I migliori ristoranti di cucina pesce in Lazio

23/04/2026: Excellent hotel, very helpful staff and above all very well connected

23/04/2026: It is a little further from the center of Rome, but close to the Palazzo dello Sport.

10/04/2026: But how can you call yourselves fishermen? I'm sorry, but everything is inedible. Better to have a few good things. Definitely not like this.

06/04/2026: I went there with my family, two daughters, and my husband. We ordered two dishes, roughly €100, and honestly, they didn't even look at them. What's more, I could tell by the taste that it was frozen fish. Everything. Trust me, I know a thing or two about food. In my opinion, I wouldn't recommend it, because I want to eat fresh fish at the beach, not fish made of ginger gum. I'm sorry, but I'll never go back.

26/09/2025: Everything fresh, made on time and well

25/08/2025: A simple fishmonger's shop from the outside, but once you sit down and eat, it's a real spectacle. Fish, first courses, second courses, appetizers, fried dishes—something incredible. I personally had cooked salmon with side dishes, two mixed fried fish dishes, one calamari dish, and for the first course, the seafood lasagna. What can I say, ladies and gentlemen? Delicious, to say the least. The atmosphere is very basic, but if you want to return to tradition and origins, it's the perfect place. I highly recommend going.

18/04/2026: Expensive for what it offers. I sent back a first course because it was inedible, paid for that as well as an extra one, but unfortunately I read the bill the next day. €92 for two to eat with paper napkins, 1 starter and first course and a discount beer.

28/03/2026: The pasta was delicious. They were friendly and tried to translate the menu into Spanish.

17/03/2026: Excellent café. Excellent coffee. Highly recommended++++

06/12/2025: The Old Station Bar in Gaeta offers a welcoming and refined atmosphere, with courteous and helpful staff, perfect for enjoying excellent coffees, drinks, and snacks in a pleasant atmosphere ideal for both quick breaks and relaxing moments with friends.

21/08/2025: We stumbled upon this fantastic place several years ago by chance. We couldn't do without it anymore. The apartments on the sea are comfortable, clean, large, well-furnished, and above all, immaculately kept. The breakfasts, with delicious homemade desserts, are a special mention for the donut and the banana and chocolate chip cookies, truly addictive. The staff is always available. The restaurant serves fresh, well-cooked fish with carefully prepared and abundant dishes. We return every year for a few weekends. This year we had the pleasure of staying longer, and there are no words to describe the family feeling we found. Thank you so much, Maria and all your fantastic staff.

14/03/2026: We chose this place somewhat by chance and it was a wonderful discovery. The food was truly delicious: the fried foods, the wine, everything excellent. The place is very clean and the staff is kind and welcoming. Every time we asked for something, it was brought to us immediately, without any waiting. If we have the chance, we will definitely return. Highly recommended!

08/03/2026: Massimiliano is a guarantee of courtesy and quality, always fresh food, excellent value for money and he is very kind

06/04/2026: Beautiful. Welcoming. Great background music. The exterior doesn't enhance the place.

04/04/2026: Excellent thin and crispy pizza, very fair prices and there is also a beautiful view of the archaeological park

26/12/2025: Beautiful seaside establishment, fantastic view, but inedible food and outrageous prices. Three appetizers, each with 12 courses of seafood appetizers (but in reality, with 12 appetizers you could have made a single plate, and not even a full one because it wasn't even enough for one person), each appetizer fit in a coffee cup, and not even that, at the modest price of €90. The fisherman's risotto was dry and overstuffed, the mussels tasted like bread, the tiny shrimp that fell apart and didn't taste good, definitely from the freezer, the tagliolini alla scoglio were bland and the sauce tasted like water, and the spaghetti alle vongole were salty. The tiramisu was good, but the presentation was very questionable. The little girl said the ice cream was good, her only satisfaction. They present themselves as a Michelin-starred restaurant, but as soon as you start eating, you immediately come back to earth, only rising to the stars when it's time to pay.

19/12/2025: Thank you for your hospitality and service. Everything was excellent!!! 👏🏻👏🏻👏🏻

27/08/2025: I really enjoyed spending an evening and eating here: everything was excellent and fresh. The atmosphere was very friendly. Thank you.

23/08/2025: Customer service is definitely Blanka's top priority. We asked what type of gin they had and were introduced to us at the table in a professional yet informal manner. I'd add that the gin selection is EXCELLENT. Antony took great care of us. They promptly closed the awnings for us as soon as the wind picked up. We ordered a tasting appetizer, a fried fish dish, and a gnocchi with scampi cream. I can honestly say it's been a while since I've eaten such good fish. We felt truly pampered. 100% recommended

11/03/2026: I'd like to recommend DdF to all lovers of good bread and good food. At least try it, even for skeptics.

06/01/2026: Excellent bread, cakes, pizza, and various fried foods...

22/08/2025: If you want to eat something despite the late hour then you are in the right place

12/08/2025: Very tasty and atmospheric. Be sure to try "Pasta e fagioli del pescatore". And they also have a great Aperol Spritz

04/01/2026: I ordered a portion of lasagna in early December for New Year's Eve. To my great surprise, it was frozen and the size was truly top-notch.

11/09/2025: Delicious and fresh. The girl speaks good English, which made choosing dishes and cocktails easier.

07/09/2025: Disgusting. The first course was labeled "fisherman's tagliolini" but it was actually linguine with only mussels and lupini beans (not fresh!!! but already stale). Shame on you!! 16 euros stolen and a fried calamari and shrimp (17 euros) where underneath there was just salad to make it look bigger. Be more honest. At least about the quality.

04/04/2026: The quality of the food has definitely declined compared to some time ago. The rice was too al dente and tasteless, lacking salt and flavor.

01/04/2026: This time I got takeout but I've eaten there many times.