I migliori ristoranti di cucina pesce in Piemonte

18/12/2025: A superb seafood dinner. We chose the tasting menu, which was a surprise and discovery with every bite... an absolute pleasure for the palate! Not to mention the wine paired with each course, perfectly paired and of superior quality. A total of 10+, definitely the best place to eat seafood in the Biella area and the surrounding area. Congratulations!

17/11/2025: We visited this restaurant for a special occasion. After a warm and friendly welcome, we ordered from the menu. The wait staff was very knowledgeable and attentive, the wine list extensive, and the dishes were meticulously prepared. The cuisine certainly exudes good taste, and the high quality of the expertly prepared ingredients is evident. Congratulations. We will definitely be back.

14/03/2026: This is our first time trying this pizzeria with the family. I have to say I'm happy with how the evening went. The pizza was excellent and the staff were very friendly. We'll definitely be back.

14/03/2026: Everything was spectacular, from the quality, deliciousness, and beauty of the pizza and desserts, to the service. Super friendly people, perfect service.

02/01/2026: Very good friendly service. Very warm atmosphere. Also excellent gluten-free options.

31/12/2025: Found in passing, not bad but there is a lot to improve on the raw materials, seasonings and cooking, so the bill, given what has been said, is also a bit high.

14/10/2025: One of the best places we've eaten, the place is clean and very welcoming, Matilde and Lorenzo are fantastic! The food was impeccable, an explosion of flavors, we can't wait to go back!

14/10/2025: Family-run restaurant, very welcoming, the risotto with chocolate, goat's cheese and "out of this world" pumpkin was truly delicious, the venison with chestnuts and pumpkin was excellent, the dessert was also very good, I highly recommend the place, I also recommend booking.

18/02/2026: Quiet place, excellent quality of food.

03/02/2026: I dined at La Bula for the first time on Monday, February 2, 2026, during a chess tournament organized by the Bra chess club. It was a successful evening, where the pleasure of the game combined with refined and thoughtful cuisine. The restaurant is neat, clean, and welcoming, located under the porticoes, with a simple and harmonious atmosphere. The spaces, including the bathrooms, are well-maintained and convey attention and respect for the guest. The food was balanced and of a good standard: the round of seafood appetizers, accompanied by water, wine, and coffee, offered clear flavors and quality ingredients, at a fair price-quality ratio. The service was friendly, polite, and punctual, even on a crowded evening. An overall positive, consistent, and pleasant experience, worth remembering.

11/03/2026: Valentine's Day dinner featuring an excellent seafood menu with matching wines. Professional and prompt service. Beautifully presented dishes.

10/03/2026: We went here for Sunday lunch. The place is truly elegant and well-kept, and the dishes are the perfect blend of Piedmontese and Sicilian cuisine. I especially recommend the Etna Plin and the Sicilian veal with tuna sauce. The dessert and coffee were also very good. Excellent service! We'll definitely be back!

23/02/2026: The best pizza tour I've ever had. Between the friendly owners and the excellent pizza, the evening flew by. Everything was excellent.

22/02/2026: Youthful atmosphere Fast service Friendly owners, good pizzas, even the dessert pizza

24/02/2026: Booking at Portico is a guarantee of success and culinary satisfaction. The seafood is excellent, but the service and hospitality are equally impressive. The atmosphere is welcoming and comfortable.

11/02/2026: Excellent pizza and excellent fish.

23/12/2025: Welcoming place. Very good food. Excellent value for money.

24/11/2025: Delicious food, from appetizer to dessert, a succession of excellent dishes. Highly recommended ☺️

26/02/2026: Excellent pizzeria, I go there often

25/02/2026: Terrible experience. With the restaurant only half full, we had to wait 20 minutes for the menu and another 10 to order. We asked for two lager beers on tap and were told the tap was out of order, so we ordered two bottled lagers. They brought us two white beers, and when we pointed out the difference to the waiter, he replied, "Yeah, lagers... white...", clearly not understanding the difference. Shortly afterward, the owner arrived with the two medium-sized beers on tap, almost annoyed that we didn't know he'd fixed the tap. The two first courses (pumpkin gnocchi with Castelmagno) arrived just minutes after we ordered, leaving us wondering if the dishes were pre-cooked... The second courses weren't exactly outstanding in terms of quality or quantity either. All this for "only" 95 euros for two...

29/11/2025: We are a group of 20 friends and colleagues from all over the world who have been meeting in the Langhe for 14 years to spend a weekend together enjoying the excellence of this area: wine, truffles, and hospitality. Yesterday, for the first time, we went to the Scuderie del Castello di Govone after having had the pleasure of frequenting all, or almost all, of the best restaurants in the area. The Scuderie experience was the best ever. Congratulations!!!! Everything was very refined and carefully prepared, with that little innovation that makes the already high-quality dish unique. Impeccable service, and we were pampered with a blind tasting that I highly recommend. The restaurant is beautiful, immersed in a charming setting. The price is top-notch, the best in the area. A unique experience that I urge everyone not to miss. Congratulations Scuderie del Castello di Govone, we'll see you again soon!!!!!

27/11/2025: After having been there several times, I chose this restaurant for my wedding lunch. Even though there were only eleven of us, our requests were varied and all were accommodated. We had vegetarians, a celiac, a person allergic to legumes, and three small dogs. We were looked after by the staff very well, both in our choice of dishes and during the meal itself. I won't go into too much detail about the dishes, etc., because the photos speak for themselves. Excellent wine list

03/03/2026: Clean place. Good food, friendly staff. We'll be back to try the pizza. The fish is delicious.

17/02/2026: Always busy: obviously a good sign, but it's also very chaotic. Many customers shout instead of talking, with little respect for the next table. I've been here several times and will definitely return.

13/02/2026: A very good restaurant with excellent Italian cuisine. Unfortunately, the parking lot is abysmal – something you wouldn't expect from a golf course.

31/01/2026: excellent restaurant as always!

17/02/2026: The menu is very affordable, simple but well-cooked. Service is quick, attentive, and courteous. Run by very efficient Asian ladies.

14/02/2026: We went as a couple, the place had a very pleasant atmosphere. We had a first course with courgettes, speck and saffron, which was very good. I ordered it again for the second course, I had grilled prawn skewers, hands down, among the best I've ever eaten (and I say this as a Sicilian). My partner had a rib-eye steak that was so tender it melted in your mouth. To finish, we shared a homemade crème brulee, which, needless to say, was sublime too. We left feeling full and smiling. This trattoria is a hidden gem, perfect for both a romantic dinner and if you want to grab a quick bite, as the service is excellent. The quality/price ratio is absolutely fair.

11/03/2026: A nice, clean and welcoming place, the food is excellent, even the dessert, the babà...😋 exquisite......

06/03/2026: Good food, but the atmosphere is too noisy and the staff is not very friendly and attentive.