I migliori ristoranti di cucina pesce in Toscana

29/01/2026: A guarantee. The Thursday pizzas with typical Tuscan products are very interesting, definitely worth trying!

29/01/2026: Pizza and spaghetti with seafood are top notch

21/01/2026: A solid 2 out of 2 after a few weeks, and still super positive. A historic restaurant located on the pedestrian street of San Vincenzo, offering tables both on the aquarium veranda and in the indoor dining rooms. Menu: - Pizza: Very good, whether classic, imaginative, or gourmet. From now on, my favorite in San Vincenzo. - Fish: I tried fried food, risotto, and pasta. Everything was great, perhaps the risotto was good, but not great; perhaps I was expecting it to be more "fishy." Prices: In line with local restaurants for quantity and quality, both for the pizza menu and the restaurant.

31/12/2025: Pizzeria Alla Bussola in San Vincenzo is much more than a restaurant: it's a haven of flavors in the heart of the historic center, where every detail speaks of passion. The atmosphere is warm and inviting, between the elegant dining rooms and the veranda overlooking the pedestrian street, perfect for enjoying the flow of life. But the real star is the pizza. Baked in a wood-fired oven, it releases aromas that captivate you as soon as you step inside. The dough is a caress: soft, light, with that high crust that's not just aesthetic, but pure poetry. Each bite reveals a perfect balance of fragrance and airiness, so digestible you can indulge in an extra slice without guilt. It's the pizza you love, the one that doesn't weigh you down, the one that makes you smile as you share it. You don't come to Alla Bussola just to eat: you come to enjoy an authentic experience, made of carefully selected ingredients and an art that transforms simplicity into emotion. If you're looking for a pizza that will win you over at first sight and first bite, this is the right place.

06/01/2026: The food was very good. Fast, friendly, and knowledgeable.

06/01/2026: Friendly and pleasant service, pleasant atmosphere, excellent food. We found it a little pricey. The rib eye steak was special and also the greatest show... The dessert was excellent, kindly recommended by the waiter! The drinks were poor and overpriced!

17/12/2025: Nice location, good food made with quality ingredients. Friendly and knowledgeable staff.

26/10/2025: At Michele's restaurant, everything is in its place, and even my dog, who arrived unannounced, found a friendly place. I had a mouth-watering fried juvenile fish platter, followed by a homemade taglierini pasta with amberjack and bottarga. The stuffed zucchini flowers and the grouper steak were also beautiful. A chestnut flan with goat's ricotta mousse rounded out the evening. The price is in line with the food and service. Would you want to spend 50-60 for a dinner like this if a pizzeria costs at least 25? Highly recommended.

06/12/2025: very nice and well made restaurant, very kind and good, there are many types of pizza and they fill you up immediately

06/12/2025: The staff is super friendly and the food is delicious. The place is very beautiful.

13/09/2025: Great value for money (everything is a bit dated, but absolutely fine), great pool, beautiful view. There's a tennis court, a soccer field, a playground, two pools, and a restaurant. The pool bar is also very good. All in all, it's simply fantastic, especially with children.

26/08/2025: I only used the pool, the on-site restaurant, and the bar. The location is beautiful, green, quiet, and relaxing.

03/12/2025: The best sushi in the area. Consistently high quality, fresh, and tasty. Friendly staff, and the owner even more so!

22/11/2025: Excellent food, we'll definitely be back next time!

03/01/2026: A good location for visiting San Gimignano, about a 10-minute walk to the historic center. You can drive right up to the entrance, and even if there's no parking, you have plenty of time to get settled in. Simple rooms, a good breakfast in a lovely room, friendly and helpful staff, and a lovely picturesque view of San Gimignano and its towers, even more beautiful at night, from just outside the entrance, but perhaps from some rooms as well. I removed one star because the information says "wheelchair accessible," which isn't entirely true.

28/12/2025: Perfect, very welcoming, just steps from the center, quiet

01/05/2025: Abbiamo preferito l'ottima cucina senese, a base di carne e pasta fatta in casa a mano, al menu di pesce, e siamo rimasti molto soddisfatti: i piatti, molto curati ed appetitosi, di grande qualità, serviti con attenzione, sono stati tutti molto piacevoli. Il locale, di lunga tradizione, è molto piacevole.

30/04/2025: Era la prima volta che ci andavamo, anche se in pieno centro della nostra città. Sapevamo già che non sarebbe stata una cena da poca spesa, però l'importante è che siamo stati benissimo. Le pietanze erano veramente ottime, ci siamo sentiti "coccolati" . Il personale è veramente professionale e più che cortese. Siamo stati veramente bene

17/01/2026: Very kind, excellent food, reasonable prices. I've been going there for a long time and it's always been the same. Fantastic schiacciata!

16/10/2025: On October 13, 2025, at 7:45 PM, I went to the Lo Schiaccianoci restaurant and pizzeria in Lido di Camaiore (LU). I should start by saying that I found it a bit odd that they opened their doors at 7:45 PM (other places open earlier, although service may start later. There were three of us waiting outside, but that's how it is). I ordered a focaccia filled with prosciutto and mozzarella, and a small draft beer. The "thing" I received was burnt on the top (see photo), and it was already cut into wedges. I immediately pointed this out to the waitress, politely asking for a new one (eating burnt food is bad for your health). She replied—incredibly—that there would be no point in making another one, because that's how they usually make their focaccia (burned). I then asked for at least the top of the focaccia to be removed, but was told that wasn't possible either. Question: Is it legal for a burned product to be served REGULARLY in this establishment (as the waitress stated, which is certainly indisputable)? According to medical records, consuming burned foods is carcinogenic. In my humble opinion, this is not legal. I'm attaching a copy of the receipt. I understand that the dynamics of the restaurant industry can be manifold, but in my opinion, these gentlemen deserve a negative review.

04/02/2026: The octopus salad is excellent.

03/02/2026: The location is very beautiful, with a distinctly seaside vibe that makes you feel relaxed from the moment you enter. Unfortunately, the dining experience was not up to my expectations. I chose the "polpo fritto" panini, but the octopus was quite hard, not very tender, with a slightly "rubbery" texture. It may have been just a fluke in my case, but I expected more, considering the atmosphere and the concept of the location.

24/09/2025: ROGI has undoubtedly become one of my favorite places because the food is good at fair prices, with very good quality, the atmosphere is perfect, and the service is excellent from the girls who work there. I really like it!

07/12/2025: Negative experience, the owner behaved badly towards a girl (I won't specify because it's getting heavy), when I went to ask for explanations he addressed me in an aggressive and rude way, unfortunately Google doesn't let me write in detail

28/11/2025: Good evening, If you'd like, we could meet up. I come to Porto Santo often. --------- Very beautiful location. Excellent service. But we were disappointed with the food. We had a few appetizers and the fish soup, but none of the four of us liked it. One of us even had stomach problems right after dinner. Too bad.

03/02/2026: Delicious breakfast and very friendly staff. Highly recommended!

03/01/2026: The place is terribly clean. Rude.

13/01/2026: Welcoming staff, a reimagined traditional venue, and food that's neither good nor bad. We expected more.

01/01/2026: I made a reservation for two people on October 26, 2025, for December 31, 2025, more than two months in advance. The reservation included a TheFork discount on the à la carte menu. Just to be sure, on December 12, 2025, I contacted the restaurant directly to confirm that, for the evening of December 31, a à la carte menu was also available in addition to the set menu, so I could take advantage of the discount. They confirmed in writing that this would be possible. On December 31, I received another email from the restaurant to confirm the table, to which I replied confirming my attendance. Having arrived promptly at the agreed-upon time, I was instead informed that it was not possible to order anything other than the set menu, a complete contradiction both to what I had previously been told and to what was advertised on their social media channels. Faced with this evident lack of consistency and respect for the customer, I decided to leave. Since it was New Year's Eve, no other nearby restaurant was available, forcing me to opt for a food truck. I'll leave it up to the reader to assess the reliability and integrity of this place.