I migliori ristoranti di cucina pizza e pasta in Campania

29/06/2025: Pizzeria Rosticceria da Michele. We stopped attracted by a delicious smell of pizza in the air, and it turned out to be a great idea! Simple place but the pizza was really very good and the staff very kind. Recommended stop.

25/06/2025: Pizza & Calzone were terrible, calzone had way to much ricotta

17/07/2025: Update with a couple more pizzas; the Montanara tonight was unbeatable. As for pizza, you can't beat it, or at least it's not easy to beat. There's a menu, or rather, a very wide selection, enhanced by the monthly special, a selection that's sometimes worthy of applause, like the one for February 2025, of which I've attached a photo. The staff is friendly and helpful, the organization is discreet, making a reservation is an act of faith, especially waiting your turn. The premises are discreet, clean, and tidy. The problem with this pizzeria is its relocation to Soccavo, making it difficult for it to attract out-of-towners, especially tourists, but that's not a problem because it's always crowded and Saturday nights are to be avoided. The bill is fair, coffee is free, and tipping the staff seems like a must (and deserved) gesture. I forgot to mention the Genoese-style angels; they're the only ones that have them, and they're fabulous, worth a visit for that alone.

30/06/2025: One of the most popular pizzerias in Soccavo, unquestionable food quality, courteous, friendly and welcoming service....the only flaw is that they don't take reservations and the wait is long and exhausting; but still a great place to spend a nice evening.

11/08/2025: Beautiful scenery and lovely food

07/08/2025: Friendly waiter. Had high chair. Quite expensive but the food was all delicious

03/08/2025: As vegetarians, we're not the easiest customers, especially at restaurants far from major cities. At this place, they treated us very well, adapted some dishes for us, and made sure we had a great dinner. Highly recommended!

02/08/2025: I went to this restaurant to celebrate my mother's birthday... as a restaurateur, I highly recommend it... great professionalism without being overbearing... excellent food... cooked without altering the flavor of the food... quality products... Furthermore, Laura's hospitality truly amazed me... kind and attentive to everything, to all our different needs, and with all of us... even though we were a large table, she was able to make everything special... not to mention their delicious courgettes, which I also took home as a kind gift from the owners... in short, I will definitely be back very soon...

06/07/2025: Great pizza, constant traffic which indicates good quality and a great pizzeria! I recommend

01/07/2025: Exquisite pizzas, very friendly staff

10/08/2025: Soup was fine in size but nothing special in taste, seafood pasta is the worst pasta i ever had in my life, honestly you can tell its not fresh seafood (old frozen food), pasta was also cheap store pasta, again quantity was alot but quantity pure 0. When waitress asked how was it, i said i am sorry it was bad, she said 1000 people come and i am first one to say that, i dont belive it, not recommended.

30/07/2025: Pleasantly surprised by this place. Prices are more reasonable than the rest, and the food is quite good. Service is good, and there are great views from the plaza. We went without a reservation for two people, and everything was perfect.

26/07/2025: Excellent pizza and various appetizers. Everything was great!!

20/07/2025: Quando da Rimini andiamo dai parenti è diventata una tappa obbligata ( si fa per dire perché è un piacere) la pizza nel ruoto è una bomba in realtà sono tutte molto buone. Pasqualino e suo fratello sono davvero due persone meravigliose il personale molto attento e disponibile. Se siete in zona ma anche andarci a posta ne vale davvero la pena! Ps: da qualche mese hanno aperto un ristorante a Milano e anche lì se si va bisogna andare a mangiare da Pasqualino 🫶🏻

23/06/2025: Very good pizza! One of the best pizzas we had in Napoli. Felt very local 🥰

21/06/2025: La Vera Pizza Napoletana is a must-try! If you're looking for authenticity, this place is the ideal destination: a traditional wood-fired oven and a menu that pays homage to Neapolitan classics. Definitely the souvenir you'll want from Naples. And as if that weren't enough, the pizzaioli were incredibly friendly, making the experience even more welcoming and memorable. We went in May, and there's a Maradona mural nearby above a mechanic's shop. Greetings from Chile!

17/07/2025: Small but welcoming place, the owner immediately puts you at ease, we were here in 4 people for Sunday lunch... 2 adults and 2 children, highly recommended.

08/07/2025: Excellent food! Delicious appetizers! Courtesy and professionalism! Highly recommended

21/07/2025: For my birthday we chose to go to Oliva to try their mussel soup and fried fish cuoppo... we are already their customers for the magnificent pizzas, this time we chose a seafood menu, to tell the truth, everything was delicious, very fresh, a truly exquisite mussel soup... all accompanied by the presence of the owner Vincenzo and his wife who with their courtesy and kindness ensure that it becomes a familiar and peaceful place... I recommend it and we will definitely return 😍

12/07/2025: Unfortunately, there is no control in the parking lot, which is very serious and it happened that 2 of 2 friends suffered serious damage.

27/04/2025: I have placed home delivery orders several times in this pizzeria, everything always arrived on time, top pizza and panuozzo, beautiful and filled properly; the prices are fair.

29/07/2025: The ordering process took a bit long even though the place wasn't terribly crowded, but that's okay. The waiter took the order first from the next table, which arrived well after us. I ordered a fried pizza, my girlfriend a classic one, the greasy fried one, gigantic but empty, basically fried dough and nothing more. There was no filling. After three bites, it just sat there. My girlfriend's pizza was a disc, and it had nothing Neapolitan about it, not to mention the sausage on top, which seemed anything but artisanal; it was a mass of bits of fat. We live in Romagna, and incredibly, the pizza I used to eat there is better than this one. Luckily, we got the zeppole as an appetizer, so at least we ate something. It's a shame, I had fond memories of this place. I used to come here as a child and it was delicious. Once you hear the name, maybe you'll settle in.

29/07/2025: I tried Sorbillo. I tried Michele. I tried Matteo. But in the end, I always come back here. Top pizza!

15/06/2025: Frequento Vico Rua da quando ha aperto, diversi anni fa. È un luogo piacevole dove stare sia d'inverno, riscaldati dal calore della stufa a pellet che d'estate dove si può godere del fresco e del giardino. Nel corso degli anni Carmelo e il suo staff (la mitica Pina) sono cresciuti sempre di piu. La pizza sempre più buona, il servizio ogni giorno più attento e accurato. Oggi ci sono stata per una festa, una prima comunione, e devo dire che si sono superati. Il cibo preparato con cura, i tempi perfetti. Davvero bravi. Ad maiora!

07/06/2025: Vico Rua in the heart of the historic center of Eboli is an unmissable stop for lovers of true artisanal pizza. Here, excellence starts with the dough: light, highly digestible and made with selected grains, which tell of an authentic care for quality and tradition. Each bite is a perfect balance between fragrance and taste, with toppings that enhance the raw material without ever covering it. The menu offers creative but never excessive variations, always anchored to seasonal products and top-quality ingredients. The sensation is that of eating something genuine, conceived with passion and prepared with skill. Among the final sweet surprises, the chocolate and salted caramel dessert stands out - a true masterpiece. Soft, intense and well-balanced, it manages to close the meal in a memorable way, leaving the palate satisfied and the heart happy. Conclusion: Vico Rua is much more than a simple pizzeria: it is a taste experience that blends tradition and innovation, with a rare attention to quality. Highly recommended for those looking for authentic flavors and a truly digestible dough.

30/07/2025: A pochi passi dal centro di Caserta potrai trovare Pepenero un ristorante e pizzeria che merita una sosta. Il locale è moderno, ben curato e accogliente. Il personale è gentile e attento alle esigenze dei clienti. Il menù è veramente qualcosa di unico. Pepenero offre un'ampia scelta di antipasti, primi e secondi di mare e di terra realizzati con prodotti freschi e buona qualità. La cucina di Pepenero non è solo tipica casertana ma si potranno trovare dei buonissimi piatti realizzati con le eccellenze del territorio italiano. Pepenero non è solo ristorante ma anche pizzeria. Oltre alla classica pizza napoletana potrai assaggiare le pizze cotte nei "routiello" con degli abbinamenti azzeccati e veramente unici. Ottimi anche i dolci, oltre al babá e alla delizia al limone, consiglio il mandorlato. Buon rapporto qualità prezzo.

25/07/2025: Delicious pizza, super-digestible dough! Fresh ingredients! Just steps from the Royal Palace of Caserta.

12/07/2025: The food is always excellent: the capocollo and porchetta are delicious. The service is efficient: the staff is always quick and attentive. The atmosphere is friendly and convivial. Every time we visit Ischia, it's a regular stop.

27/06/2025: A must-see, not to be missed if you want to try all the meat-based specialties that Ischia has to offer and I recommend it to everyone at least once, which then becomes two and then three and so on. Delicious pizza 😋