I migliori ristoranti di cucina pesce in La spezia

28/09/2025: We had a great time, thanks in part to the owner's friendliness. The food is good, and there are gluten-free options.

21/09/2025: Great and simple, no unnecessary decoration, just good food. The restaurant looks very authentic, the terrace is nice but simple, too. The atmosphere inside could be a lot cosier if the light would be slightly dimmed. The food is really good and at fair costs.

09/11/2025: Family restaurant feels like home delicious food

04/11/2025: The food was very poor, the waitress serving was disinterested and was very overpriced for what tastes worse than a microwave meal

21/10/2025: There's always a good opportunity to go

19/09/2025: Excellent restaurant recommended by our Agriturismo. We had a very good evening. I asked to change tables to be quiet with our dog. There was no problem. I highly recommend it.

25/10/2025: What a shame! The food is always excellent, the location has a stunning view, and the service is fast and friendly... but they've raised the prices WAY too high! 25 euros for a plate of tagliolini with seafood (delicious), 10 euros for half a liter of house wine, 8 euros for a tiramisu in a small glass, 7 euros for a small plate of sautéed chicory. Bottom line: for three of us, eating a total of an appetizer, a first course, two second courses, two side dishes, three desserts, half a liter of house wine, a mineral water, and a coffee... 152 euros, or 50 euros each. Madness! The food was very good, but it's no longer the Amedeo vegetable garden it once was. It's still a very good osteria, but with prices of a 4-star restaurant.

15/09/2025: Very friendly staff, excellent food and wonderful view

11/09/2025: The best seafood risotto I've ever eaten, truly excellent. The other dishes were also noteworthy; all the flavors were recognizable.

20/08/2025: Excellent lunch featuring Ligurian specialties: spaghetti with clams and trofie with pesto, both delicate yet tasty dishes. Friendly and helpful service. Recommended.

30/10/2025: A well-located restaurant with pleasant outdoor seating. The food was a matter of taste, but we didn't particularly like it as it seemed lacking in effort. We had an antipasti starter for €13 consisting of salad, cold Parmesan, and somewhat bland ham (not particularly antipasti for us). It came with dry bread. We had an Aperol Spritz with it. If you want to get drunk, it's the perfect starter, but it was too strong for us. The staff seemed very unmotivated, which you can't blame them for working such late hours; it dampened the mood. Finally, I can praise the fairy lights.

26/10/2025: Tellaro is off the beaten path and this is a gem for a family dinner. Server was good and the food fresh from the sea. Excellent.

16/05/2025: Highly recommended, excellent food, very welcoming staff

14/05/2025: The six-course set menu is a great idea for those with no special dietary needs. The price is fair, €35 per person excluding drinks. The restaurant seats about twenty, so reservations are recommended. One caveat: if I'm asked if I'd like a digestif, I expect it to be offered, but that's just my opinion and doesn't change the overall good rating.

10/08/2025: Every time I pass through La Spezia, I stop here. A restaurant for seafood lovers. The multi-course appetizer is highly recommended. The fried fish is light and tasty. Fair prices.

18/07/2025: It's a welcoming place. The food is good and I recommend it to everyone. The staff is always available.

05/11/2025: My husband and I ate here on our first night in Monterosso on October 27, 2025 and we both agreed that it was the best food we have ever had. We ordered the baked sea bass and it was beyond amazing. It was simple as far as preparation, but the flavors were complex and the fish cooked to perfection. The young man who deboned our fish at table side was so very sweet and quite good at his task. If we ever are lucky enough to return to Italy, Ristorante Ciak will be on our must visit list.

31/10/2025: We stayed in Monterosso twice over the past few years and ate at Ciak every night. The food, service and atmosphere is amazing.

28/11/2025: I was skeptical, but I had to change my mind... mixed seafood appetizer, very good and trenette felicetti with seafood, very good and so were the desserts... excellent service and kindness

30/10/2025: An excellent gastronomic experience. Each course is prepared with great attention to detail and tastefully presented. The service is courteous and prompt, and the atmosphere is refined yet welcoming. A must-visit for those who love good food.

04/12/2025: Everywhere it seems like it's open but it's closed...

14/11/2025: A great option for a snack while sightseeing, fresh and tasty!

08/10/2025: Pretty good food. Not glamorous, but not bad either. No complaints here.

08/10/2025: We went here our first night after a very stressful day of travel.The food was just Okay. My husband who is not fussy thought it was kinda a tourist trap. Maybe my least favorite meal In Monterosso. There are so many options available so don’t bother.

27/05/2025: Entrare a La Lucerna di Ferro è come immergersi in una sinfonia gastronomica dove ogni piatto è una nota che vibra dolcemente nell’aria, accompagnando la cena con grazia e intensità. Qui la cucina non si limita a soddisfare il palato: racconta, emoziona, avvolge. Si inizia con gli antipasti, un vero e proprio omaggio alla tradizione Ligure-Toscana. Ogni assaggio è un’eco autentica del territorio, capace di evocare storie di confine, di colline che scendono al mare e di ricette custodite nel tempo. È un inizio che accarezza, preparando il palato con eleganza e calore. Il primo piatto è una vera rivelazione: gli spaghetti ai frutti di mare sono eseguiti con maestria, in un equilibrio perfetto tra la sapidità del mare e la delicatezza della pasta al dente. Ogni boccone è una melodia che si apre e si sviluppa con profondità, lasciando un gusto persistente e armonioso. I secondi di pesce sono la degna prosecuzione di questo concerto di sapori: piatti curati, intensi, cotti con precisione e rispetto per la materia prima. Il pesce è protagonista assoluto, raccontato con passione e servito in composizioni che uniscono semplicità e raffinatezza. La Lucerna di Ferro è un’esperienza che va oltre il pasto: è una serata accompagnata da sapori che suonano insieme, in perfetta armonia. Un luogo dove tornare per lasciarsi trasportare ancora, nota dopo nota. Come sempre, una certezza!

27/05/2025: Che dire un ottimo ristorante, ben curato, personale gentile e preparato ad ogni esigenza e pronto a consigliarti. Partendo dall'antipasto al dolce e una goduria per il palato. Piatti curati e ben presentati la qualità del cibo è ottimo e freschi.