Locanda Dei Salinari In Cervia

7,6

Basado en 131 opiniones encontradas en 3 webs


tend

94
Di 436
in Cervia
7
Di 51
di cucina Pesce in Cervia

Gestione recensioni

An intimate little place where we always feel good. The bread basket is excellent, as is the welcome appetizer. Gianni's risotto all'onda, the fried food, and the main courses are iconic. Always a sure thing. My appetizer of a selection of raw fish was exceptional. Simple and pure! The managers and staff are excellent as always.
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04 Maggio 2026
10,0
A non-commercial restaurant in Cervia! Superb service! The staff is very friendly and welcoming, as well as extremely professional. Excellent food made with top-quality ingredients. Excellent selection on the wine list. Highly recommended!!
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17 Aprile 2026
10,0
Very fresh local fish and seafood ingredients, masterly prepared. We had the best local version of fritto misto we ever had in our lives. And the most amazing bottle of Italian Riesling. The service was nice and fast. A lot of locals. The room we were seated had a feeling of the entrance rather than a dining room, but for good food one could ignore it. Will be back if we happen to pass Cervia.
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13 Aprile 2026
8,0
A very positive experience. We had lunch with two fisherman's menus, and the quality of the food was excellent, as were the dishes offered. The price, including dessert and wine, was €50 per person, which I wouldn't say is excessive.
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06 Aprile 2026
10,0
wonderful place...excellent cuisine
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08 Marzo 2026
10,0
Excellent restaurant!! The ingredients are carefully selected and prepared. It's hard to choose just one dish, they're all exceptional, as are the desserts, which are exquisite! The staff and owners are incredibly kind and knowledgeable. Ask Matteo for wine pairing recommendations! Superb!
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03 Febbraio 2026
10,0
Very nice place, although it needs a little updating. The food was good and refined. The cured meats were less so. On the downside, we left with our clothes soaked in the smell of frying.
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01 Febbraio 2026
6,0
Cold cuts at a great price and of a high quality. Not so the polenta with ragù, completely unbalanced in salt and rather small portions... the cold cuts are better. The cockerel (cockerel leg and thigh) was a bit stringy in some parts, and the cabbage on the side was poorly cooked... next time we'll get the appetizers. The desserts were of decent quality... but they should be half the price. For €10, I expected much more. Next time I'll get three cold cuts platters as main courses... even if the piada wasn't exactly top-notch.
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04 Gennaio 2026
6,0

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08/06/2026: This is our second visit after four years. I'd like to say that the waiters are wonderful, very friendly, and very fast... The food isn't just good, but truly delicious, and the dishes are plentiful. I'd even give it 10 stars, because they deserve it.
08/06/2026: The food quality was excellent, as was the service. We tried the fish menu and were very satisfied. I will definitely be back.

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