I migliori ristoranti di cucina pesce in Imperia

01/01/2026: If you want to please both your eyes and your palate... This is the place for you, just as Altamarea is for us, where we'll return every time we return to Imperia. Good food, fast and courteous staff, and an undeniable view of the sea! Kudos to everyone for their customer service!! I only recommend serving a little more of the first courses.... I hope this is constructive criticism 😉

26/11/2025: A truly excellent seaside restaurant. I recommend it for the friendliness and professionalism of the staff. All the dishes are excellent, as I've been there several times and it's a must-visit in Porto Maurizio.

01/02/2026: It's a pleasure to find a restaurant that serves gluten-free dishes, whether pasta or pizza. Even the bread was gluten-free. The pizzas were excellent, and the service was discreet, attentive, and quick. We even appreciated that the waitress, seeing my wife wasn't at the table, put the saucer on the coffee so it wouldn't get cold. Bravo!

27/01/2026: Excellent service, always good, friendly and smiling staff, recommended

05/01/2026: It's difficult to order a dish when you're allergic to cheese. I asked for it without cheese, and the dish arrived with Parmesan. I pointed out that I couldn't eat it, and they insisted heavily, telling me that Parmesan doesn't contain lactose and that I could eat it. When I refused, they offered me another dish, which I waited half an hour for, and then I was served two sprigs of spinach, two teaspoons of cold applesauce, and two large pieces of fat. I got nothing to eat for €28. They took their revenge for my complaint. A place to avoid.

03/01/2026: Very expensive, doesn't respect customer requirements despite our request. Not very friendly either... avoid at all costs!

07/01/2026: Never go to this place! Tourists, or even French people, aren't welcome. We wanted to avoid touristy restaurants and had chosen a typical, family-run one. What a disappointment!

05/12/2025: The good idea is to stay open on Tuesdays.

04/01/2026: I've been wanting to eat here for a long time, and last night, after a long time, I finally did. My partner, two friends, and I were welcomed by very friendly and welcoming people who made you feel like family. The food was excellent, the meat was delicious, but everything else was also very good. We'll definitely be back as soon as possible, and I highly recommend this place. See you soon.

03/01/2026: What a discovery! High-quality food and excellent service! We even witnessed impromptu karaoke! They should do it more often, they're really good! We had a great time and will definitely be back. Thank you for a wonderful evening!

03/01/2026: Excellent fried food and top-notch staff

03/01/2026: Great place, great food, friendly and helpful service

16/11/2025: A well-deserved 5 stars. Roberto, the owner, and his staff were incredibly helpful, with impeccable service and excellent food, making our 18th birthday unforgettable. Highly recommended, a fabulous place!!

19/10/2025: The location is nice but lacks atmosphere, it's a bit cold, good food

19/08/2025: As indicated by the 5-star rating for the food, it's definitely a place where you eat well. Even if it's quite expensive. That said, I find it incredible that the atmosphere is so neglected. No ventilation (and I don't even mean air conditioning). The bathroom is dirty and old, and within a single evening, it practically became a stinking latrine. Tradition and history are one thing. But that doesn't mean we shouldn't give the place dignity. And respect our customers.

30/07/2025: The place is noisy and the service is rather slow. The appetizers are excellent, the first courses are average.

02/02/2026: Excellent pizza, qualified staff.

28/12/2025: Excellent menu selection. Kindness and courtesy.

26/01/2026: We entered, drawn by the 4.4 Google rating, but our first impression was immediately negative: the room was deserted and the atmosphere dull, which should have been concerning. The decor is decidedly dated and ugly, with those red and black rose-patterned tiles that make the space heavy and unwelcoming. As for the food, we were completely disappointed. The prices for the appetizers are very high, which is unjustifiable given the quality. We ate frozen fish and flavorless first courses. The menu is too extensive: there are too many dishes on the menu, and the quality suffers significantly. It's much better to offer a few well-made dishes than thirty poorly executed ones. Paying €40 per person for this experience is a real shame. It seems the chef has lost his passion for good food. A restyling of the restaurant and a thorough overhaul of the menu are absolutely necessary. Not recommended. ————- His response is as childish as it is revealing. You confuse hunger with enjoyment: we finished the (mediocre) ravioli simply because we were hungry, but the tagliolini were left there precisely because they were inedible. Instead of lashing out at the customers' style or making absurd comparisons to France, you should ask yourself why a "historic" establishment serves frozen fish and tasteless dishes. Attacking guests' clothing is the last resort of those who no longer know how to cook. Best regards to you and your rudeness.

16/01/2026: Very good, the fish was fabulous

28/01/2026: Excellent value for money. Extremely friendly. Good food and top-notch wine selection. Yes, it's a pleasure to return. Luca and his chef... make you feel at home. THANK YOU

31/12/2025: A very warm welcome, an unforgettable experience. Exceptional kindness and cuisine. We will be back very soon.