I migliori ristoranti di cucina pesce in La spezia

17/02/2025: Ristorante molto curato dall’ambiente, alla qualità del cibo e alla bontà dei piatti… la differenza in sala la fa Sirio con la sua professionalità e accortezza al cliente in ogni minimo particolare… complimenti a tutto lo staff 👏🏼👏🏼….posto super consigliato.

15/02/2025: Abbiamo festeggiato San Valentino in questo locale , già più volte apprezzato per i piatti ben presentati, legati alla tradizione. Lo frequentiamo soprattutto nelle serate estive, in cui si mangia all'aperto, al fresco, e nel silenzio . In qs occasione ho scoperto le salette interne...e che scoperta! Gli arredi sono curati in ogni particolare, alle pareti un'enoteca da sogno . Specchi e geometrie colorate completano il tutto. I piatti sono una ri-conferma...delicati. raffinati , profumati. Menu di terra e di mare. La frittura di pesce è ottima, il pesce freschissimo. Il piatto che preferisco ? Testaroli fatti in casa al sugo di muscoli . Per gli amanti... propongono anche baccalà, stoccafisso e lumache, sono piatti rari, e che bontà ! Che dire di più...? Locale non per tutti , ma solo per esperti della buona cucina e del buon bere.

02/07/2025: The rudest woman in Riomaggiore! I walked right out. Perhaps she was having a bad day. Some customer training would not go amiss.

02/07/2025: Delicious, properly fried. This place is definitely worth a visit.

17/06/2025: Cadre idéal et cuisine délicieuse Le service est parfait Un must à Monterosso Tout ça à un prix abordable Intérieur comme extérieur au top

15/06/2025: La cena de esta noche fue una experiencia realmente decepcionante que arruinó nuestra percepción de la hospitalidad italiana. El personal fue increíblemente grosero, e incluso nos sentimos humillados cuando se rompió un vidrio en mis manos. La respuesta arrogante y defensiva del camarero, diciéndonos que no era su problema, era inaceptable. Aconsejo encarecidamente a otros que eviten este restaurante a menos que disfrute de reglas de menú extrañas y un servicio deficiente. La comida tampoco era tan especial como se anunciaba y sobreprecio.

17/06/2025: Terrace with lots of greenery all around. The mosquitoes are a bit annoying, though. Service was very good. House wine, vino bianco, was very good. Portions are rather small, too small to fill you up, especially the pesce limone. The pesce isola was very lovingly prepared with tomatoes, olives, and zucchini. It tasted good. However, there was too much oil for me. The baked potatoes could have been crispier. The frutti di bosco sauce in the panna cotta tasted very artificial. It wasn't very appealingly presented. Overall, it was okay, but we've had better food in Lerici.

03/05/2025: Great attention also in case of celiac disease. Excellent cuisine, very well prepared.

29/06/2025: 🔥 Excellent 🔥 Service / food / setting 10/10 Top!!

20/06/2025: It pains me to see once again the Ligurian stereotype: terrible welcome and attention to the customer, but when it comes to money they even charge you for what is not there. Too bad because the view is beautiful.

03/07/2025: Business lunch. Specialty: mussels in all their variations, but everything is good. Very polite and attentive service. Affordable prices

02/07/2025: Strange welcome. There were people in the room, but no women. I found the chips in the fritto misto a bit on the borderline side. Good, but nothing special. Next week, I'll try another one.

25/06/2025: Paola and Enrico are two very welcoming and sunny people, they make you feel at home and above all excellent cuisine, the à la carte breakfast is original and I recommend the apple pie!!

22/06/2025: Pleasant welcome. The owners accommodated our request to have a partial sea view, given the position of the Locanda which is on the Framura hill. Quiet and relaxing place Good à la carte outdoor breakfast. I recommend to motorcyclists, since we were on a motorbike the Locanda has a shelter for motorbikes in their private parking....fantastic since it rained the evening of our stay We have already planned to return given the strategic point between Deiva Marina, Levanto and Bonassola.

23/06/2025: We just wanted a drink, but unfortunately, that's not possible without something to eat. The waiter replied, "We're a restaurant, not a bar."

22/06/2025: helpful and friendly staff, but not enough for the number of customers. enviable location of the place. the wine by the glass leaves much to be desired and is too expensive

16/07/2025: Historic restaurant in La Spezia. The place to go for authentic, traditional food. Light and tasty pizza dough. Excellent first courses and appetizers. All in a welcoming, family-friendly atmosphere. Highly recommended.

05/05/2025: Poor service and obscene environment. I went to eat there with a group of tourists and I was lucky that the food was good, because otherwise nothing would have been saved. They put us outside, practically on the street, sitting on a slope on bar chairs, under very dirty curtains that didn't even cover the entire table... and then moved us inside in case of rain, where however there wasn't room for everyone... In fact, some literally got caught in the rain. This only happened because they accepted far more people than necessary, more than they could pamper. So I can't say how they thought about it, because either they're greedy or they're stupid.

30/05/2025: Sulle pietanze provate, antipasto e primo, nulla da dire. Location carina. Servizio buono. Prezzi un pochino sopra la media.

24/05/2025: Servizio ottimo Location gradevole Tempo d’attesa giusto Cibo? Purtroppo non ci siamo: il pesce sarà anche fresco, ma pasticciato e mischiato con mille sapori non si può apprezzare Conto notevole: 2 antipasti 1 secondo 1 dolce 1 bottiglia di vino da 28 € 2 caffè 145€

27/05/2025: Entrare a La Lucerna di Ferro è come immergersi in una sinfonia gastronomica dove ogni piatto è una nota che vibra dolcemente nell’aria, accompagnando la cena con grazia e intensità. Qui la cucina non si limita a soddisfare il palato: racconta, emoziona, avvolge. Si inizia con gli antipasti, un vero e proprio omaggio alla tradizione Ligure-Toscana. Ogni assaggio è un’eco autentica del territorio, capace di evocare storie di confine, di colline che scendono al mare e di ricette custodite nel tempo. È un inizio che accarezza, preparando il palato con eleganza e calore. Il primo piatto è una vera rivelazione: gli spaghetti ai frutti di mare sono eseguiti con maestria, in un equilibrio perfetto tra la sapidità del mare e la delicatezza della pasta al dente. Ogni boccone è una melodia che si apre e si sviluppa con profondità, lasciando un gusto persistente e armonioso. I secondi di pesce sono la degna prosecuzione di questo concerto di sapori: piatti curati, intensi, cotti con precisione e rispetto per la materia prima. Il pesce è protagonista assoluto, raccontato con passione e servito in composizioni che uniscono semplicità e raffinatezza. La Lucerna di Ferro è un’esperienza che va oltre il pasto: è una serata accompagnata da sapori che suonano insieme, in perfetta armonia. Un luogo dove tornare per lasciarsi trasportare ancora, nota dopo nota. Come sempre, una certezza!

27/05/2025: Che dire un ottimo ristorante, ben curato, personale gentile e preparato ad ogni esigenza e pronto a consigliarti. Partendo dall'antipasto al dolce e una goduria per il palato. Piatti curati e ben presentati la qualità del cibo è ottimo e freschi.

06/06/2025: Portovenere is paradise on earth, we were in this enchanted place at the end of May 2025, on a warm, breezy and bright day. The sky and the sea blended into a single blue background and we were in love and happy, full of gratitude for this wonderful world. The sea is our home and we would like to return there, forever. If you say Portovenere, you say Iseo, a beautiful restaurant on the seafront where we rested our limbs after visiting the village and waiting for the sun on the beach. The place, very well-kept and clean, with attention to detail, with real cotton tablecloths, flowers on the tables (calle)

01/06/2025: I recommend the shrimp carpaccio and the grilled fish

10/06/2025: Excellent restaurant, original dishes, fresh fish, excellent service, honest price… I highly recommend it

29/05/2025: Pleasant staff who speak French, very good food, lovely setting

04/07/2025: Visited the town of Portovenere, beautiful town. Unfortunately, I picked the wrong restaurant. The service was way too fast. First you get off the street and then hophophop order, water, drinks and food. What a terrible pace. No fun. That's why I didn't spend much there. This can be done differently.

01/07/2025: We returned after a while to this place on the Portovenere cove. Appetizers and fried food as good as we remembered, special mention for the first courses, one better than the other: linguine with scampi tartare and spaghetti ricci and bottarga! See you next time!!!

26/04/2025: A guarantee! 4 of us had a fish-based dinner, everything was excellent! Mixed appetizer with various tasters including incredible stuffed squid. Then delicious spaghetti with clams and fried fish. Plus convenient parking on the other side of the road and super affordable prices. Absolutely recommended!

31/03/2025: Dishes prepared with the heart and love for this profession. Simple and homemade cuisine, respectful of Ligurian tradition and quality raw materials. I recommend the menu with the numerous courses of delicious appetizers. The seafood spaghetti is good, the cod is very good and well prepared, the frying is excellent. The panna cotta is delicious. The dishes are served and described by the owner. In the spring-summer period, seating is available under a charming flowered pergola. Easy to find parking