I migliori ristoranti di cucina pizza e pasta in Campania

04/12/2025: Excellent price, quality and service.

16/11/2025: The pizzeria has changed management, the pizza is so good I have never eaten it in Naples, according to my tastes, it is very good and the prices are fair

30/10/2025: I was recently at this pizzeria, which I would say is excellent. The staff were friendly, the mussel soup was excellent, the pizza was equally delicious, and the dough was very light. Thank you.

19/10/2025: The pizzas are okay. We ordered six different pasta dishes, all of which were either dry and tasteless "Carbonara" or simply tasteless "Frutti di Mare." The prices are way too high! Carbonara costs €13.80 and the portion is very small. Drinks are also very expensive at €3-4 for €0.33. We can't recommend them!

02/11/2025: I ate a good pizza at a theater performance not far from the venue. They also serve good quality meats and wines.

02/11/2025: Excellent restaurant with Neapolitan traditions

29/11/2025: Everything was impeccable, from the pizza to the service and the cleanliness... 💯

01/11/2025: Large place, average service. Average pizza.

19/11/2025: As part of our travel around Italy we decided we had to try Pepe's pizza and were not disappointed. The dough was light and fluffy with a crispy exterior. The fried pizzas were not greasy and all the ingredients tasted fresh. Try the Vesuvio apricot fried dessert pizza and of course not to be missed is the Margharita Spagliata pizza with it's delicious ricco tomato puree. As it happened we stayed nearby at La Sbecciatrice apartment in Villa Santa Croce owned by the farmer that produces the ricco tomato puree used at Pepe e Grani. All in all it was a great experience that we hope to repeat.

17/11/2025: Pepe in Grani is a pizzeria renowned for its truly remarkable quality, capable of satisfying even the most discerning palates. The atmosphere is refined, welcoming, and meticulously crafted, with a pleasant atmosphere that enhances the dining experience to the fullest. The pizzas are the real highlight: the dough is impeccable, light, and well-balanced, the result of meticulous and meticulous preparation. The ingredient combinations are meticulously crafted, blending tradition and creativity without ever being overdone. The Margherita sbagliato is an example of perfect balance, while the more sophisticated options reveal a surprising harmony of flavors. The staff is professional, knowledgeable, and expertly able to guide you through the selection of dishes, offering a service that makes your visit even more enjoyable.

17/11/2025: Excellent pizza Welcoming place Friendly staff

06/11/2025: A disappointing and unprofessional experience. We've been to this restaurant many times, but unfortunately, we've had unpleasant experiences on two occasions. The first time, we asked for appetizers to be served first, followed by pizzas, but they brought everything together. When we pointed out the misunderstanding, the waiter and even the owner were rude, showing no helpfulness or kindness, an attitude that left us very perplexed. Despite this, we decided to give it a second chance, because the food itself is good. However, on our second visit, the staff made jokes about the previous situation, which was unprofessional. The worst, however, happened with the dessert: I found a small piece of plastic in the tiramisu. We immediately reported the problem, and they took only that dessert off our bill, without any particular apology or attention to the incident. Since then, we've tried returning several times, but for over a month, we've been told "there was no room." It's hard not to think they no longer want to accept us as customers. It's a shame, because the food is basically good, but the lack of professionalism and respect towards customers weighs much more than a well-cooked dish.

11/11/2025: Good pizza, very soft, just the right edge, traditional flavors, very good service.

09/11/2025: It is recommended to go outside of peak hours.

19/09/2025: Average pizza, high prices for appetizers

13/07/2025: What can I say? Everything was excellent. We ate so many dishes, all delicious. The fried food was very light. I recommend trying everything...

17/10/2025: A slow food restaurant in the heart of Vietri sul Mare on the Amalfi Coast. Our tour group and I enjoyed a wonderful meal with great service and a warm host. A hidden gem! Be sure to make a reservation.

31/08/2025: I highly recommend this osteria: relaxed atmosphere, excellent food. Aperitivo, coffee, and quality pizza. Excellent service!

16/10/2025: I've tried several different dishes from this pizzeria. Today I received another delivery order. I want to give it 5 stars because the food is good and fresh, and the pizza is truly excellent, even better than some of the more well-known pizzerias. I'd happily recommend it.

11/10/2025: What can I say... I couldn't rate the service because they didn't seat us after an hour and a half of waiting. I couldn't rate the food because I couldn't even smell it, since they didn't seat us after an hour and a half of waiting. I couldn't rate the restaurant because they didn't seat me after an hour and a half of waiting. Thank you. P.S.: To anyone interested, book for lunch to be seated and order for dinner.

06/12/2025: We've been customers for years and the service is always welcoming, the food excellent, and the atmosphere relaxed! The set menu on Saturday and Sunday is top notch!

06/12/2025: Beautiful place, perfect welcome, excellent food come and visit them you will not regret it👍🏻👏🏻👏🏻👏🏻

25/11/2025: Considering it's a trattoria and has won several awards for its meat, the Prussian steak is excellent. The first courses are also good.

23/11/2025: Warm and welcoming atmosphere, good service, and excellent food. Specifically, we ordered a house appetizer, a very good Campanaccio pizza, a pacchero panciovilla pasta, a rabbit pappardella, a 700g Chevrolet steak, two bottles of wine, one magnum, two liqueurs, and coffee. The prices were fair, except for the excessive markup on the wine and liqueurs (we paid €5 for a small glass of Pipernia). It would have been better if they'd offered them to us. Otherwise, congratulations!

30/11/2025: Clean place Friendly and welcoming staff Excellent food Be careful with reservations; if you miss the deadline by 10 minutes, they'll usually give up your booked table, even if you've communicated the inconvenience.

29/11/2025: I'll start with the service: This is our third time here and it's always excellent, it deserves more than five stars. Everyone is very attentive and efficient. This time, even Mrs. Natascia looked after us very well—well done! Regarding the pizzas (I'm Neapolitan and I think I understand a little), we found them all excellent. We ordered four and shared them all—they were delicious, excellent dough, perfect toppings, varied, and tasty. The pizza chefs are skilled and imaginative. The price is fair for the quality and service. I recommend it and will be back often. Compliments to the management.

30/11/2025: Tonight we decided to order two pizzas, including a "white pizza with cherry tomatoes, arugula, and shavings." When we placed the order, we were informed that the red cherry tomatoes weren't available, and this was at 7:30 PM on a Saturday night. Honestly, I struggle to understand how such a common ingredient could be missing at the start of the service. Over the phone, we were offered to substitute them with yellow cherry tomatoes; the person who placed the call agreed, albeit with some hesitation, and told me so, since the pizza was for me. So I decided to call back to change the flavor, as I wasn't convinced by the change. Less than five minutes after the first call, however, I was told that it wasn't possible to change the order because the pizzas had already been prepared—perhaps even already on their way to delivery. The pizzas arrived fairly quickly, about 20-30 minutes later. The dough was good, as were the quality of the ingredients; it's a shame, however, that they were almost cold, as were the fries. And the worst part? The price. Pizza base €6, plus €1.50 for the arugula, €2 for the parmesan shavings, and €2 for the yellow cherry tomatoes. I should point out that the complaint about the price stems primarily from the limited quantity of ingredients; I've attached a photo. The service needs improvement.

27/11/2025: A great discovery via The Fork, excellent pizza and excellent fried food. Friendly and helpful staff. Family atmosphere. Bottled water a little pricey, but overall, everything was excellent. Will return.

03/12/2025: The atmosphere and service were very warm; we ate really well. We ordered a fish appetizer and paccheri with scampi. I wish I'd been hungry enough to try the delicious pizzas! I'll definitely be back.

21/09/2025: I've never eaten a better pizza in this area, I recommend the pizza with shrimp and sauce, it's delicious.