I migliori ristoranti di cucina pesce in Toscana

10/10/2025: Wonderful food, beautiful setting and a very helpful waiter.

10/08/2025: Really nice place, excellent food

13/12/2025: Very friendly staff, excellent food, lunch overlooking the water with the sun shining, what more could you ask for, thank you.

09/11/2025: It was a fishing contest! So everything was a little late, but the food was good!

20/07/2025: Ristorante a conduzione famigliare a Viareggio. Io e i miei amici ci siamo venuti due sere di fila perché ci siamo trovati benissimo. Abbiamo praticamente provato tutto il menù. Niente da dire, tutto ottimo. Qualità della materia prima alta, cucinata bene e i gestori del locale sono gentilissimi e sempre con il sorriso. Il conto è giusto. Qualità prezzo imbattibile.

27/06/2025: Ho appena cenato qui e mi sono innamorata della cucina e di chi lo gestisce. Il mio menù condiviso con mia figlia: lasagna al branzino fresco (fenomenale!!!!!), fritto misto ( non unto, abbondante e gustoso), pepata di cozze (mia figlia le ha divorate) e patate fritte con buccia ( croccanti e gustosissime). Non sono riuscita a mangiare il dolce ma la lista proposta era davvero molto attraente. Anche il vinello della casa era fresco e adatto ai piatti mangiati

05/10/2025: Small restaurant with incredibly fresh, beautifully cooked fish. The staff is exceptionally friendly and courteous. The menu and wine list are amazing. A must-visit when I travel to Mugello for work.

22/11/2025: I went for dinner last night. Excellent burger place on the outskirts of Florence. I had a great time, the burgers were excellent!! You'll want more, even the fries and the various types of bread!! I recommend it to everyone!! Wide selection of beers Affordable price considering these times.

02/11/2025: At Ciccia e Briciole, I took a dip into the past. The burger I found before me was exactly the one I ate as a kid: giant, juicy, and even beautiful to look at (which never hurts). The service? Fast and friendly—and for a vegetarian like me, that's not a given. I asked for a few ingredients to be changed, and the kitchen obliged with a smile. In an age where fast food seems designed by Photoshop wizards, Ciccia e Briciole serves exactly what it promises: authentic flavor, good bread, and guaranteed satisfaction. P.S. We had two eggplant parmigiana burgers: a classic one with a spinach bun and a vegetarian one with a turmeric bun. The result: chewy happiness.

10/11/2025: Incredibly delicious and affordable Italian food. We were thrilled!

03/11/2025: We went for dinner; the pizzas and focaccias were good. We didn't have a chance to try anything else, but we'll be back. The place was cozy and the staff were friendly. Thank you for your hospitality.

18/01/2026: We just went to this little restaurant and I have to say it's fantastic, the rustic atmosphere is really nice, the food is delicious and plentiful, the staff are friendly and fast, the prices are fair, if I ever go back to Cecina I'll definitely go back. PS: As soon as I arrived they offered me a glass of prosecco, it's truly top notch.

12/01/2026: Unfortunately, 1 hour and 15 minutes for three pizzas seems completely out of line to me. Never happened to me.

29/12/2025: I went there for my boyfriend's birthday dinner. It was an incredible surprise: the food, service, and ambiance were excellent. The courtesy, professionalism, quality of the products, and attention to detail were top-notch. We've decided to return to celebrate other important occasions, and I've recommended it to all my friends and colleagues.

08/12/2025: Family atmosphere, excellent food and fast service

28/10/2025: A guarantee, absolutely recommended for those seeking quality and tradition.

24/11/2025: Unfortunately, my experience was negative. Despite having disclosed my celiac disease, the contamination management was inadequate, and some dishes were unsafe at all. I felt ill after eating, a sign of cross-contamination. The restaurant is not suitable for those with gluten-free needs.

27/10/2025: Friendly and helpful staff. Excellent quality pizza and spectacular tiramisu!!!!!! Recommended to everyone!!!

30/01/2026: They remembered The Fork's offer!! A nice place to eat good pizza. The tagliolini with squid ink are also excellent, as are the baby octopus with polenta. Recommended :)

30/01/2026: Superb cuisine, spectacular service (thanks Viola)

05/01/2026: A good restaurant in a somewhat anonymous location: decent food, very friendly staff, reasonable prices.

26/12/2025: I've been going there my whole life, and as far as I'm concerned, it's the only restaurant where I order pizza. My favorite: neither shallow nor deep, with just the right height of "step," quality ingredients, and perfect cooking. My favorite: THE ONE WITH EGGPLANTS, and they understand right away. What more can I say? I'm calling now to book a table before the end of the year.

26/08/2025: Delicious! We enjoyed creamed cod on black polenta with marinated onions, tagliatelle with octopus ragù, anchovies, and fried flowers with a spicy sauce that paired perfectly. The desserts were not only delicious but also beautiful. Everything was cooked with care and attention, presented with meticulous attention, and enriched with a touch of creativity that surprises without ever being overwhelming. A special mention for the hospitality of the owner and chef: with his smile and kindness, he immediately makes you feel at home in his restaurant. (The photos are just of the desserts... I got distracted eating without wasting time 😅). Bravo, Hiron! 👏 We'll definitely be back.

10/07/2025: An incredible find, excellent quality at the right price and impeccable service. Two more customers have purchased since last night, congratulations!

18/12/2025: Average in quality and prices, nice location near the beach, we will return in spring

19/10/2025: Very nice, on the beach and really good food

15/01/2026: We've been 4 times and I had a great time.

22/10/2025: We've been frequenting this restaurant for years, even off-season, as it's one of the very few restaurants in a resort that's open year-round. The atmosphere is simple, but you can dine in the veranda overlooking the sea. Seafood cuisine features many traditional Neapolitan dishes. Last time, we enjoyed the warm seafood appetizer, the mussel soup (impossible not to mop up the sauce), and the seafood scialatielli, always exceptional. Our son dusted off the mixed fried squid, shrimp, and vegetables, crispy and not greasy. On other occasions, we've also enjoyed the pizzas, which I appreciated for their perfect thickness (a thick crust and a shallow center, but not too thin). The desserts are very good (in addition to the usual ones, there's also pastiera, babà, and often sfogliatelle). The service is always quick and friendly, even on busy nights. Competitive prices, excellent value.