I migliori ristoranti di cucina pizza e pasta

10/06/2026: What a wonderful surprise! Fantastic experience, delicious food, I can't wait to go back.

09/06/2026: The basil stuffed pasta triangle dish, risotto and tiramisu are top notch. The best vegan dishes I have ever had. The service is excellent.

22/05/2026: Delicious pizzas at fair prices. In addition to standard pizzas, there is a wide selection of specialty pizzas. Many vegetarian options are also available.

16/05/2026: Exceptional pizza. Tasty yet delicate. It was a bit crowded on Saturday night, and there was a bit of a wait, but it was worth it. The staff were very friendly. Thank you!

20/05/2026: A very good, typical Tuscan restaurant. Good food and very affordable.

16/05/2026: Nice man very tasty food can take time but delicious

09/05/2026: Absolutely fantastic food and service, thank you!

07/05/2026: Passing through Calabria, we discovered a place with a unique welcome. Delicious pizza, excellent service, and affordable prices.

25/05/2026: The pizza was delicious and really good value, the aperitif was excellent and unbeatable at €3.50. Everyone was very friendly and the atmosphere was pleasant overall.

24/05/2026: Welcoming place, friendly staff

07/06/2026: Excellent pizzeria for those who love Neapolitan pizza and more. Beyond the food, the owners are truly friendly and attentive to their customers' needs. Highly recommended.

25/04/2026: The pizza here is PIZZA: good, Neapolitan-style, easy to digest, and above all, NOT GREASY. I'll definitely be back for more!

22/04/2026: Extremely lovely and super delicious. 5 euros for two slices. A hidden gem.

31/05/2026: Warm welcome, excellent food, kind and courteous staff.

27/05/2026: A beautiful and clean place, with kind and friendly staff, but above all appreciated for the good food at fair prices. PS: Fantastic arrosticini!!!

26/04/2026: The food was excellent, as was the service. The space is small.

03/01/2026: Very good takeaway pizza 🍕, quality ingredients, kind and helpful staff, highly recommended

03/06/2026: One of the best pizzerias I've ever tried! The dough was light, fragrant, and easy to digest, with fresh, high-quality ingredients. The pizza had an authentic, well-balanced flavor. The service was also excellent: friendly, fast, and very welcoming. The atmosphere was pleasant and with great attention to detail. I'll definitely be back and recommend it to anyone who wants to eat a real Italian pizza!

20/05/2026: Arriving and hearing laughter, the family atmosphere is like coming home to your mom's house and being surrounded by the whole family, not to mention the delicious aroma. This is the experience you'll have at this pizzeria. THE BEST PIZZA I'VE EVER EATEN, and even then, I can't do it justice. A thin and crispy crust, fresh tomatoes in the pomodoro sauce. We ordered a prosciutto and funghi pizza with another quattro statio (artichokes, ham, black olives, and mushrooms). The lady who served us was a lovely person with spectacular service. She offered us cecina (a thin crust made with chickpea flour, salt, and water), also quite tasty, and a specialty of Italy and Pisa. San Miguel beer was served in ice-cold beer glasses from Romania or Rome—I can't remember exactly—because the owner is from there. The best and most wonderful part of the night was that there was no one else there. We arrived quite late from the airport, and even so, they welcomed us and took great care of us. They even offered us two complimentary drinks. They have a limoncello that's so sweet, citrusy, and eccentric that you'll want more. They also have a bitter liqueur, which my husband loved... Thank you to the family and owners of La Vecchianella for making us feel at home. God bless you and may your success continue. English: Arriving and hearing laughter, the family atmosphere is like coming home to your mom's house and being surrounded by the whole family, plus such a delicious smell—this is the experience you'll have at this pizzeria. THE BEST PIZZA I'VE EVER EATEN, and even then, I can't do it justice. A thin and crispy crust, fresh tomatoes in the pomodoro sauce. We ordered a prosciutto and funghi pizza with another quattro statio (artichokes, ham, black olives, and mushrooms). The lady who served us was a lovely person with spectacular service. She offered us cecina (a thin crust made with chickpea flour, salt, and water), also quite tasty, and a specialty of Italy and Pisa. San Miguel beer was served in ice-cold beer glasses from Romania or Rome—I can't remember exactly—because the owner is from there. The best and nicest part of the night was that there was nobody else there. We arrived quite late from the airport, and even so, they welcomed us and served us very well. They even gave us two free drinks. A complimentary limoncello, so sweet, citrusy, and eccentric that you'll want more, and a bitter liqueur—that's aguardiente—which my husband loved... Thank you to the family and owners of La Vecchianella for making us feel at home. God bless you and may your success continue.

07/05/2026: I am writing to share our disappointment regarding the service we received at your restaurant. As tourists, we were unaware that a reservation was required. However, the way we were treated was very unprofessional. As soon as we walked in, a staff member simply signaled "No" with her hand and told us to leave before even asking if we had a booking. Only after being dismissed so rudely were we asked about a reservation. We left feeling unwelcome, hungry, and very disappointed. We have never experienced such a lack of basic hospitality.

06/05/2026: Perfect! Delicious! Friendly staff! Fair price! I loved it!!!

31/05/2026: I didn't have time to write a review, limiting myself to a dutiful five stars... I've been their customer several times; whenever I'm in the area, I stop in if I can. Their pizza is simply superb: excellent dough, beautifully cooked, ingredients with a bold and authentic flavor, and perfectly digestible. The place is modern, well-lit, immaculately clean, and the staff are incredibly friendly. It's a taste experience, not just any old pizza, with prices that are absolutely affordable for everyone despite the quality. My sincere compliments to the entire staff.

26/05/2026: Excellent pizza, quality ingredients, special red beer. I prefer to go early because it gets very crowded. Reservations required, two sittings (dinner).

08/01/2026: Everything is great, but the Nutella pizza isn't available for us hungry young people!! Antonio, the waiter, deserves top marks.

08/01/2026: Excellent service and fabulous pizza with light and delicious dough (the pumpkin pizza is a must try)

30/06/2026: Courtesy, kindness and good food distinguish this very beautiful and welcoming place, we'll see you soon and thank you for everything Carmelo and Rebecca 😘

28/06/2026: A restaurant with an elegant garden. Excellent pizza. Highly recommended.

23/11/2025: We stayed in Giardini Naxos for 6 nights and ate here twice. I wish we had eaten here more. Fabulous food. Pastas & pizzas. Wonderful service and they went out of their way to cater to my fussy teenager. Such reasonable prices. Highly recommended.

25/10/2025: Not a bad restaurant. Excellent location, on a quiet street next to an archaeological park. Very good service. The food isn't bad, but it's still average.