I migliori ristoranti di cucina pescenella città Cesenatico della Forli'-cesena

11/06/2026: A very well-kept restaurant with impeccable service, excellent food with generous portions. We were there during the June 6th long weekend. I applaud their kindness and care for children. There's even a changing table in the bathroom, and for our son, we ordered chicken with fries, which was a huge plate with top-quality, tender chicken breast. My son isn't usually a meat fan, but he ate it with gusto. The fried food and octopus were also truly excellent. Kudos to all the staff!

09/06/2026: In a word: exceptional! Delicious food, limited variety, but that smallness is synonymous with quality! Fair prices for what's on offer, a very refined atmosphere, and a lovely ceiling and mezzanine. Excellent service, courtesy, and professionalism. Definitely worth returning.

01/06/2026: Compliments for everything, from the welcoming and friendly staff to the excellent quality dishes. Elegant restaurant with a beautiful view. Well done, we'll be back!

28/05/2026: I think it's one of the best seafood restaurants in the area.

21/03/2026: A small and welcoming place. We booked about two hours in advance, and luckily, they had the last table for two! Despite the season, the place was packed. We ordered the cold appetizer, shrimp with artichokes. Then we had two classics: spaghetti with clams and spaghetti with seafood. Everything was delicious: simple dishes, beautifully presented, and high-quality ingredients. The staff was very friendly and professional. It was all accompanied by a bottle of white wine. Next time, we'll do the tasting menu. We'll definitely be back. It's within walking distance and located in a pedestrian area.

15/03/2026: Quality, courtesy, and a view of the canal port. This is currently our favorite restaurant in Cesenatico.

30/05/2026: Had a delicious meal here!!! Highly recommended. Friendly service

25/04/2026: Tonight we tried other dishes......always well made..they never make a mistake, really good, fast, friendly and above all very polite.

03/03/2026: Fabulous location! Every course was a unique experience. Super friendly staff.

23/01/2026: A two-Michelin-starred restaurant on a side street near the city center: an elegant, modern atmosphere, spanning both the interior and the terrace (with beautiful lamps by Paolo Donadello). The predominantly seafood menu is modest but top-notch, with excellent tastings and the option to customize. The wine list is extensive, and the service is impeccable, attentive, and professional. The price is appropriate for the experience. Highly recommended! 😁

06/04/2026: My husband, my 8-year-old son, and a friend of mine introduced us to this restaurant. We had come from Milan to visit friends. On the evening of April 3, 2026, we entered this charming restaurant and were literally taken on a journey through the seafood dishes the chef creates based on the catch of the day. We ate the set menu, featuring various appetizers of raw fish combined with ingredients I would never have imagined, but which were incredibly delicious. The first course was seafood lasagna, the freshest fried fish with the perfect light breading, and battered vegetables. The still white house wine was sublime. For dessert, the panna cotta topped with berries, caramel, or chocolate shavings was truly divine. All this for €50 a head, but I must say it was well spent and the portions were truly generous, and I think it would be a Michelin-starred restaurant. Hoping to return, I thank the chef who cooked the divine dishes and his wife who served with such care and kindness. You are truly a force to be reckoned with. Congratulations!

09/03/2026: If you want to have a new experience I recommend it to you

13/06/2026: Absolutely recommended, I've never eaten such good ravioli!!!

08/06/2026: Amazing food, very welcoming place, and very kind staff. Top!

08/06/2026: Everything was excellent, I would give the service six stars.

02/06/2026: Excellent quality and quantity of food

20/10/2025: Hi, three stars, and I'll explain why later, but my rating is 8/10, and the positive assessment goes to the food and the staff. I gave it a 3 for the interior decor (which needs updating) and the slow service, which, however, is compensated by the quality of the dishes and the kindness of the staff. The first courses are exceptional.

11/10/2025: Highly recommended! Excellent food, stunning location.

19/04/2026: On the canal port of Cesenatico, this casual restaurant offers an excellent selection of seafood dishes, friendly and informal service, and the typical cheerfulness of the people of Romagna. The menu also includes innovative and creative daily specials that complement the excellent classics already on offer. Superlative desserts!! Excellent value for money. Congratulations, guys! Keep up the good work.

12/04/2026: Highly recommended... Everything was good, quality ingredients, and reasonably priced.

16/05/2026: The food was excellent, the welcome was excellent, but it was a shame about the wait. The location is also very beautiful and chic. I recommend it for a holiday or even if you're in the area.

16/05/2026: Very elegant, but there are many plants

06/12/2025: The food was very plentiful, but in my opinion not of high quality. The place was nice, on the seafront, and the Ukrainian waitress was very kind and efficient.

04/12/2025: Beautiful place, an oasis nestled on the Cesenatico Riviera. Delicious seafood dishes. Extremely friendly, courteous, and professional staff.

02/06/2026: The atmosphere is stuck in the 90s and although the service is large, it is slow, although very precise. Another reason is to continue doing takeout even when the place is full. Good food and attentive service. Average prices. We will return.

02/06/2026: Our favorite restaurant when we're in Cesenatico. Authentic seafood dishes, a wide selection of appetizers, first courses, and second courses, as well as pizzas. They also have meat dishes, but in a seaside place, it's a shame not to eat fish. The service is quick but not intrusive, and the waiters are friendly and courteous. I recommend the mixed antipasto, both cold and hot, the mussels (both Taranto-style and with garlic), the fried shellfish, or the mixed fried seafood. The passatelli with shellfish sauce or the gnocchi with fish ragù are also excellent. The prices are more than fair considering the quality of the products. Everyone is excellent!

07/05/2026: The seafood risotto was delicious and very abundant. Special praise goes to the staff, who were extremely kind and smiling.

03/05/2026: A motorcycle ride along the Adriatic Riviera... When quality meets professionalism, kindness, and attention... you've arrived at the "Romantica"! The (fair) price is just a detail. I understand it may sound like an advertisement, but that's just what we found at this place. Thank you, and see you next time...

19/05/2026: Chosen for a couples' dinner. An exceptional culinary experience for lovers of good fish. The quality of the ingredients is so high that it speaks for itself. I truly appreciated the culinary philosophy: simple, unpretentious dishes that showcase every nuance and highlight the delicacy of the fresh fish. A perfect balance where simplicity becomes the ultimate luxury. Highly recommended.

23/04/2026: If it's true that cooking is the heart, if it's true that cooking doesn't have to be rich or complex at all costs, it doesn't necessarily have to draw on expensive, exotic, or globally sourced ingredients; if it's true that cooking is the gut, or rather, the palate, and it should exude aromas, every bite should tell you something, melt in your mouth, reveal something new, and sometimes evoke situations and places, then upon entering this beautiful restaurant with its exposed stone walls, its understated elegance, and its tables that are both intimate and convivial, you've come to the right place to enjoy a cuisine where carefully selected ingredients, food design, and the chef's skill showcase the finest seafood. From the menu, which is simply laid out yet offers a wide range of options and is further enhanced by several daily specials, we began with a steamed seafood salad, rich in fresh fish and captivating both the eye and the taste buds, and grilled octopus on vegetable caponata: a colorful dish, perfectly cooked, making the octopus tender, enveloping, and satisfying. To precede these dishes, a taste of tuna au gratin with mini diced tuna, truly unforgettable for the majestic flavor that invaded our mouths. Next up was a grilled Adriatic dish, truly local in quality and sublimely crafted by the kitchen's skill, and a mixed fried fish dish with an inviting color and harmonious flavor. To finish, a mascarpone cream with a crunchy filling and strawberry jam, artistically presented. A bread basket with various baked goods and a comprehensive wine list, unpretentious, with an international flavor that never forgets the local area. The attentive, knowledgeable, courteous, and helpful staff is another gem of this Romagna food and wine treasure trove. Congratulations!!! Marisa and Marco