I migliori ristoranti di cucina pesce in Lazio

21/01/2025: The best restaurant in Rome! The waitress and the two chefs are exceptional! Warm and pleasant restaurant! The prices are very affordable, the quality of the dishes is excellent! Go for it! I would like to thank the waitress and the two chefs for their kindness! We spent 2 unforgettable evenings in Rome thanks to them! Thank you so much !

18/02/2025: Delicious pizza cooked in a wood oven, the best here at the infermetto. Friendly and welcoming staff. The grilled meat is excellent. The soups and stews are exceptional, try them on winter days they will warm your heart. I will be back soon to try the beautiful fish dishes!

02/02/2025: Fast, kind and professional.....a guarantee!!!! I highly recommend it.

28/12/2024: Lo staff gentile ed efficiente. Le pietanze nella media, niente di eccezionale. Spaghetti con le vongole non sapevano né di me né di te. I fritti erano sassi. Per quello che abbiamo mangiato il conto troppo salato. Sicuramente non tornerò. Silvana da Napoli e Gigi da Lodi

10/12/2024: Il classico posto in cui andare per il pranzo della domenica in famiglia o in coppia. Cibo fantastico e menu davvero curato. Nella bella stagione la chicca è mangiare con i piedi sulla sabbia. Lo consiglio vivamente!

09/03/2025: Not recommended. Terrible organization and even worse service. We just wanted two drinks with an omelette! Even if they were empty you couldn't have booked the dining tables because you probably had to book, they closed the aperitif tables with a very ugly cloth and it seems like you're in a closed room so I preferred the open part and they don't do service there and you can't order food. It's 12.30pm and the place is almost empty and their excuse was that they couldn't manage to serve the whole area. At this moment I, the customer, had to carry all the stuff myself and there were 3 waiters standing at the door watching and doing nothing at all. Now I've paid for my drink and I'm finishing it, but I don't recommend it here and I wouldn't want anyone else to come and have the same experience as me...

09/03/2025: I CELEBRATED MY BIRTHDAY IN ONDANOMALA TOGETHER WITH MY WIFE AND MY DAUGHTER. STAFF AND OWNER VERY KIND IN MAKING THEMSELVES AT COMPLETE DISPOSAL TO HAVE A TABLE. THE PLACE IS FABULOUS AND EVEN IF IT WAS A LITTLE WINDY, MANY WERE ON THE LOUNGES ON THE BEACH WITH A SEA VIEW. WE WILL BE BACK BECAUSE I WANT TO HAVE A LUNCH BY THE SEA AND WAIT FOR THE SUNSET WITH MY FAMILY. I AM A CHEF WITH OVER 50 YEARS UNDER MY BUSINESS AND THE FOOD WAS SPECTACULAR AND EXCELLENT. THANKS TO THE STAFF FOR MAKING ME HAVE A WONDERFUL DAY. THANK YOU.

08/03/2025: Unfortunately the first courses were not fantastic, in particular the Cavatelli with no flavour, the frying was sufficient, but overall the value for money says no.

25/02/2025: Molto cordiali e disponibili, pur non avendo prenotato, hanno saputo valutare velocemente quanto richiesto e in base alla loro disponibilità ci hanno saputo accogliere di domenica a pranzo regalandoci la possibilità di poter trascorrere un delizioso momento gastronomico con vista mare.

01/09/2024: Very tasty, friendly staff. Just great.

31/08/2024: Refined environment. Sublime cuisine. Impeccable service. It deserves at least one visit which won't be the only one Strongly recommended

22/02/2025: All u can eat with a great choice of sushi, a non-noisy and quiet place even for those who need to isolate themselves. I highly recommend it. The only problem encountered concerns the parking on Via del Porto Fluviale, often full of cars

21/02/2025: Pranzo fantastico come al solito.

23/03/2025: Excellent! Above all they are very attentive to gluten free professional and scrupulous never seen such attention!! Well done guys keep it up!

22/03/2025: Be careful with gluten-free because they use rice flour that can contain gluten, photographed by me a few days ago. Once I pointed it out to the owner, he replied and it doesn't matter, we use that as a duster... Professionals don't behave like that and then they complain when people speak badly of the South... Do some soul searching

01/01/2025: We only ate pizza and dessert, but we had a very good time. Low, crunchy and light pizza dough, really good and well seasoned, we took a buffalo and a Calabrian one (very spicy 🌶️). Same thing for the decomposed Pavlova, which is truly pleasant at the end of a meal! The service is fast and very kind. Truly a great discovery! We will definitely be back

24/12/2024: Restaurant with dishes on the menu that are difficult to find such as gnocchi with trimmed meatballs etc. done very well

10/03/2025: Really very beautiful location, I have been to this place 4/5 times and it has never disappointed me. Always interesting and successful proposals, average prices, the quality of the fish is excellent, I took a tuna tartare, artichoke with bottarga and burrata and two second courses, a salmon and an octopus

09/02/2025: Even if the weather didn't allow it, it felt like eating on a terrace overlooking the sea, the decor was pleasant, the food was excellent in quality, and the combinations of flavors were well done. Real compliments to the chef. Highly recommended, we will be back soon.

27/01/2025: Large place offering land and sea food for lunch/dinner. I recommend the menu which at €35 allows you to eat from starter to dessert. The croquettes are excellent and are gigantic. I also recommend the different seafood first courses available. The owner is very kind.

30/12/2024: Nice and tidy place, the staff is very kind and very helpful but the gems were the pizzas, delicious, light and with excellent quality ingredients, it was a surprise and we will definitely return considering the prices. Highly recommended!!

30/03/2025: Sarà stata una serata dove lo chef era un po sopra le nuvole , visto la grande quantità di sale nel piatto precisamente spaghetti e vongole , e per fortuna io e un amico abbiamo ordinato solo un antipasto e un primo ,per non parlare poi dell antipasto , ho ordinato un piatto precisamente l insalata di mare e devo dire che non era per niente in sapore . Per concludere , do due stelle , Lo sconsiglio .avrei altro da dire ,ma non me l aspettavo ,soprattutto per un ristorante vicino al porto .. La cameriera giustamente fa il suo lavoro , ma non mi venga a dire che le vengole erano troppo salate , dai su, le vongole si cacciano un po si sale , ma non anche la pasta salatissima , cioè , da un chef lo dovrebbe sapere , e ma la cameriera non se lamentato nessuno , ed io siete sicura ? Andate a domandare a gli altri tavoli , e per finire e come dicevo io quella stasera lo chef era sulle nuvole , a più tavoli roba salata , un tavolo difronte a me la pizza non la mangiata , la frittura mista era salata , tra colleghi gli ho detto e tutto salato e si stanno lamentando tutti , confermato tutti la cameriera e chiesto scusa ,il proprietario nemmeno un accenno di scuse o sconto perché abbiamo mangiato quasi il niente per non farlo buttare

25/03/2025: Risotto alla pescatora Excellent Value for money 🔝 Friendly and helpful staff Highly recommended

03/07/2024: Cozy place, friendly staff, good fish. We have been there before and will definitely be back.

22/06/2024: Excellent value for money. Quick and efficient service. We will definitely be back!

28/03/2025: Fantastic Sunday experience...a fantastic lunch with abundant dishes prepared excellently, excellent service with kind and witty staff with spacious tables...highly recommended

27/03/2025: Very tasty pasta and the price was perfectly reasonable. The portions were generous. If we're ever in the area again, we'd come back.

26/03/2025: We were there last night for dinner. The waitress was very kind and friendly, we ordered two first courses, two second courses, a bottle of wine and finally two shots of bitters... total bill 80 euros... checking the prices, it stands out, two bruschettas: 3 euros, two spaghetti with three lupini and 4 mussels: 30 euros... two small slices of fried cod + a small squid, Falanghina wine Casa Guardiola, price per sigma 3 euros maximum... so bitters 6 Eur, bread and cover charge 5 euros, on the menu spaghetti lupini and mussels it said 12 euros which then became 15, because they were stained with some cherry tomatoes, among other things raw, pasta too raw... practically she even made us pay for the air we breathed.....we won't go back...

21/03/2025: Excellent quality food, normal prices but the waiting times are truly endless, a starter, two first courses and a second course, lunch starts at 1.30pm and ends at 3.45pm