'd given a discount for the kids. We'll definitely be back.

25/07/2025: Dinner with family and friends, a lovely outdoor setting, a family atmosphere, the waiters were very polite and attentive, the food was good, the pinsa was quality, the appetizers very tasty. I'd probably leave out the tripe and coppa, for a matter of taste. It won't please everyone. Next time, we'll try the first courses; the prices are a little above average.

06/07/2025: Birthday dinner, outdoors, good food and service. Service times normal

06/09/2025: 1 veal cutlet and 1 rib-eye steak, 1 small bottle of water, a side of grilled vegetables, 2 espressos. €87. The rib-eye steak was good, but it wasn't cooked as I requested and definitely wasn't the weight listed on the menu. The rib-eye steak was good. The service was friendly and discreet.

04/09/2025: omg, the food is to die for!! so flavorful! just what i imagined from Italy. the staff is friendly and accommodating. thank you for the great meal !

20/08/2025: Ridiculous. Besides, they've made the pizzas smaller, which is already shameful. They don't let you finish your food; they kick you out while you're still chewing. Where has Roman hospitality gone? Where has the kindness towards customers gone, I wonder? You only think about money, you're ridiculous. I'm amazed the staff would do these things, be rude, have zero dignity!

05/07/2025: Remo's pizza by the slice is a guarantee, excellent in flavor, lots of variety to choose from and low prices. The supplì are also highly recommended! In addition, the guys who work inside are always quick and friendly.

03/09/2025: The pizza is excellent, ready to order on time, and the staff is friendly and helpful. Recommended.

01/09/2025: Friendly staff, terrace with spectacular sunset, truly excellent pizza

16/05/2025: Small place, but it's ok. Cold pizza, not even the desire to ask to heat it up, and mozzarella you could tell it was from the supermarket.

11/02/2025: For me, it's the best Margherita pizza by the slice in the area. Simply.