I migliori ristoranti di cucina pesce in Ravenna

08/05/2026: The atmosphere is very welcoming, spacious, and elegant; the service was excellent. My only complaint was the pizza; while very pleasing to the eye, it quickly turned out to be bland and verging on sour. I probably made the wrong choice of pizza here, as the pizzas of the people I was with also had this problem, while other dishes, not from the pizza section, were very tasty. An unsatisfying interlude in a good day, what a shame.

27/04/2026: Always a friendly and impeccable welcome. Excellent food, amazing pizzas and cocktails. Well done!

22/05/2026: Very poor service, annoyed and rude staff

22/05/2026: Excellent refreshment point for families.

08/05/2026: Kudos to Christian from Hotel Cube for going above and beyond by taking us around Ravenna, Italy, and introducing us to this incredible local restaurant serving authentic Italian cuisine at unbelievably affordable prices. The place was packed with local working people enjoying lunch, always a sign you’ve found something truly special. The menu is fantastic, and the pasta is freshly handmade in-house and absolutely delicious. I had the Cappelletti with meat ragù, and it was outstanding, a generous serving for only 9 euros. Easily one of the best meals we’ve had in Italy!

04/05/2026: Great prices and good food. Recommended.

08/12/2025: The bar is clean and the service is good. I'd also like to commend the bathroom, which is clean and smells great. Well done.

05/10/2025: Beautiful place! A shot of Aperol and a huge portion of toast for two. Everything was fine. Just a slightly disturbing atmosphere from the road. Otherwise, it was comfortable.

03/05/2026: Everything was delicious, the staff was friendly and helpful ❤️‍🔥❤️

26/04/2026: Always a pleasant surprise. Excellent value on Friday evenings with their special menus, but the à la carte menu is also recommended (just last night I had an excellent raw fish).

19/05/2026: An old-fashioned trattoria, no frills, but precisely for this reason, worth discovering. A timeless host and a zdaura in the kitchen, a winning combination for the authentic flavors of our cuisine. I tried the frogs, fried to perfection, and the sea snails, two unique dishes that I highly recommend. The atmosphere is worth returning to, too, a reminder of a time long lost and frozen in the Comacchio valleys.

11/05/2026: I have to say that as soon as I walked in, within 10 minutes I already wanted to leave at least a couple of times. The owner is a bit grumpy and answers your questions in a way that makes you feel uncomfortable. It was raining outside, there was only one car outside, and I thought it was closed without reading the word written in dialect (Avert). When I asked for marinated, boneless anchovies, he replied that they are born with bones, so he didn't have them. My colleague asked if he had monkfish and he replied (you ask me that all the time and I always say no). Then, getting to know him better and tasting his cuisine, I fully appreciated his dishes, accompanied by excellent wine, all at the right price. I will definitely be back. The wild eel was exceptional.

13/01/2026: Christmas Eve 2025. A wonderful evening, excellent food, and impeccable service! In short, everything was perfect.

12/01/2026: It remains my favorite location both for the food, the service and everything that surrounds it.

28/02/2026: A wonderful San Lorenzo evening at Cervia Amare, with a lovely, varied menu of first courses, second courses, side dishes, and dessert. The setting was unique, with a DJ set throughout the evening. Definitely worth repeating.

23/11/2025: VERY WELCOMING AND WELL ORGANIZED

02/05/2026: Pizzeria Tiffany is a sure thing: for me, it's the best pizza in Faenza: large, perfectly thin, crispy, and well-topped. Fast and accurate service. Prices are in line with the standard offered.

12/04/2026: We're the best in Faenza! Fast, friendly, great prices, and excellent food! See you soon!

08/05/2026: The best salt-baked sea bass I've ever eaten. Exceptional staff!

07/05/2026: An excellent restaurant where you can eat good fish at reasonable prices, with friendly and professional service, attentive to every need, but also fast and efficient, which is important if you have children. They showed us the raw fish before grilling it, and I must say it was worth it. They have an extensive gluten-free menu with many meat and fish options, well-prepared and in generous portions. This time, AIC gave us excellent advice!

09/05/2026: I had a delicious, authentic Italian wood-fired pizza here today at an unbeatable price! This place is right across from a free bus parking lot! A tip for all my bus driver colleagues coming to Ravenna!

26/04/2026: Good food; I had fish, and it was fresh. A traditional trattoria with authentic cuisine. I recommend it.

30/04/2026: Excellent dinner and excellent service! We had a wonderful evening at this restaurant. The food is truly excellent: the dishes are tasty, fresh, and carefully prepared. In particular, the tomato soup was extraordinary, one of the best we've ever tasted! The service was impeccable thanks to our waiter, who was extremely kind, smiling, and attentive to our every need. He made us feel welcome right away. The prices are very reasonable, especially considering the quality of the food and service. We will definitely be back! Highly recommended.

25/04/2026: The seafood soup was amazing, the staff world-class.

01/05/2026: Good food...even if the Cantabrian anchovies were presented directly from the can on the plate where there was bread and butter...well, I didn't like it, it seemed a bit careless...like the not very nice (rude) jokes that the owner made at a table where a foreign mother (perhaps Thai) was having lunch with some friends.

11/04/2026: The staff is very friendly, the food is excellent, and the place is lovely. We'll definitely be back!!

07/05/2026: Trattoria La Casetta is one of those discoveries that reconnects you with authentic Romagna cuisine. The dishes are simply excellent: authentic flavors, local ingredients, and a care that is evident from the first bite to the last. The portions are generous, in the best tradition of old-fashioned trattorias, and each course arrives steaming hot and bursting with flavor. The respect for the local area is truly appreciated: from the hand-rolled first courses to the traditional second courses, everything speaks of Romagna without unnecessary frills. The bill was more than reasonable, especially considering the quality, quantity, and atmosphere of the restaurant. Despite the restaurant being full, the service remained more than acceptable: friendly staff, short wait times, and constant attention without ever being intrusive. A rare balance when the restaurant is full. A trattoria truly worth a visit: authentic, honest, and deeply rooted in its land. We'll gladly return.

05/05/2026: A very touristy place with too many tables for the kitchen's ability to turn out dishes. The result? An hour of waiting for the appetizer (ficchetto with fried gnocchi). For the main course, the passatelli were too many for one person and disappointing in taste, with a complete lack of Parmesan cheese flavor.

13/01/2026: Space for everyone! Tennis courts, volleyball courts, and a basketball court. Aperitif lounge and much more. Andrea and Maurizio have been the managers for years.