I migliori ristoranti di cucina pizza e pasta in Campania

03/01/2026: The place is a bit dated. We had an octopus salad but I didn't like it very much. The spaghetti with clams was very good.

25/12/2025: Welcoming staff, excellent atmosphere. It couldn't have been better. Highly recommended, practically five stars.

28/12/2025: We had dinner on December 27th. Excellent food and impeccable service. You feel right at home thanks to Peppino and his son. It's outside the tourist center, but it's a great place to eat and feel right at home. Well done!

28/11/2025: This place is a GEM! It is family run and feels like you are cozied up inside someone’s home. The food is absolutely delicious— we had polio, escarole, and Alicia and broccolini pizza. And we took desert to go. The owner and his son are so lovely— just wonderful people.

16/12/2025: I think it's fair to say that this pizzeria/restaurant is a must-visit for Ischia residents. The place is simple and welcoming, and the staff is extremely friendly, helpful, and accommodating. The fried foods are delicious, the pizza is good, and the meat is excellent. Fair prices.

07/11/2025: Wow, I ate well and spent just as much. I'll definitely be back.

21/01/2026: Excellent, now historic place, excellent pizza and fried foods, a craft passed down from father to son with passion, friendly and good staff make you feel like part of the family.

09/01/2026: A typical Neapolitan pizzeria with a wide variety of pizzas, from traditional to revisited, and even some truly innovative creations. The place isn't very large. Reservations are recommended.

08/01/2026: It's very difficult to find a restaurant with prices like those of 10-20 years ago. Excellent value for money, a wide selection, and all delicious dishes, homemade and made with local produce, are a real guarantee. The staff are very kind and fast.

02/01/2026: Super good pizza. Bucatini with Ischian-style rabbit. Super. Recommended.

15/01/2026: Amazing service, authentic food and great espresso!

10/01/2026: We got other stuff but the it was looking to delicious for for a photo opp this place is amazing the staff is helpful and fluent in several languages to help all visitors who come here our helpful lady her name Eva and Chiara amazing amazing amazing I could spell it till I run out of space on here there lemon chellio chefs kiss

01/02/2026: I have to say, the pizza was delicious. The place was busy but lively, perfect for spending an evening chatting and sipping an excellent beer. I recommend making a reservation.

19/10/2025: Excellent quality/price ratio. I recommend it.

20/01/2026: A quick dinner after an afternoon strolling through ancient history. The atmosphere is family-friendly, they offer traditional cuisine, and you can taste the attention to detail in the ingredients. We had pizza and fried food. Both were delicious. The pasta frittata was #1! The pizzas with seasonal ingredients also deserve praise!

17/01/2026: This morning I'm still wondering how this pizzeria can possibly have such high reviews. And the doubt comes to me. I'm still trying to digest yesterday's pizza. The ingredients used were subpar, and the result was a sleepless night. Ditto for my partner. Never again.

29/12/2025: A great surprise! Good service, excellent dough (both the multi-grain and the '00' one). The only downside is the acoustics, too loud.

28/12/2025: Good quality pizza, from the dough (classic and multi-grain) to the ingredients used. The staff is also very polite, courteous, and attentive. I highly recommend this pizzeria!

15/11/2025: Welcoming, in the historic center, good food and average prices.

04/11/2025: Gorgeous place, fabulous food paired with exceptional wine. Unique and tasty appetizers. The first courses were delicious. The meat was a spectacle. Fast and attentive service. Fair prices. The owners and waiters are friendly and very approachable. I felt right at home.

05/02/2026: Authentic Neapolitan trattoria. The cod is excellent. We've dined there more than once and have always been satisfied. We haven't tried the pizza, but it looked excellent.

22/11/2025: Everything was great! Excellent value for money. Highly recommended!

29/01/2026: We went twice during our trip—every dish was delicious, the service was first-class, and the atmosphere was fantastic. A truly recommendable restaurant!

20/01/2026: Excellent food in an excellent atmosphere with kind and thoughtful service.

01/10/2025: Excellent pizza, always a guarantee, so light that you could eat two each without feeling too full. The best in Salerno.

28/09/2025: Unfortunately, the location has changed, and the pizza has changed too... honestly, it's "rubbery." I'm sorry. The collapse of a 'myth'.

17/01/2026: Spectacular Neapolitan pizza, made and served by Neapolitans.

17/01/2026: Let's say that a family-run pizzeria since 1917, good pizza is not all that much, for the rest, the environment is a bit cramped, bathrooms are not all that clean, as soon as you leave the place.

17/11/2025: Excellent pizza Welcoming place Friendly staff

06/11/2025: A disappointing and unprofessional experience. We've been to this restaurant many times, but unfortunately, we've had unpleasant experiences on two occasions. The first time, we asked for appetizers to be served first, followed by pizzas, but they brought everything together. When we pointed out the misunderstanding, the waiter and even the owner were rude, showing no helpfulness or kindness, an attitude that left us very perplexed. Despite this, we decided to give it a second chance, because the food itself is good. However, on our second visit, the staff made jokes about the previous situation, which was unprofessional. The worst, however, happened with the dessert: I found a small piece of plastic in the tiramisu. We immediately reported the problem, and they took only that dessert off our bill, without any particular apology or attention to the incident. Since then, we've tried returning several times, but for over a month, we've been told "there was no room." It's hard not to think they no longer want to accept us as customers. It's a shame, because the food is basically good, but the lack of professionalism and respect towards customers weighs much more than a well-cooked dish.