I migliori ristoranti di cucina pesce in Toscana

17/01/2026: I'm reluctant to leave a negative review, especially since I'm a local from the single municipality of Castelfranco Piandiscò. Dinner tonight, January 17th, we ordered three pizzas for the kids, and we adults all ordered first courses, including two gnocchi with crab. The service was a bit slow; the first courses arrived before the kids' pizzas after a 30-minute wait... and then the pizzas for the little ones arrived after we'd asked for them too... but that's not the reason for this review: THE REASON IS THAT THEY DON'T SERVE SPOTS OF FISH THAT'S GOING ROOT. STINKING, INEDIBLE, COVERED BY A HUGE BLOOD OF TOMATO AND CREAM SAUCE TO MASCERATE THE SMELL OF FISH THAT'S GOING ROOT! Yes, this happened. The two plates of crab gnocchi the ladies ordered had a strange taste... a flavor that, when I tried to eat the crab meat, turned out to be the same as the internal smell of DEAD! WE TELL THE WAITRESS THAT SHE'S GOT A COLD DAY AND SHE CAN'T SEE ANY SMELLS... WE TELL HER TO LET THE COOK SMEEL... SHE COMES BACK WITH AN APOLOGY, as we were, unfortunately, right. When we get to pay, only one dish is taken off our bill (even though both crabs on the two plates smelled like loot), and we pay without receiving a receipt. I can only say two things... first, never again, since at my house, two dishes were taken off the bill, not one. second, the POS hasn't worked for I don't know how many months, receipts aren't being issued, a generator is running outside to manage the restaurant's electricity... plus, the dishes being made like this... All that remains is to wish you a happy end to 2026....

31/12/2025: We ate at a temperature comparable to the North Pole, everything else was ok. Friendly staff, good pizza.

22/11/2025: German: This defies description... What a rip-off! Inferior quality – probably even EXPIRED merchandise! The staff tried their best, no question, but the real culprit for this mess is this old woman (owner?). I even had a brief argument with her!! We'd better not even talk about the run-down facility. Absolutely unacceptable." Italiano: Questo sfida la description... Che fregatura! Inferior quality – probabilmente also thanks to SCADUTA! The personal has a fat uno sforzo, non c'è dubbio, the persona effettivamente responsabile di this problema è questa vecchietta (proprietaria?) Con cui ho also avuto a breve scambio di parole! E' meglio non parlare neanche della struttura fatiscente. Assolutamente inaccettabile."

23/10/2025: Despite it being off-season and the restaurant being completely empty, we were seated in the far corner of the restaurant, contrary to our request. The service was pleasant but pushy. Unfortunately, the food was a complete disappointment; neither the pasta nor the meat dishes tasted anywhere near to our liking. I wouldn't recommend it.

22/11/2025: A beautiful spot right by the small harbor for dinner. The black spaghetti was an explosion of flavor. The fried seafood, on the other hand, was rather average, 3 stars.

21/09/2025: A lovely place on the Giglio harbor. Unfortunately, the risotto was drained and mixed with the seafood, as was the spaghetti with clams, which were loose and tasteless. A raw meagre arrived, completely covered in tomato pieces. We notified the waiter, and to be honest, it wasn't included in the final bill. The ingredients were excellent, but in my opinion, the chef was lacking.

04/12/2025: they are authorized thieves for 1 person based on mountain appetizer, first course, second course, dessert, water and wine 120 euros instead in front of the old farmhouse for 2 people 100 euros the same meals therefore authorized thieves

26/09/2025: I tried the Croatian Steak and it was a real surprise! 🥩🇭🇷 The meat is incredibly tender, juicy, and perfectly cooked, with that char-grilled aroma that makes it irresistible. Served with simple yet tasty side dishes, it maximizes the authentic flavor of the meat. A dish that combines quality, tradition, and authenticity: a must-try for lovers of good food! I also tried the Donna Olimpia, and I must say it won me over! 🍷 The Donna Olimpia is an elegant and complex wine that expresses the authentic character of the Tuscan Maremma. On the nose, it releases intense aromas of ripe red fruits, sweet spices, and light balsamic notes. On the palate, it is soft and enveloping, with well-integrated tannins and a pleasant freshness that balances the structure. The finish is long, harmonious, and persistent. A wine with great personality, ideal for pairing with red meats, game, and aged cheeses, but also capable of shining on its own, as a stand-alone wine.

20/12/2025: I'm giving the service three stars because, ultimately, it was fast; the problem is everything else. Tagliatelle with porcini mushrooms: the mushrooms were clearly frozen, all the same size (Coop? Esselunga? Eurospin?)... I couldn't eat anything else. Tagliolini with lobster: it said it was frozen, fine. Price on the menu: €15, price on the receipt: €18. I ask for an explanation: "the prices on the menu haven't been updated." Congratulations! I paid and we left. Never again, never again.

30/11/2025: Welcoming, warm, and dishes of rare delicacy (said by a Sicilian)! Congratulations, we'll definitely be back!

08/05/2026: Beachfront restaurant, just 5 meters from the water, with the sound of the waves and the breeze blowing off the sea. You could say you were truly eating by the sea! Excellent mixed appetizer for two, excellent fish main course, and very good dessert. Friendly and quick service. A very positive rating, practically 5 stars. I was satisfied, and nothing disturbed my satisfaction. In fact, when it came to the bill, they even offered a discount and a free coffee. The price was in line with the quality and location. Well done! I must also say that there weren't many people today, and the weather wasn't exactly beach-friendly.

07/05/2026: Great food and very friendly staff, we will gladly return

29/04/2026: We had three kinds of seafood as a starter—it was amazing. For the main course, we had excellent lobster with pasta and mussels with pasta. The service was fast and pleasant, which unfortunately can’t be said about other restaurants here. 99% of the guests in the restaurant were locals.

24/04/2026: Simple, Refined, Empathetic, Unmissable. Not dull and pointless gastronomic daring, but authentic cooking and ingenious appetizers. Authentic fresh fish without mannerisms or unnecessary sweeteners, fair wine markups, and attentive and friendly wait staff, along with the ever-present and attentive owners. A rare oasis of authentic gastronomy in Port'Ercole. Hats off!

29/09/2025: We asked for a table for three. They didn't listen to us and reserved one for two. When we arrived, we asked for a table inside because it was cold and were told there weren't any. We told them we'd seen them, and they moved us to one inside. The entire meal was brought to us cold, and it was the worst entrecote I've ever eaten. We won't be back.

22/09/2025: Great pizza! The takeout was ready in 10 minutes, a record! There's just too much white light inside; perhaps it would be better to replace it with off-white yellow lights for the sphere...

20/09/2025: Perfect place for a day at the beach and above all...a very young guy who makes amazing spritzes

07/09/2025: Excellent for lunch, excellent for pizza for dinner, excellent for an aperitif, recommended

03/05/2026: Very nice, recommended for large and small dinners. Good and traditional food.

03/05/2026: We've become regulars now! A welcoming, warm, and above all fun atmosphere. The place is perfect for a casual evening or for a karaoke night. It's a really fun idea, and on Saturdays, the legendary Sasà entertains everyone with neomelodic music. I highly recommend it. Excellent food and wonderful pizza. The staff is helpful and, above all, welcoming. Congratulations guys.

02/10/2025: Quality cuisine and a very tasty pizza 🍕 ❤️‍🔥

05/08/2025: The pizza is good and the atmosphere is excellent, but it's unjustifiable in the height of summer that after 10:30 pm you can't even get a coffee or a dessert, even a pre-packaged one.

11/05/2026: We stumbled upon this place by chance and were won over. They serve seafood, and the chef creates dishes based on what he has available. The atmosphere is quaint and informal, overlooking the lagoon. The staff is friendly and helpful. Even though it was Sunday, the wait was short, and the food was excellent, something we'd never tasted anywhere else. Highly recommended if you're in Orbetello. I wish other restaurants would adopt their culinary philosophy.

10/05/2026: Nice place especially the part overlooking the lagoon, the rest is not worth it, but the view is

11/05/2026: A nice dinner away from the busy center area. Short little walk back to our airb&b. Nice to have a lovely place on the outskirts.

06/04/2026: One of my favourite places to eat in Florence. Cozy, intimate, warm, calm and tasteful along with with greatly cooked food.

30/04/2026: A very quiet restaurant where you can eat excellent fish, especially when our friend Thomas serves it.

27/03/2026: Fresh and delicious fish and shellfish.