I migliori ristoranti di cucina pesce in Campania

11/06/2026: Best food, best pizza and best pasta 🍝❤️🇮🇹✅👍🏼 Service was also perfect, we've been there twice and will gladly come back again sometime 🍕

06/06/2026: Very kind staff and super fast service

22/08/2026: Excellent service. Everything was truly delicious and well-prepared. The authentic salt-cured fish was excellent. I tasted some truly unique delicacies. I highly recommend the very fresh fish.

19/08/2026: A family evening with excellent food and friendly, helpful staff: Antonio and Roberta were wonderful. If you're in Pompeii, you absolutely must stop by.

02/08/2026: Absolutely worth it. A little gem in the Salerno area. Excellent service and just the right number of tables to focus the attention on each guest. More than fair value. Fresh fish, cooked by a Mamma's experience and prepared by a young restaurateur. I recommend booking. PS: The fish and zucchini parmigiana is spectacular.

22/07/2026: I purchased products online and I must say that everything went smoothly. He was a wonderful, friendly, and helpful person. I will definitely purchase his products in the future.

09/08/2026: Incredible setting but a tourist trap, avoid it! Overpriced dishes, very small portions, and mediocre flavor.

23/07/2026: Late dinner at the restaurant was an amazing experience. People working there were really friendly, and great service and delicious food. The owner came to welcome us, and after dinner he showed us pictures of the restaurant from long time ago. For those kind of moments I LOVE going to Italy. ✨👑

10/08/2026: We had tasty pizza and good deserts, at a decent price. The staff was friendly, and the locals were eating in. If you happen to be in the village of Panza, it's a good place to stop for eating.

03/08/2026: Once lunch and once dinner, excellent food, highly recommended.

30/07/2026: Excellent experience at this beach. I highly recommend it.

25/07/2026: €25, 1 umbrella and 2 deckchairs. Clean and comfortable.

20/08/2026: Beautiful experience, delicious food and lots of laughing

20/08/2026: The food was amazing and Forsi the waitress was very nice and kind!

25/08/2026: Charming restaurant that overlooks the sea. Beautiful food and lovely service. This was a real treat. And the lemon sorbet was stunning!

22/08/2026: Luca, the owner, welcomed us as if we were at home. The seafood dinner was exceptional! A restaurant I recommend to lovers of good food!

01/04/2026: The staff were very friendly, unfortunately they only spoke Italian. The service was very friendly, though. The food was all very good, but the portions were a bit small; however, the prices were reasonable.

01/04/2026: Lovely dinner tonight, staff very friendly and helpful

20/08/2026: Amazing. The food was creative. It was well presented. The service was so Italian and impeccable. Relaxed atmosphere. Good for couples, families and children. The terrace was very cool. Our favourite food so far in Sorrento. The lamb stew isn't a traditional English stew but it was so good. The tiramisu was excellent.

20/08/2026: Have you ever heard of Sorrento style Carbonara? I haven't, but that's how the stuff at Fuoro explains their tasteless dish (no Guanciale, and cream it seems). The restaurant looks good, has a nice atmosphere, but the service is a bit creepy. Something in the vibes, and the look that we got when we didn't order drinks. My wife ordered the Gnocchi, which she said was ok. I ordered the Carbonara. Some time after that, the waiter gave the "Sorrento Style" pitch while taking away the mostly full plates of a group that sat near us, and I had a bad feeling about it. However, they exceeded my expectations - the pasta was under cooked, not al dente - pasta with a crunch. The taste was average. I called the waiter, and he took it for re-heating, and then it came back loaded with cream, and even more tasteless. After declining to eat, and asking for the bill, they tried to force me to take another dish, but in the end they didn't charge me for that dish. That was the only plus to the service. The waiter gave us the "Sorrento style Carbonara" explanation before we left...

28/06/2026: I found a welcoming and elegant atmosphere, quick, helpful, and knowledgeable service, and a wide selection of gluten-free and egg-free dishes, including desserts. Compliments to the owners and staff.

26/06/2026: A fantastic experience at this restaurant. We ordered several courses and were impressed by the quality of the ingredients and the presentation. The mushroom rice was perfectly prepared, and the meat with arugula and cheese shavings also won over everyone at the table. The pizza served on a wooden board was a wonderful surprise, crispy and flavorful. We will definitely be back to try other specialties.

04/07/2026: Just GREAT !!! Small, cozy and very delicious ! The service was top, recommend

27/06/2026: Excellent food, wine, service and atmosphere. I would highly recommend a reservation. Don't miss out on the antipasto and daily specials! Our experience was so good we had to go back again during our short stay in Salerno.

24/08/2026: My family visited Pompeii from Texas. Afterward we were looking for a nice place to eat. Stepped into Ventuno Grammi. We were met by a very friendly staff and excellent food. I had a meatball pizza and it was the best meatballs I have ever tasted. Excellent food, excellent service. Highly recommended.

24/08/2026: We had lunch after visiting Pompeii, excellent value for money. Everything was delicious and the service impeccable. Highly recommended.

20/05/2026: A classic restaurant. The food isn't bad, but I expected more.

19/05/2026: We absolutely loved this place. Would definitely recommend the ravioli. Staff vas very friendly and service was great.

24/07/2026: Ristorante Il Pino was one of the highlights of our trip to the Amalfi Coast. We had lunch on our first day in Praiano, and the views alone are worth the visit. The grilled octopus over risotto was one of the best dishes I’ve ever had. The seafood pasta was incredibly fresh, and the sauce was so delicious, you’ll want to sop up every last drop with fresh bread. The Hugo Spritz was phenomenal, and the service was warm, attentive, and impeccable. Caterina and the entire staff made us feel truly welcome. We returned 2 days later for their cooking class, and it exceeded every expectation. Simone and Chef Mariano guided us through ricotta-stuffed zucchini flowers, an authentic eggplant Parmigiana, fresh handmade pasta, and a tiramisu we’ll never forget. The class was fun, interactive, and ended with a delicious meal we prepared ourselves. Everything reflected authentic Italian hospitality, and genuine passion for food. I’d absolutely return to Praiano just to do this again. Highly recommended without hesitation. 5 stars.

21/07/2026: A very beautiful restaurant with a view of the sea and Positano. The staff was extremely courteous and made us feel at home. The food is simply superb. We had dinner for two and had stuffed squid as an appetizer and two pasta dishes (scialatielli and fidanzati). Authentic flavors, the kind you don't have to strain to taste. Mr. Antonio roams the restaurant and entertains customers with great charm. Outstanding limoncello and meloncello are offered at the end of the meal. Not to be missed.