I migliori ristoranti di cucina pesce in Liguria

05/10/2025: Terrible experience! We dined here with 12 people, and when it came time to take our orders, the waiter became annoyed because one of our guests ordered a first course before the appetizer. He showed us the order pad, asking where he should write the appetizer, since the first line was already taken up by spaghetti with clams. Result: the appetizer wasn't ordered. We then ordered gnocchi with Fassona ragù, and they got tomato gnocchi, and instead of the lemon scallops, we got chicken breast with potatoes. We then asked for three glasses of Vermentino, and the waiter replied that he would bring us a bottle of local wine. Only after we further insisted did we get the three glasses of wine. When it came time to order coffees, the waiter again became annoyed when we ordered a caffè macchiato, replying that that wasn't a real coffee, and even worse if ordered with hot milk. The icing on the cake when it came to paying the bill: we were told that only one of us would pay €538 (!!), or at most we could split the amount between those paying (when among us were both families of four and singles). The only thing we were told was, "I can't waste time splitting the bill." Only after we strongly protested did the annoyed waiter finally decide to split the bill equally. The disastrous outcome of the evening was probably also our fault; we should have realized there was definitely a reason the place was almost completely empty.

04/10/2025: A disappointing experience, to say the least! We dined here with 12 people, and when it came time to take our orders, the waiter became annoyed because one of our guests ordered a first course before the appetizer. He showed us the order pad, asking where he should write the appetizer, since the first line was already taken up by spaghetti with clams. Result: the appetizer wasn't ordered. We then ordered gnocchi with Fassona ragù, and they got tomato gnocchi, and instead of the lemon scallops, we got chicken breast with potatoes. We then asked for three glasses of Vermentino, and the waiter replied that he would bring us a bottle of local wine. Only after we further insisted did we get the three glasses of wine. When it came time to order coffees, the waiter became annoyed again when we ordered a caffè macchiato, replying that that wasn't a real coffee, and even worse if ordered with hot milk. The icing on the cake when it came to paying the bill: we were told that only one of us would pay €538 (!!), or at most we could split the amount between those paying (when among us were both families of four and singles). The only thing we were told was, "I can't waste time splitting the bill." Only after we strongly protested did the annoyed waiter finally decide to split the bill equally. The disastrous outcome of the evening was probably also our fault; we should have realized there was definitely a reason the place was almost completely empty.

25/04/2025: Mi spiace, è difficile che dia recensioni negative, ma: polpo duro, linguine alle vongole che sembrano bollite, cozze ché definirle salate è poco, unica cosa decente la frittura, che, comunque, della paranza, non ha nulla, chiamatela di totani e gamberi con 2 acciughe. Il peggiore ristorante degli ultimi 10 anni

22/04/2025: Toujours excellent, un personnel au petit soin, des produits frais et un cadre magnifique. Mirko est le meilleur ! This restaurant is the best ever of Camogli.

04/08/2025: Ristorante davvero bello e riservato anche se in centro a santa Margherita, cibo ottimo, pesce fresco e personale davvero molto molto gentile. Ci torneremo sicuramente

25/07/2025: La sorpresa di trovare un luogo unico ed accogliente in un carruggio vista mare sul porto di Santa è stata completata da un’esperienza gastronomica altrettanto sorprendente. Ricette non banali, qualità ineccepibile attenzione e cordialità nel servizio Il tutto ad un prezzo più che equo. Cosa chiedere di più? Bravi!!

20/08/2025: We had a great time!!! The food? Truly EXCELLENT, no joke! 😋 Marco and Eva are spectacular people, the kind that make you feel at home right away. Then there's Chiara, the girl in the dining room: incredibly kind and super helpful. She was incredibly nervous about opening a bottle of wine 🍷, but by joking with her, it passed in an instant! 💯💯 Paolo, on the other hand, makes amazing spritzes, he puts his heart and soul into every glass... and, by the way, he has gorgeous aquamarine nail polish! 💅✨ There were also other guys who brought us breakfast, but I don't know their names yet (I promise updates as soon as I find out!). In short, everyone was truly spectacular!!! And what about the beach service? Effective and efficient, what more could you ask for? Thank you so much everyone! Lasko

08/08/2025: As soon as I arrived with my friends to go out for the evening, the bodyguards refused us entry because of the dress code which they said was inappropriate even though it was not written anywhere that you had to dress in a certain way neither outside the club nor in posts on various social media. If it were possible, I would give zero stars.

24/10/2025: The place is heavenly, the view and location are priceless. I'll start with this because I absolutely fell in love with it. Unfortunately, the hotel experience wasn't. The overall neglect of the place, with frayed curtains and crooked rods, slightly warped fake parquet floors, a plastic shower curtain, and questionable cleanliness. Given the difficulty in reaching the property (about 3 km of wonderful but not "easy" trail) with hundreds of steps and dirt roads, you're forced to dine in their restaurant, a room with a breathtaking view. There's a catch... the photos of the dishes published on the website don't reflect reality at all. We spent €100 for two people for a second course consisting of half a thin slice of swordfish, cooked to a slightly boiled effect, tossed on a base of bagged salad (a mix of radicchio and greens, very little), €27, along with two grilled eggplant and zucchini wafers. A cover charge of €7.50 each for pre-cooked sandwiches, half a liter of house wine (€15), a dessert such as Bindi, and a bitter liqueur. The red tablecloth was made of synthetic, non-iron material and wrinkled. In a place like this, I can pay even more for dinner, but everything has to be up to par. The same goes for breakfast, everything was defrosted and the cake was always packaged—€12 each. For a medium-sized dog, we paid €25 more (it was €35, which was a special price for us) than the price of the room booked through Booking.com, without having any utensils (a mat/bowl). As we very politely, merely as a suggestion, told the owner, simply charging high prices isn't enough to elevate the quality of the establishment; the factors that lead to that goal are multiple and interconnected. The exchange of opinions wasn't entirely pleasant, and the somewhat arrogant attitude and responses are what made me decide to write this negative review, something I never do. Advice: if you ever decide to go, don't bring a trolley, but a backpack.

18/09/2025: Why this hotel calls itself a resort is beyond my comprehension. The view from the room and from the restaurant terrace was fantastic. The super-nice colleague from Senegal made everything perfect; he was so friendly and so nice. Everyone else wasn't so keen on going in the off-season. But the boat trip is still worth it for relaxing and unwinding, including romantic sunsets. The prices are too high for what's on offer.

04/10/2025: At first, I often walked past this fishmonger's shop without stopping because the vendors seemed TOO lively and a bit pushy. One day, however, I decided to go in, simply to have a look without obligation. I was greeted kindly and with a smile, and they said, "Sure, you can look without obligation to buy." From that moment on, everything changed. This fishmonger's shop has now become a daily stop: the staff is always available, HONEST, and TRANSPARENT. They never try to sell at all costs; in fact, they tell you clearly if a 🐟 is from the day before or if it was caught the day before. This HONESTY is RARE and PRECIOUS. THE 🐟 is of excellent quality, DIFFERENT from what you find elsewhere, because they have special suppliers: boats that fish especially for them, guaranteeing freshness and variety. They also offer a KITCHEN service, preparing truly tasty ready-made dishes, allowing you to take home not only fresh but also pre-cooked. I thank this fishmonger for the quality, honesty, and courtesy: they have TRANSFORMED my initial SUSPICION into a pleasant DAILY habit. HIGHLY RECOMMENDED!!! I

16/08/2025: A name you can trust! Exceptional fried food and very efficient and friendly staff!! A must-try every time we come to Loano!

05/05/2025: Antipático, cuando derramamos un poco de té, pedimos una servilleta para limpiar el desastre, el camarero nos miró y dijo: "Lo limpio", luego nos dejó sentados en la mesa con té caliente por toda la mesa. Fue muy grosero con nosotros desde el momento en que entramos y no quería comida, solo té.

02/05/2025: Per lavoro,mi sono trovato più di una volta in zona Rapallo e ogni volta ho fatto tappa per pranzare in questo ristorante.Sempre tutto ok. Ottima pizza e focaccia al formaggio. Primi e secondi piatti top. Dolce pure. Servizio ,cortesia e pulizia impeccabili. Da provare!

05/09/2025: Pizzeria is closed, shabby residential area!

26/07/2025: It's not like before. I ate badly.

15/10/2025: The service was awful, they looked at me badly, I responded rudely, madness. The food was almost okay, except for the hair found in the fries and the first course, which had to be for two people. There were eight of us and there weren't enough desserts for everyone. Nice place.

06/10/2025: I ate at this restaurant on a Saturday in September, and they clearly weren't prepared for the crowd. We waited about 45 minutes just to get our order. Once the appetizers arrived, which were half sold out, we had to change. For the main course, we waited about an hour with a 2-year-old who was practically falling asleep on the table. I don't think we'll be back, especially during this time of year! The staff didn't offer the slightest understanding, not even a word of apology; we were a bit disappointed.

04/05/2025: Location molto bella e pulita personale gentile e competente cibo buono e di qualità unica pecca che il costo di un bicchierino di grappa invecchiata un po' eccessivo pagata € 10

30/04/2025: Cena con amici nella parte “Bistrot”. Tutto molto buono, prezzi adeguati (non abbiamo controllato il conto che poi a posteriori ci è parso un po’ caro) però la qualità ha un costo e quindi ci sta. Torneremo volentieri

16/10/2025: Very tasty food in a great atmosphere. I'd gladly go back 🤗🫶

07/10/2025: A friendly and uncomplicated welcome! Good food, good wine ;) It was fun.

06/10/2025: We're in Venice with the Spina brothers. If knowledge is like their restaurant, go there without a doubt!

23/09/2025: Very good food!!!!!.....beautiful view, shame that it is right next to the Aurelia, so

14/08/2025: The photos are old. Now it looks different. I would say it is an average restaurant at the beach.

14/08/2025: one star because you can't give less, good pizza but the boss is a very rude and impolite person after eating in his restaurant and having stopped in front waiting for my cell phone to charge I was kicked out of the restaurant because I had 2 backpacks behind me and according to him I was doing something that wasn't right, a shame also because the place was also nice m

23/06/2025: Antica trattoria con tavolini all'aperto e vista porticciolo. Anche in questo caso con la qualità del cibo abbiamo fatto bingo. Personale giovane ma gentilissimo. Prezzi medio alti ma ne vale la pena.

18/06/2025: Esta fue una encantadora primera salida en S.M. El personal era acogedor, los mariscos eran frescos y deliciosos y ambiente encantador. Gracias.

11/04/2025: Accueil exécrable, la serveur qui fait comme si vous n’êtes pas là et vous fait bien comprendre que les touristes ne sont pas les bienvenus et que seuls les locaux comptent…

06/04/2025: Je vous conseille de réserver, l'endroit est renommé. Nous avons pris des pizzas et des trofie. Tout était bon mais le service un peu long, le patron quand à lui n'est pas très agréable, la saison n'a pas encore commencé et je le trouve déjà à cran, heureusement que le jeune personnel est plus sympathique... Mais je vous recommande quand même ce restaurant pour ses pizzas 🍕