I migliori ristoranti di cucina pesce in Siracusa

07/06/2025: Great food tuna tartare, octopus and marinated anchovies excellent. I recommend passion fruit bitters! Friendly staff. I recommend

06/06/2025: A very short menu of fresh produce and a treat, if you are passing through the area, enjoy it without moderation, a marvel.

23/08/2025: During our trip to Sicily we had a lot of very nice food. This restaurant was or favorite, every dish was a pleasant surprise!

19/08/2025: Food: could be better the open lasagne was missing some salt (even with the added parmigiano, the tomato sauce was a bit blend), otherwise it was very good combination and a nice idea. The swordfish was ok. And the potato and leek piure was a little bit disappointing. It wasn’t bad, but the texture was something else from what we thought it will be. So 3.8-4/5, but I would definitely come back to try some kore visionary food! The service was spotless, thank you very much! Easy 5/5. Atmosphere: well, we had a bunch of people there..smoking and having a pretty loud talk, but this was not the restaurant’s fault, the restaurant looked pretty. 5/5. Thank you!

11/07/2025: A seafood restaurant located in the center of Ortigia. Delicious food, friendly service, and a well-stocked wine list.

07/07/2025: We tried this place because of the reviews we read. Everything was very good, excellent flavors on simple but very well-prepared dishes. Attentive and friendly service. I recommend it

18/08/2025: Elegant atmosphere, very friendly staff, and excellent food. Definitely worth returning. N.B.: They'll soon be changing their name from "Perle d'Ortigia" to "Osteria Illuminata," but the chef will remain the same. Highly recommended.

18/08/2025: A simply unforgettable dinner in the heart of Ortigia! We started with a breathtaking appetizer: a fresh, flavorful, and top-quality tuna tartare, which immediately raised the bar. Then came the fried fish: crispy, light, perfectly executed, and accompanied by a truly amazing sauce. But the real spectacle came with the first courses: the shrimp and pistachio spaghetti was an explosion of flavor with every bite—sea and land came together in an embrace that was almost touching. And then... the sea urchin carbonara. Words are insane. A dish worthy of UNESCO World Heritage status, a unique and perfectly balanced combination that deserves every possible applause. The staff? Simply exceptional. The chef deserves an award, and the chef's wife was exceptionally kind, always with a sincere and welcoming smile. We left the restaurant so satisfied that we wanted to take up residence nearby, just to return more often. An experience that goes far beyond just eating: here, you can experience a passion for cooking. Highly recommended!

12/09/2025: Everything was perfect, the food was very well prepared and above all the attention from the waiter Agustin.

02/09/2025: Intrigued by the reviews, we went to this very good restaurant. The location is GORGEOUS! The food is EXCELLENT. The food is very fresh and tasty, and cooked very well. The waiters are all very kind and helpful. EVERYTHING EXCELLENT. WE WILL DEFINITELY RETURN.

04/09/2025: Excellent welcome and service, the owner very kind and professional. Excellent food. The price is fair for the excellent quality of both fish and wine. We had lunch there for two on August 15th, a beautiful day. Highly recommended. Keep up the good work 👍😊

25/08/2025: Food was tasty, the service was excellent

23/08/2025: Delicious food and impeccable service. Fantastic experience! Thank you.

21/08/2025: I ordered with the Fork, I don't know if it depends on this but it was repeated again that some first courses like linguine with sea urchins, or grouper ravioli, quite important dishes, are not available, I had spaghetti with clams, 8 clams in number and abundant pasta but only with the flavour of oil and parsley, a shame because even if the service is excellent but the burners are few and the waiting times are long, I don't know if I will return.

25/08/2025: The food is excellent. Excellent service and traditional Sicilian dishes.

22/08/2025: In one word, wonderful experience, excellent food, magnificent staff, I recommend Orovarlo

15/09/2025: Husband and wife team. I had the zuppa di pesce. Fish soup. It was that, not in America. But what I got was a happy surprise of fresh assorted seafood and the most amazing whole fish that Google says is a mini mahi mahi fish. Bam!!! And the sauce was so good I asked for a spoon to leave nothing behind!! Service was super friendly, even with my broken Italian.

14/09/2025: A traditional restaurant where substance is the star and everything is top-notch! If you're looking for high-end equipment or show-off sommeliers, this isn't for you; it's a family-run establishment.

28/08/2025: Last night I had dinner at this restaurant. Everything was super ok. Excellent food, good service, nice ambiance. Congratulations to the team.

26/08/2025: A great place to eat; the photo of my daughter writing "buonissimo" on the bottom of her plate is quite emblematic. Traditional Sicilian dishes are excellently prepared, as are revisited dishes with a Sicilian touch, like the Tiramisu, a dessert you absolutely must try. Highly recommended.

10/09/2025: I ordered the grilled octopus with pistachio cream. The dish itself was good and beautifully presented, but unfortunately the octopus was burned. It also seemed like the grill hadn't been cleaned properly, leaving a bitter aftertaste that ruined the experience. The Melodia pasta was really good.

08/09/2025: Excellent cuisine, an interesting menu featuring a variety of high-quality ingredients. Try the "Sciccheria" pasta, with red shrimp, pistachios, salted ricotta, and cherry tomatoes. Delicious! The owners are extremely kind, helpful, and friendly.

14/08/2025: We went to dinner at this restaurant and I must say that the fish is good and the girl who served us was very good and friendly.

14/08/2025: Being from Tampa Florida we know lots about good seafood ! La Cozza d’Oro of Augusta has superb quality of seafood from oysters to mussels to clams and so much more ! We dined at their restaurant and Cettina the head chef along with Maurizio and Bruno were most accommodating helpful and everything was delicious prices were fantastic and location and atmosphere wonderful ! We highly recommend La Cozza d’Oro if you visit beautiful Sicily

21/03/2025: Fresh products, quality, price, professionalism and kindness.

21/03/2025: I took the very fresh and delicious sea urchins, the very tasty squid ink and the excellent swordfish parmigiana. Caught 2 sea bream all excellent, highly recommended

30/08/2025: Incredible meal! The best swordfish I’ve ever had finished table side. Kids had seared veal and octopus pasta. Both amazing. Chef recommendation for wine was spot on. And he was nice enough to give us a house discount on the wine for putting confidence on his suggestion. Thanks for the very special meal and hospitality!

29/08/2025: Amazing food and the most gracious hosts

24/08/2025: Friendliness and kindness. Everything was great. Congratulations.

26/07/2025: We recently stayed here and were truly impressed. The warm welcome, the perfect room with every comfort, and the spotless cleanliness. The breakfast was delicious, varied, and plentiful. The entire staff was excellent: friendly, helpful, and always smiling. You've stayed in our hearts... we hope to return soon!