I migliori ristoranti di cucina pesce in Liguria

30/08/2025: Terrible food, mussels and beans, frozen mussels, beans opened from the can and thrown away, very high prices for the quality, first courses €16/20. 4 people, 3 first courses, 1 second course, a wine for €8, €76 per couple, rubbery fried food, terrible.

14/08/2025: We tried their pizza and it was very good! We had a sfiziosa and a fried pizza. Excellent, high-quality ingredients and very well cooked!

24/08/2025: Small but very welcoming place full of Peruvian details, the owners convey their love in the food and the goodness of Peruvian cuisine, fresh and excellent ceviche made on the spot by the owner, papa a la huancaina also good, you bring the plates and cutlery and the drink you prefer as if you were at home, I recommend it if you want to taste a bit of Peruvian culture prepared with love.

24/06/2025: Good atmosphere, comforting dishes and very reasonable prices for the quality of the ingredients.

17/10/2025: Perfect dinner...excellent service...!!! Recommended

15/10/2025: We were attracted by the good Google rating. However, the pizzas are only mediocre—thin crusts and not much topping.

22/10/2025: Good food, not so much the pizzas but the pasta. Trofie with pesto and burrata are excellent! And the panna cotta is the best in the area (according to a panna cotta connoisseur). Interesting location with the park out front and a glimpse of the sea.

01/10/2025: The pizzeria is a very welcoming place with a pleasant atmosphere. The staff is always friendly and helpful, ready to accommodate any request. If you're a football fan, you'll appreciate the big screens for watching the games. The pizza is truly delicious, made with fresh, high-quality ingredients. In short, it's the perfect place to spend an evening with friends, enjoying excellent pizza.

01/08/2025: Great food friendly staff and very reasonably priced. The rabbit is exceptional. Might become our favourite GOTO eatery.

16/06/2025: Fantastico locale in un caratteristico "carugio" ligure. Ottimo il cibo e buonissimi anche i cocktail. Il personale ti fa sentire di casa. Ambiente rilassato e divertente! Ogni tanto si affaccia della fauna indigena molto interessante. Tornerò sicuramente! (Attenti ad Asia)

21/10/2025: We ate very well, the service in the person of Franco was exceptional, excellent fish with the sound of the sea in the background.

16/10/2025: Very good restaurant. Not crowded. Impeccable service and very good food.

02/04/2025: Una giornata veloce al mare con mia moglie. Non è la prima volta che ci andiamo e , come sempre, abbiamo mangiato benissimo. Se andiamo a Finale il pesce lo mangiamo qui!

19/03/2025: Ottimo ristorantino, ben curato, servizio attento e personale gentile. Scoperto per caso. Ci ritorneremo sicuramente.

11/10/2025: Excellent restaurant on the sea (but really on the sea)

05/10/2025: We arrived and the waiter already confronted us for asking to change tables, even though there were 5 tables with customers... We ordered drinks 3 times from 2 different waiters, only for them to arrive incorrectly. We asked for still water, and he brought it cold, and he still looks at us funny as if it were our fault... A total of more than 15 minutes to bring 1 still water and 1 soda, even though the place was practically empty. The kitchen, on the other hand, is a 10, with good dishes. We ordered the meat with sauce, which was cold, although I suspect it's the waiter's fault, since he told me it was 2 minutes, and brought it after talking for about 10 minutes or more with another customer who had asked for the bill 20 minutes ago and was apologizing. In short, the meat arrived cold. It was supposed to be the second course, which came with the lettuce, tomato, and red cabbage salad. 40 minutes to cut that, and you bring it with the second course cold. It's unforgivable, especially for giving us some cauliflower... To top it all off, if you want to pay by card, you have to go to the first floor in person. Why do they charge me for the cover? I've worked harder than them... The bread they serve is secondhand, a mix of dry toast and 1 or 2 all-you-can-eat bread... The place is nice, with good views and very good food, but the service is nonexistent. If I were them, I'd fire the waiters and hire new ones, or make the service takeout only, if the food was really worth it.

08/10/2025: A friend from Genoa recommended it to me, but I think he hasn't been here in a while, or at least I hope not. Maybe it was good once, but they're apparently still living off their past reputation because they only served fresh fish caught daily. What I saw today was a cuisine without a shred of love and passion, poor quality, and everything was pretty shabby. Come on, give it a good shake or close it down, it's better.

05/10/2025: Despite making a reservation two days in advance, I was given a table in the draft. When I asked if I could change seats, or if a door could be partially closed, I was told that if I didn't like it, I could leave. Despite everything, I stayed, and had to get up several times to close a door. I think the restaurant service is way beyond their capabilities.

03/06/2025: 6 commensali per cena lasciati sotto la pioggia. Nonostante ci vedessero e continuassero a dire “che strano, non dava pioggia”, abbiamo dovuto insistere e chiedere se potessero spostarci o coprirci con l’ombrellone dopo aver assistito ad una sfuriata delle cameriere in mezzo a tutti. Tempi di attesa lunghissimi. Tra l’antipasto e i primi abbiamo aspettato un’ora. Non abbiamo mangiato una portata insieme e ci è arrivato un piatto ogni 10 minuti. Abbiamo ordinato la pasta fresca al pesto e ci è arrivato un piatto di fusilli tipo Barilla al pesto. Vino versato sgocciolando per tutto il tavolo. Caffe servito senza cucchiaini. Le aspettative erano alte dato il menu. Peccato. Non credo ci torneremo. Servizio deludente

05/05/2025: Purtroppo abbiamo beccato una serata un po' storta, perchè la nostra cena è stata un po' confusa e con tempistiche un po' lunghe. E' vero che il ristorante era pieno, ma si è respirata un po' di tensione tra lo staff, che è culminata con la comparsa dello chef in sala per discutere in maniera non proprio garbata con le ragazze della sala (discussione che si è protratta anche in cucina). Anche al momento del conto, abbiamo dovuto attendere l'arrivo di qualcuno perchè lo staff era in cucina, e questi disservizi hanno un po' cambiato il sapore di una cena che altrimenti sarebbe stata di livello discreto. Piatti abbondanti, ottimo il fritto e sapori all'altezza del luogo, ma non so se ci ritorneremo

21/10/2025: We had dinner; I found the staff courteous and helpful. The food was good and the portions generous. The sea view room was pleasant.

17/10/2025: It attracts tourists. I ordered a mixed grilled fish, and only one piece of fish arrived, so small you couldn't tell what it was, it was so dry. The rest was just crayfish to fill the plate. We tried to talk to the staff, but they turned their backs on us. Don't waste your time here; you'll get bored.

21/09/2025: Sunday lunch: two first courses, two mixed fried dishes, water, half a liter of wine, and coffee = €86. Pros: The dishes were good and the portions were adequate. Cons: We weren't given a menu with prices, the bill only showed the total, and the receipt didn't specify the cost of each dish.

15/09/2025: Not the Wise Man he once was! I don't recommend him.

20/10/2025: Beautiful location, very fresh fish and cooked in a divine way

16/10/2025: Our experience at this charming restaurant was exceptional from start to finish. Our table was ready and waiting, and the staff’s warm, attentive service made us feel immediately welcome. The waiter presented the whole fish for our approval before cooking, a thoughtful touch that reflected their commitment to freshness. The lobster and roasted fish was outstanding—perfectly cooked and full of flavor—and every dish we tried was impeccable. A true hidden gem that delivers both remarkable seafood and genuine hospitality.

11/10/2025: The eggplant ravioli and Pinot Grigio was perfect! Beautiful view of the water and rock formations. It was a nice walking stop on the way back to our accommodations in Bordighera from visiting the botanical gardens, Giardino Esotico Pallanca.

05/10/2025: Superb place, friendly waiters but after sending back a plate of almost empty ravioli (supposed to be filled with eggplant), we were charged for it, even though we had ordered another dish at the suggestion of the waitress. No restaurant worthy of the name would have dared to do this. The owner did not deign to come despite our request (10 minute wait). Avoid.