I migliori ristoranti di cucina pesce in Ravenna

06/01/2026: I've been coming here all my life, one of my favorite restaurants!

04/01/2026: I organized a dinner at this restaurant for Christmas! Refined venue, attentive service, impeccable menu! The fireplace is always the fireplace! Thank you all

12/12/2025: The food was excellent, generous portions, impeccable service, and just steps from the sea. The prices were fair. I don't think you could ask for more.

09/10/2025: Family atmosphere with all the amenities Excellent fish

30/08/2025: Nice beach - recommend the restaurant with friendly staff and simple quality food The frittura is great

28/08/2025: I spent an entire day here; from breakfast to afternoon, everything was perfect. The kindness and helpfulness of the staff, along with the excellent seafood, made the day special. For lunch, we sampled various appetizers and first courses; the seafood was fresh and high-quality. The dishes are carefully crafted and offer excellent value. Also recommended for families.

18/01/2026: Serious errors: takeout pizzas with gluten were mistaken for gluten-free pizzas. After my son became ill, we called and they apologized over the phone, promising to fix it. However, once we returned, we were accused of being careless. To make matters worse, they made another mistake, delivering one gluten-free pizza and one with gluten. Unacceptable.

14/01/2026: Excellent quality products are used to prepare carefully prepared dishes. The staff is extremely kind and professional.

11/10/2025: Fantastic place, exceptional cuisine for both lunch and dinner, open all year round.

05/10/2025: Good fish dishes. Very good value for money.

11/01/2026: We stopped by chance for lunch, great food, great service...excellent raw meat and really good spaghetti alla guitar... And then last night…11/30/24…really excellent

05/01/2026: Everything very beautiful, exquisite food, excellent service.

18/01/2026: Dolomites themed evening… two themed menus plus one à la carte… never to return… appetizer of cold cuts, speck and salami plus two pieces of cheese, a small coconut for two, 😱 followed by spatzele that I liked very salty… then 8 gnocchi in a cross with a typical commercial cream cheese (Conad)… skier's dish… a piece of Teneroni-flavored meat with a potato flan (the polenta was finished (but no one warned us… inedible… followed by the famous apple strudel… A mix of ingredients… Slices of dried apple with an egg cream and puff pastry (embarrassing) it was inedible… à la carte… the shank was not bad.

11/01/2026: It was a festive meal, a great atmosphere, excellent food, exceptional service.

02/01/2026: We went last night. Delightful and welcoming staff. Very good and plentiful food. Highly recommended.

01/01/2026: Always impeccable in Cervia, everything always top-notch and always with great courtesy and friendliness. The food is always a guarantee. An excellent wine list, top notch.

21/12/2025: Very good in all the service the food the environment speechless

21/12/2025: Very good food, excellent service, good fish, I only found a grain of sand in the whole plate. Excellent, absolutely worth trying.

21/01/2026: One of the best places I've ever been, really!

18/01/2026: During lunch at La Campaza, the overall experience was largely unsatisfactory, especially considering the expectations raised by the so-called house specialties. The dishes ordered, presented as representative of the restaurant's culinary offerings, proved far from being true specialties, both in terms of quality and technique. In particular, the fish-based dishes revealed mediocre raw materials, with poorly defined organoleptic characteristics, a perceived lack of freshness, and processing methods that did not enhance the product in any way. The recipes were standardized, lacking identity, and lacking an adequate balance between ingredients, technique, and final result. The overall impression was of a cuisine that focuses on quantity rather than quality, with no real control over the gastronomic value of the dishes. The quality-price ratio was therefore unfair: the prices charged were not reflected in either the quality of the raw materials used or the level of preparation served, making the experience unjustifiable from the customer's perspective. Organizationally, we noted excessively long wait times for lunch, inconsistent with the complexity of the dishes offered. This was compounded by service that lacked attention to requests, and room management could be improved in terms of professionalism and customer service. Overall, the experience did not live up to the expectations created by the restaurant's reputation, with advertised specialties that were not borne out by the facts and a gastronomic offering that requires substantial overhaul, both in terms of the choice of raw materials—particularly fish—and in the organization of the service.

18/01/2026: I really have to compliment all the very kind and friendly staff, what can I say, I ate wonderfully, all the dishes were truly wonderful and good, then I am a lover of raw fish, fresh and very good fish, we will be back for sure.

15/01/2026: The food is excellent and the pizzas are also good.

19/01/2026: Generous portions, impeccable technique (crispy fried food, tender octopus, clever combinations), complemented by an elegant yet informal atmosphere and pleasant service. A special mention goes to the "standard" tagliolini with red shrimp, burrata, and pistachios. We requested the option of making gluten-free spaghetti, brought from home. Our request was granted, and the dish was amazing for a celiac who always has to eat risotto! The restaurant is dog-friendly. The price is fair for the high quality of the dishes. Good work shows, and the public also rewards us, with many customers despite it being a cloudy Monday in mid-January. Hats off!

05/01/2026: Excellent beach resort with a bar serving delicious beers! I appreciated the courtesy of the staff and the always fast and cheerful service! The umbrellas and loungers were well-maintained, the bathrooms were clean, and the food at the restaurant was amazing!!! We'll definitely be back!!!

08/09/2025: The paccheri are delicious! Recommended.

14/08/2025: Top. Found it by chance on the eve of Ferragosto. Excellent food, very kind and knowledgeable staff. Highly recommended!

14/02/2026: Overall, a very nice Valentine's evening with good company, except for the singers... A random group of girls with a microphone in their hands singing... at the top of their lungs... ruining the atmosphere (if only they could sing well 🙄). The choice of songs is decent, but the thing that ruins it is the voices... #mustseeagain #whoaskedforit #stop. I'll be back for the food and the waiters 😜, but before booking, you absolutely have to ask if the singers' dogs are there...!!!

03/01/2026: A restaurant we frequent often and it never disappoints us.