I migliori ristoranti di cucina pesce in Piemonte

19/04/2026: I had a great time there in March 2026. The staff and the food won me over from the first moment and I had dinner there three days in a row (for my entire stay). They made me feel like I was part of their family. The first night I tried the pizza - it was great, extremely aromatic and melted in my mouth. The second night I had spaghetti with tomato sauce and for dessert - panna cotta, they were magnificent. The third night I had sea bass fillet on a spinach canapé with baked potatoes - they were excellent, I licked my fingers. I would definitely go back there with great pleasure.

18/04/2026: Good pizza, in the Neapolitan tradition. Fresh, high-quality ingredients. The staff was very friendly and the service was quick. Highly recommended!

18/04/2026: Very good food with welcoming and friendly staff.

16/04/2026: Recommended especially for a quick but above all tasty lunch at the same time

11/02/2026: Very good pizza, always well cooked and with quality ingredients. Very fair price.

01/02/2026: Sautéed mussels and spaghetti with clams are exceptional!

18/12/2025: The pizza continues to be one of the best around, though it's a shame that lately I haven't been able to find the excellent dishes that used to come out of the kitchen. But the pizza alone is worth the trip, as the people in the Red Guide say.

08/12/2025: Table 23. Congratulations for the best pizza ever, for the friendliness of the staff and for the professionalism of the manager. I highly recommend it, Marco.

25/02/2026: For my family, a go-to place, always and forever! Food quality always comes first, with a focus on gluten-free options too! We can't wait to eat there again ❤️

01/02/2026: Booked for 9pm for 6 people, place closed 😤😤😤😤

15/04/2026: I ate at this restaurant with a group of friends. The place is very nice, with a lake for sport fishing. We ate well, with generous portions. The service was also good, and the prices were affordable. I recommend it.

15/03/2026: Excellent food, excellent service, congratulations, we came back and always found everything excellent!

19/03/2026: A truly authentic, family-friendly atmosphere! An old-fashioned trattoria It offers both seafood and meat dishes I personally had the fish The fish was incredibly fresh and beautifully cooked (ask for the day's availability) Trattoria-style prices Very friendly and helpful staff A bolt from the blue in this part of Turin?! HIGHLY RECOMMENDED!

28/02/2026: A spectacular place, everything is homemade. They specialize in fish, the pasta is delicious, the food is amazing, everything is fantastic. I love the place, it's charming, and the family who runs it are wonderful people who make you feel right at home. If you can come, I highly recommend it. Thank you so much!

01/04/2026: Excellent value for money, you pay very little for the generous portions. They have a very extensive menu; I had a McDonald's pizza (sausage and fries), so big that after one slice I had to give up and ask to take the leftovers away. My boyfriend had an elephant ear cutlet (a simple meat cutlet but literally the size of an elephant ear). The pizza cost €6.50 and the meat €15. I've never seen prices like this in Turin, where a pizza with sausage and fries would set you back €9. If you want to spend little and eat well, I recommend this place.

31/03/2026: Good, mixed fried food a little hard, but still pleasant

12/10/2025: Too bad. I've been frequenting this pizzeria for several years, for lunch and dinner. Last night, two of us dined, and before ordering, I dared to move to the other diner. The waitress, rudely and arrogantly, slammed our chairs, demanding we move immediately to another table. This is how customers are treated. I acknowledge the new dining room management policy at this establishment. Goodbye.

12/10/2025: Two of us arrived at 7:45 after a reservation; we ordered both farinata and gluten-free and regular pizza. The gluten-free farinata arrived first, then the regular one when my wife had already finished it... meanwhile, I order a medium red beer (€8.00...!!!), then I ask and ask again, finally it arrived!!! Meanwhile, my regular pizza arrives, and when it's almost gone, the gluten-free one arrives too...! A word of advice: it would be better to prioritize customer service in the dining room instead of neglecting it for takeout, which is a real non-stop rush!!!! We liked the pizza, though, and we'll definitely be back, hoping for better luck!!!! Oh, and on the way out, I meet Mr. Conte, who is also sitting at a table with his family to enjoy this pan-fried pizza!!!! He's always a gentleman... until the end, FIRZA JUVE!!! 😉

21/03/2026: Very kind. Excellent coffee and spectacular view of the lake.

10/03/2026: Unfortunately, I have to give it 2 stars, but I only tried the gelato, so the comment refers to that. Before you order the gelato, you have to get a receipt. You might think that's not strange. Sure, but maybe you have to point it out before queuing twice. I saw that, like me, many people didn't know what to do, because you only see the handwritten sign from halfway down the line. So, you huff and puff and queue at the cash register, only to then get back in line with other people who, like you, probably don't have a receipt. When you get to the gelato... be careful, because if they don't have your flavor... well, you'll have to do without! There aren't any more tubs ready; in fact, I was told, quite rudely, that I'd have to wait at least 30-40 minutes... But with two small children on a Sunday, definitely NOT. Not to mention that a good manager should know that gelato on a hot Sunday is perfect for a snack, and so maybe... make it pleasant and ready... right? The clerk, however, was saved. She was so stupid for this response that she tried to save what she could, offering me another flavor that might have been similar (which wasn't, but I appreciated the effort). So, to recap: you queue for the gelato twice and then queue at the checkout. When you get there, just hope they have the flavors you want, otherwise you'll have to make do, because no one mentioned a refund to me. And personally, I didn't like the gelato; the cookie tasted like soap.

12/12/2025: Disappointing and expensive for what you get. Mediocre service.

16/10/2025: Very expensive, good food but nothing special. Nice place.

16/04/2026: ...good pizza, friendly and helpful staff...very nice outdoor area...fair prices

08/04/2026: On the advice of friends, I tried and enjoyed an excellent pizza.

18/04/2026: It's not nice to leave negative reviews, but everything has its limits. I'll start by saying that the pizza was excellent, if not the best I've had since the pizza in Naples. The place is well-kept and welcoming, creating a pleasant atmosphere. However, the service was lacking. The waiter came to take our order. I ordered pizza and an Ichnusa beer. I specified regular, and he asked if I wanted a lager or a red, to which I replied red. When the beer arrived, it wasn't an Ichnusa but a McFarland. At that point, I reminded him that I had ordered an Ichnusa, and I asked him to confirm shortly after he took the order. A beer more expensive than the one I ordered. After I told him of the mistake, he replied that the red Ichnusa wasn't available. He then asked if I wanted to change it, to which I replied that it was fine so he wouldn't throw it away, or at least leave it there. After dinner, at checkout, the cashier—I assume the owner—asked me what I'd ordered, and I listed everything. In the end, they charged me the price of the beer I hadn't ordered. This seems beyond unfair and disrespectful to a customer who, despite the waiter's mistake (who was also very hasty and careless), finds himself having to pay for a beer more expensive than the one he ordered, just to do them a favor. Next time, I might as well give it back if this is the treatment. What was more serious, in my opinion, was the cashier's attitude, as she was already prepared to charge me for the beer I hadn't ordered, since I pointed to the beer I'd ordered and not the one the waiter had brought me, since the mistake was his. It's not the difference in price that's so annoying, but the attitude of the waiter and the cashier. If the mistake is yours, it's fair and respectful to the customer to charge what they asked for, especially since I didn't want to return the beer, on top of the hour-long wait for the pizza. This isn't how you treat customers, since the fault lies with you.

17/04/2026: We had a university graduation dinner for 21 people. We were warmly welcomed and served promptly. The staff was available to accommodate our needs.

20/03/2026: As always, if you're passing through Oleggio and want a delicious pizza, stop by 2002 Ristorante Pizzeria and you'll be pleasantly surprised by their oven! The atmosphere is family-friendly, welcoming, fast, and above all, the pizza is delicious! See you soon for another evening with friends!

25/02/2026: Very good pizza, amazing dishes and truly exceptional staff!

07/04/2026: I had a better memory, so even though it's out of the way where I live, I went back for pizza. Good but not excellent. Very fresh artichokes, but the dough was too moist. The fries were cooked on the outside and raw on the inside, no dessert, beer and coffee... a bit expensive.

29/03/2026: Pizza itself wasn't bad, not the best in the area, but not the worst either. The parmigiana on the menu included shavings of parmesan, but since I didn't see or taste them, I asked the waiter, who replied that they were probably cooked. Okay, that's fine, although I honestly couldn't tell the flavor... let's just say it could have easily ended there. However, shortly afterward, a woman, perhaps a pizza chef, was heard shouting very loudly from the kitchen: "The parmesan obviously has to be cooked, otherwise it's not good!!!" Well, honestly, I would have avoided it; I found it tasteless. At the cashier, they charged us an extra €1 for switching between tomato sauce and fresh cherry tomatoes on another pizza. I would have avoided that too, considering everything. €30 for two pizzas and still water. The choice of different doughs was a plus. Slow and sometimes inexperienced service. I'll stick to other pizzerias...