I migliori ristoranti di cucina pesce in Toscana

12/10/2025: Excellent seafood! Best restaurant in the area!

11/10/2025: Nice place, good food, excellent service but €47 per person for 2 and I underline 2 stuffed mussels (excellent) 1 plate of spaghetti with seafood (good), 1 bottle of Prosecco for 5 and 4 Branca mint seems a bit excessive.

09/09/2025: Nice service and the outdoor spot was very nice to sit in. Pasta was good but not amazing

03/09/2025: We were there a few days ago. The location is stunning, both for the garden and the hotel-side entrance. The friendly service is perfect for those who appreciate attentive service. They even seat you with the person who sets your chair. If your glass is empty, the waiter will come promptly. The pizza is good, but not the best I've had. The dough is easy to digest, and the ingredients deserve a 4 out of 5, so it gets a thumbs up. The desserts also get a thumbs up. The price is obviously higher than average, but it's justified by one of Florence's most prestigious locations.

23/10/2025: Despite it being off-season and the restaurant being completely empty, we were seated in the far corner of the restaurant, contrary to our request. The service was pleasant but pushy. Unfortunately, the food was a complete disappointment; neither the pasta nor the meat dishes tasted anywhere near to our liking. I wouldn't recommend it.

13/10/2025: In the off-season, you have to take what's open, but this place was a complete disappointment. We weren't particularly hungry in the evening, but the pasta portions there are really only meant for the first course of many courses to fill you up. Unfriendly service, excessively high prices for the miniature portions, plus the €2.50 cover and expensive drinks make this place a tourist rip-off.

19/10/2025: Very nice, on the beach and really good food

22/09/2025: Located almost on the beach, it's a charming, almost wild place. The restaurant and bar prices are moderately high.

22/10/2025: Unfortunately, this is an Italian restaurant that, on the one hand, is focused on quantity and treats tourists differently than locals. We were seated separately from the locals, along with other tourists. The food arrived quickly after ordering and looked the part. It also didn't taste like fresh ingredients. If you're looking for quantity and speed, you can go there. But not for freshly cooked food.

14/10/2025: A romantic evening for two, enjoying excellent seafood. Everything is fresh and beautifully served. Excellent wine, even by the glass. A relaxed atmosphere. The chef and owners are colorful, Florentine in style, friendly, and helpful. We'll be back to try other delicacies.

02/11/2025: Excellent food and pizza. The carbonara was excellent. The presentation was beautiful and appetizing. The staff is friendly.

02/11/2025: Comfortable atmosphere, fast and very professional service, very friendly waiters. The food is excellent.

29/09/2025: We asked for a table for three. They didn't listen to us and reserved one for two. When we arrived, we asked for a table inside because it was cold and were told there weren't any. We told them we'd seen them, and they moved us to one inside. The entire meal was brought to us cold, and it was the worst entrecote I've ever eaten. We won't be back.

22/09/2025: Great pizza! The takeout was ready in 10 minutes, a record! There's just too much white light inside; perhaps it would be better to replace it with off-white yellow lights for the sphere...

21/09/2025: The appetizers and first courses were delicious, congratulations! Excellent flavors!

06/09/2025: I've been going to this place for thirty years, when it wasn't a pizzeria yet, but a bar, and before that, a taproom. Now run by the grandparents' daughter and granddaughter, it's changed: appearance; type of place; and clientele. The pizza (which I get to go) is very good; I've been for dinner a couple of times and had a great time. Overall, a good place to eat well, without too many pretensions, at a fair price.

20/09/2025: Perfect place for a day at the beach and above all...a very young guy who makes amazing spritzes

07/09/2025: Quiet beach, clean sea, suitable for families with children

07/09/2025: We found it by chance on our way back from a weekend in Orvieto. We ordered the mixed crostini, tagliatelle with rabbit ragù and crème brulee. The food was homemade and delicious, and I'd return. The service was neither excellent nor infamous.

06/09/2025: It's a great idea to get off the highway and eat here instead of at a rest stop. It's a small place, but perfect for a quick stop and some typical dishes without breaking the bank.

12/08/2025: Scoperto quasi per caso. Cercavo un posto a Pistoia dove mangiare il pesce e ho visto questa location. Fissato per il compleanno di mia moglie l’11 Agosto e quindi cenato da loro. È stata un’esperienza fantastica… Location bellissima, personale professionale ma soprattutto gentilissimo. Ci hanno fatto sentire come se fossimo a cena a casa nostra. Se gli chiedevi info su una portata, subito gentilissimi e sempre con il sorriso sulle labbra ti davano spiegazione sulla portata da scegliere. Io personalmente affibbiò ben 10 STELLE all’equipe del ROSSO VENEZIANO. Che dire delle portate? Da 10 ma non basterebbero le stelle in cielo per la bontà … Dai, se non ci siete mai stati dovete provarlo in tutti i modi. Il prezzo vale per tutto, ma sono sicuro che mi ringrazierete per il consiglio. Credetemi, ma ho intenzione di ritornarci… A presto ❤️

07/08/2025: Finalmente dopo vari tentativi, il locale è sempre pieno ,sono riuscito a cenare in questo ristorante . Devo dire che ho mangiato benissimo , ottimo antipasto di crudo e un primo veramente squisito , e un dolce di elevata raffinatezza. Personale gentilissimo . Il conto , parere personale, lo trovo allineato alla qualità di quello che ho mangiato

14/09/2025: Excellent seafood and land in the heart of Cecina! A relaxing atmosphere and impeccable service. The selection of raw fish... incredibly fresh, prepared with care. The attention to the ingredients is undeniably evident! Another highlight of the evening was the porcini mushroom risotto with pink shrimp and almonds, perfectly creamed and fragrant. A nice selection of wines. I found the price to be fair given the quality of the ingredients. If you enjoy good food and good food, this restaurant is the place to come.

11/09/2025: Tried it for lunch as a quick stop in Cecina. The place isn't huge, but it's nice. Fast service. I tried the first courses, which were good and had decent portions.

16/10/2025: We had a group of ten. Table was set so we were quite spaced out but it was quiet. Food prepared nicely but not great for the price! Slow service. There were lots of great extras like a starter lemon vodka drink, bread, fabulous bread sticks, crackers with oil. And yummy candies at the end! Quite pricey!

16/10/2025: This was a fantastic spot to celebrate our anniversary while visiting Florence. The sophisticated atmosphere and impeccable service made this a very special meal. Bedsides our delicious multi-course meal, we were greeted with a lemon/vodka/prosecco apertivo, a tasting platter, and an elegant presentation of four types of bread. Between our dishes, we were served a very light palate refresher with green chartreuse. Cestello has an extensive wine list; another table ordered the wine flight and it was lovely admiring the presentation! Both the charred sea bass and chef-special branzino were phenomenally tasty. My husband ordered gnocchi, and amberjack from the Crudite menu. Each dish delivered layers of flavors, a real distinction in a city filled with good food. The service included at least four different servers attending to our fresh flatware. Each course seamlessly blended with the best. It was a feast for the senses. For dessert, we chose the chocolate dome with banana-rum sorbet, and espresso. Finally, when my stomach felt ready to burst, our server brought out a tiered sampler with six bite-sized dolci for us to taste. The whole evening was exquisite!

12/10/2025: Picturesque atmosphere and local fish: mullet and eels...

11/10/2025: Great! The catch of the day is served, with simple yet authentic dishes. We went back twice in four days without batting an eyelid. We ate pici with DOP lagoon bottarga and a portion of marinated eels. The service was fast and the waiters were very kind and friendly. Reservations are essential. I recommend asking for a table on the veranda to enjoy a stunning sunset over the lagoon.

26/08/2025: Simple place, simple dishes, and fresh fish. A truly wonderful discovery! Very kind people.

19/08/2025: Excellent fish dishes, good service and prices in line with the quality