I migliori ristoranti di cucina pesce in Taranto

21/01/2025: We went this evening for the first time, fantastic place, kind, knowledgeable, polite staff, spectacular fresh food, first time, but we will certainly gladly return, a place that really deserves so much ♥️

18/01/2025: In my opinion, one of the best fish restaurants in Taranto, a very well-kept place, friendly, helpful and well-prepared staff. The price is right for the quality of the fish offered. Highly recommended.

23/04/2025: You can also eat raw fish in Sava and it is of excellent quality! We took this raw fish as an appetizer and there were two of us, but I wish it would never end... congratulations

17/04/2025: Finally a real restaurant with fresh and divinely cooked fish. Well done

04/05/2025: If you want to eat well in a family environment this is the right place.

26/04/2025: We went there about three times, it never disappointed. Among the typical local dishes is the Tarantino calzone, a sort of half-moon ravioli drowned in tomato sauce with horse and flakes of caciocavallo cheese. They usually make generous first courses in a large pan, regardless of who had booked a tasting they still offer it. Truly super welcome.

26/04/2025: A must-see for anyone going to Taranto. Great synergy between the brothers. I recommend the ravioli among the various options. See you soon

21/04/2025: Everything excellent, their strength and the freshness and goodness of the dishes, very very polite owners/staff Well done

16/10/2024: Cucina ottima e servizio buono Su richiesta anche menù fuori lista Consigliato per mangiare cibo locale di ottima qualità

10/10/2024: We are in the hands of chef Francesco. He recommended a tasty menu which we appreciated, thank you Hello Antonietta and Primo

12/05/2025: If you are in Taranto, passing through or for a short/long period, you cannot miss eating at Conte, a cuisine of fresh seafood. The restaurant next to the most renowned fishmonger in Puglia, boasts delicious dishes also thanks to the supply of this fishmonger, yesterday I stopped because both my wife and I wanted a nice seafood risotto, to say that it was excellent is an insult to excellence, we had seconds, before the risotto we also tasted three types of raw fish appetizers, sooooooo good. If you want to eat seafood, do not get lost in restaurants that have no tradition, go safe and you will not regret it. I am proof of this 😋

07/05/2025: very high quality and top staff.

13/04/2025: Restaurante de primera calidad. Servicio muy bueno y amable Una verdadera joya en Manduria. Muy recomendable para visitar tanto por la comida como por el servicio.

13/04/2025: Excellent service and great food. Very nice people and the chef is talented I really recommend the restaurant Thank you

05/04/2025: We tasted some appetizers, two first courses and a dessert and it was all very good. But what struck us above all was the kindness and helpfulness of the staff who adapted the dishes, preparing them all gluten-free. Recommended if you are looking for a typical trattoria!

13/03/2025: Comfortable environment in a relaxed atmosphere. Very friendly and welcoming owners. Truly excellent pizza 🍕👍 We will definitely be back.

18/04/2025: Very positive experience. Attracted by the new menu recently published at €25 which includes appetizers, a first or second course of your choice, cover charge and water. Really great food. Super welcoming and very kind staff! I really recommend this place!!!

18/04/2025: I always come back with great pleasure! This time a new lunch proposal with a fixed menu at €25. What can I say, always a very pleasant and tasty surprise!! How good

11/10/2024: Good food prepared with love, staff who make you feel at home, what more can I say

02/05/2025: Very nice place, excellent service, waiters immediately available, ready to recommend the best... The food was excellent, all very fresh and delicious.... And I must say that the price was also excellent, we paid the right amount for excellent quality

25/04/2025: A rather spartan place but with great substance that I would define as a fishmonger with kitchen on the outskirts of old Taranto. Once you have arrived and been seated you are greeted with a list of fish starters by the waiter on duty, once you have taken your order by reading on the back of your uniform you understand that there is no menu, or rather, the menu is the fish counter at the entrance or the shellfish tanks (impressive) immediately behind. Unfortunately in our short stay we only managed to try the excellent appetizers but in the meantime huge plates of raw and grilled fish flowed around us. Must try again.

12/05/2025: Very good. Friendly and helpful staff. I recommend it

11/05/2025: Beautiful experience, fantastic food, kindness and professionalism

31/03/2025: Nice place, great service, good dishes. Excellent value for money

16/03/2025: After 6 years I returned for a Sunday lunch with the family. Well he doesn't deny it The elegant but informal environment, excellent service Excellent food preface with equally excellent quality of the raw material. Today for lunch, an all-inclusive fixed menu, including sweet coffee and coffee-killing drinks, €38 for the quality, plating and service I can only confirm the 5 stars and if there was a sixth I would give it 6. Next time I'll bring friends.

24/04/2025: Great experience! Very kind and everything very good. Thank you!!

18/04/2025: Seriousness, personality, quality, I have nothing else to add, or rather, the friendliness of the owner Francesco...

12/05/2025: Total disappointment on a special day Last Sunday, on the occasion of Mother's Day, we decided to have lunch at this restaurant in San Vito (Taranto), on the advice of a friend of my father. The initial enthusiasm was high: the place, renovated compared to the photos online, had made a good impression on us and meeting one of the waiters seemed like a positive sign. Unfortunately, the illusion did not last long. The appetizers were anonymous, devoid of any connection with the Taranto tradition: tasteless fried foods, an octopus salad drowned in giardiniera, rubbery rice and some truly unappealing stuffed mussels. We hoped that the first courses would save the day. There were five of us and we ordered: a seafood risotto, a linguine with mussels and two calamarate allo scoglio. The risotto arrived after about 30 minutes, then - after an hour - a single linguine, but with clams (not with mussels, as ordered). After another 40 minutes, a waiter came to tell us that the calamarata would still need at least 20 minutes. At that point, I asked for the bill, exasperated. As if that wasn't enough, we were served two samples of calamarata... actually intended for another table! The staff passed the buck, someone lightly asked "Who took the order?", while the waiter assigned to us, visibly in difficulty, continued to say "I'm putting my face on the line". The result: a ruined Sunday. On a special occasion like Mother's Day, we felt ignored and made fun of. This is not just a problem with the kitchen, but with respect for customers. I hope it was an isolated case, but on our part, we will never return.

11/05/2025: This restaurant was a true culinary revelation! The food was incredibly delicious, with intense and harmonious flavors that left me speechless. The presentation was impeccable and the service was attentive and professional. Each dish was a work of art, an explosion of flavors and colors that made me feel like I was in heaven. I highly recommend this restaurant to anyone who loves good food and wants to have an unforgettable gastronomic experience. 5 stars! Well done!!!❤ Advice: more attention from the waiters when taking the order and perhaps hiring staff to optimize the quality of service. Anyway great, you will see us again soon!