I migliori ristoranti di cucina pesce in Siracusa

29/11/2025: Food made with real passion! All greatly prepared, great choice of alcohol and you may feel that you are in a place lead from the heart!

30/10/2025: Laidback vibe with very nice food and friendly owners. Great house wine and other wines by the glass and bottle.

29/01/2026: The owner, a gentleman, is a great host that guides you theough an amazing meal. He is proud of his litte gem, and he is right. Great food, open kitchen, small and intimate. Worth trying for me it should have higher ratings than all those around him, and i tried a few.

18/01/2026: Very nice, Great selection of wines, Staff is very well prepared grazie mille.

27/12/2025: 🍽️ Here you can find tasty and authentic seafood dishes, such as mixed fish appetizers, seafood risottos, paccheri with scorpion fish, and very fresh fried red mullet prepared with high-quality ingredients.

25/12/2025: Francesco is very friendly when it comes to customer service. The food is of excellent quality, and the menu is concise, as is typical of a high-level restaurant. If I lived in Syracuse, I would go every week.

10/01/2026: Excellent fresh seafood restaurant. A regular stop every time we come to Syracuse.

31/12/2025: Everything was delicious: pasta, meat, side dishes!

05/01/2026: Very good dishes, chickpea and bean soups are a must this time of year. Excellent parmigiana, the best I've had this year. The sweet couscous is interesting.

01/01/2026: From a menu full of appetizers, drinks, chips and much more, they brought 1/3 of pasta on a plate, chips and cutlets RAW, OBVIOUSLY RAW, octopus too sweet, €40 STOLEN I HIGHLY REGRET IT

02/01/2026: The best pasta I've ever eaten. The Casarecce alla Norma is a must-try! The prices are also attractive: two pasta dishes and a liter of local wine cost €34. I wholeheartedly recommend it!

01/01/2026: Excellent food, wonderful hospitality, a dedicated, hard-working family. Thank you for making us fall in love with your delicious cuisine. The fish is incredibly fresh. Highly recommended!

17/11/2025: We were referred by Enoteca Via Roma 23. The absolute best lasagna in the world. Service was friendly and caring. Wine suggestions were perfect. Unforgettable.

29/10/2025: Modernized sicilian cuisine served nicely. Fresh and quality ingredients prepared with a unique touch. Cozy cool atmosphere. Very friendly staff with attentive service.

13/11/2025: The octopus was not well cooked. The pasta was not salted enough. The service was all righ however the chef argued with me when I told him about the octopus!! This is rude to me!!!

11/11/2025: In the center of Ortigia, a restaurant where raw fish is a must. From the outside, it might look like a typical tourist restaurant, but after I ordered the tagliolini with shrimp tartare, red onion, and a sprinkling of breadcrumbs, I have to say I changed my mind. The pasta was perfectly creamy, and the shrimp tartare had an excellent flavor. Dish 10

08/12/2025: Refined, elegant and starred dishes

07/12/2025: PortoMatto in Avola was a delightful discovery. I ordered a first course, a truly delicious risotto: well-creamed, flavorful, but never heavy. The restaurant is elegant, with attention to detail, and the background music is not too loud and very pleasant, allowing for a peaceful conversation. Special praise goes to the table service: professional, attentive, but never intrusive. I'd especially like to highlight the kindness and empathy of the waiter, Giovanni, who really worked hard to find a solution for my wife's particularly restricted diet, trying to accommodate her in every way possible. In the end, she didn't order anything, but his face showed genuine disappointment, a sign of genuine care for the customer. Overall, a very positive experience: highly recommended.

18/08/2025: Elegant atmosphere, very friendly staff, and excellent food. Definitely worth returning. N.B.: They'll soon be changing their name from "Perle d'Ortigia" to "Osteria Illuminata," but the chef will remain the same. Highly recommended.

18/08/2025: A simply unforgettable dinner in the heart of Ortigia! We started with a breathtaking appetizer: a fresh, flavorful, and top-quality tuna tartare, which immediately raised the bar. Then came the fried fish: crispy, light, perfectly executed, and accompanied by a truly amazing sauce. But the real spectacle came with the first courses: the shrimp and pistachio spaghetti was an explosion of flavor with every bite—sea and land came together in an embrace that was almost touching. And then... the sea urchin carbonara. Words are insane. A dish worthy of UNESCO World Heritage status, a unique and perfectly balanced combination that deserves every possible applause. The staff? Simply exceptional. The chef deserves an award, and the chef's wife was exceptionally kind, always with a sincere and welcoming smile. We left the restaurant so satisfied that we wanted to take up residence nearby, just to return more often. An experience that goes far beyond just eating: here, you can experience a passion for cooking. Highly recommended!

30/10/2025: Friendly staff, very good and plentiful portions, reasonable prices!!!!

28/10/2025: Everything was excellent and top quality, the staff was fast and friendly...

02/01/2026: U' rizzaru is the best seafood takeaway in Syracuse. Excellent products. The New Year's Eve menu was truly top-notch.

09/11/2025: We happened upon this place by chance, and were intrigued by its simplicity and the fresh food counter. We had grilled calamari and breaded prawns, excellent! They were available to take away, but we made do with it and ate them on the spot, along with a tasty first course, accompanied by kindness and friendliness.

20/01/2026: Everything was perfect. The atmosphere was pleasant, the staff attentive and knowledgeable. The seafood dishes were excellent. The quality/price ratio was good. I highly recommend it.

24/11/2025: Excellent food, professional staff, and fast service. They even welcomed our dog. The atmosphere is simple and elegant, though our dining room was a bit cramped. Highly recommended.

23/01/2026: Nothing bad I could say about this hotel it was perfect for my needs. I was visiting portopalo carrying out research for the 61st Highland Anti Tank Regiment who landed here on 10th of July 1943. The room had everything I needed Desk, good WiFi, ample storage space, safe, spacious bathroom, Sofa, TV, king size bed, decent car park and a balcony looking over Di Capo Passero. I don't speak Italian but the host was patient and we translated through Google translate. Everything was stress free

19/10/2025: We dined here on 3 occasions as we were staying in the hotel, even though we had plenty of options in the area, this was one of the best restaurants around. The service was outstanding. The food was always fresh, beautifully presented, and of the highest quality.

17/01/2026: Extremely friendly staff. Welcoming and friendly owners. They make you feel at home. Delicious pizzas. Amazing desserts. Excellent prices. Recommended for everyone. Safe parking. Playgrounds open in the summer. Definitely a restaurant and pizzeria worth trying.

09/12/2025: We had a fantastic lunch at this wonderful restaurant. There's a huge garden with gazebos. The tables are set up by competent, fast, and adult waiters. The fish first and second courses were excellent—what more could we say, truly delicious. Perfectly cooked and flavorful.