I migliori ristoranti di cucina pesce in Campania

03/06/2026: Good food and fairly reasonable prices. But the staff is a bit distracted... They brought us something different than what we ordered and still charged us for it even though we didn't eat it. Beautiful view.

02/06/2026: Brilliant spot and amazing food! House wine is perfect!

14/06/2026: As always, you are a real guarantee. Congratulations!

13/06/2026: Truly an excellent experience! I ate very well: dishes prepared with fresh, quality ingredients, authentic flavors, and generous portions. The staff was friendly, attentive, and always available, creating a welcoming and relaxing atmosphere. The location in Vietri sul Mare makes everything even more enjoyable. If you're looking for a place to enjoy excellent cuisine and feel pampered, this restaurant is a must-try. I'll definitely be back!

12/11/2025: Great local restaurant. The owner, Nicola is always so kind and helpful and the food and atmosphere is excellent!

19/05/2026: A very elegant place, but without excess or a dress code. You can taste the quality of the products, starting with the yeast. The gluten-free products are also very good.

19/05/2026: I discovered "Tre Farine" thanks to the B&B where I was staying. Breakfast was served early in this elegant establishment. When I discovered it was also a restaurant and pizzeria, I booked for lunch. The dishes were beautifully presented and meticulously executed. The fried food was fantastic, very light thanks in part to the expert use of "Tre Farine."

11/05/2026: Courtesy and professionalism reign supreme in the service, both from the waiters and the sommelier's knowledge of the wines offered. The restaurant is beautiful, meticulously maintained down to the smallest detail. The chef is truly skilled; he has his own identity that shines through in his dishes (both iconic and otherwise). The ingredients are top-quality. I've been to this restaurant twice: the first time I took the highly appreciated tasting menu, and the second time I took a masterclass on Super Tuscan and Brunello accompanied by food by Chef Avallone, which was also very, very interesting. The star is more than deserved!! I'll leave you with a quote of mine: "There's wisdom in the dishes."

15/04/2026: Centrally located in a historic building. The interior is meticulously crafted, modern yet welcoming, with a few well-spaced tables. There's also a refined wine display on the wall. The staff accompanied us through our lunch impeccably, professionally, knowledgeably, and with just the right amount of formality. What wouldn't you expect from a restaurant like this? Popcorn! Elevated to a Michelin-starred level. From the entree to the dessert, the dishes were carefully crafted and carefully planned, each ingredient's flavors perfectly complementing the other, and overall, there was excellent balance. The wine pairing was sublime. The sommelier suggested some truly unusual pairings, demonstrating her expertise and professionalism. A highly recommended restaurant, capable of providing memorable experiences and flavors.

20/05/2026: Authentic Italian cuisine. Perfection!

17/05/2026: The pizza is very delicious and the choices of pizzas available are overwhelming. Many different tastes and all very creative. The ingredient are really fresh and the pizza extremely well cooked. We took the Contadina and the DOC. The contadina: the artichoke cream was incredibly tasty and the pairing with the speck absolutely fantastic. Taste is very well balanced with tendency to salty (because of the speck). The DOC: is a margherita with the buffalo mozzarella. Both, mozzarella and tomato paste were extremely tasty and fresh. The add on of a very small buffalo mozzarella in the middle of every pizza is a really nice touch. The dough is very well done and easy to digest.

05/05/2026: Amazing. The view, the staff, the food. We laid out and swam in the sea for hours. It can be a bit difficult to get to since we had to take two buses, but we had the whole place all to ourselves, so well worth it! We also ate lunch here and had the sea bream which was incredible. Highly recommend.

02/05/2026: Very welcoming place, excellent food, exceptional courtesy

15/05/2026: Everything is exceptional, from the beach where the director Angelo is, to the superlative catering directed by Angelo...(di Giovanni). 5 STARS.

08/05/2026: Very pleasant experience. The best food out of all the other restaurants and nice service.

26/12/2025: Very nice place, with a great view, and good food. It's a shame the owner is a rascal. Last New Year's Eve, he emailed us a quote for New Year's Eve, which didn't match the price he actually charged us—DOUBLE the price. He didn't even apologize for the mistake, blaming his young employee, oblivious to the fact that, as the owner, he should be responsible for everything. People like that are only to be pitied, poor things!

30/11/2025: Good pizza, I cook much less, the first courses were with frozen ready-made mix, the house wine is not recommended

23/03/2026: A welcoming neighborhood restaurant. On a Sunday evening, due to the restaurant's Monday closure, some dishes weren't available, but the staff were helpful in making recommendations, and we ate excellent grilled fish and vegetables. To round things off, the Delizia al limone (lemon delicacy), truly delicious and light. The service was professional, fast, and friendly. The price was fair!

21/03/2026: Excellent trattoria serving traditional cuisine and a wide selection of first and second courses and side dishes. Excellent desserts. Affordable.

07/06/2026: I'd been to this place several years ago and personally didn't like it. Today I changed my mind! Very quiet, excellent service, and good food. Excellent value.

26/05/2026: An experience not to be missed...

21/02/2026: An Experience to Enjoy in Santa Maria Capua Vetere If there's a place where good food combines with a truly welcoming atmosphere, for me it's La Spelunca in Santa Maria Capua Vetere. It's the classic place where you immediately feel at home, but with a touch of elegance and attention to detail that makes you realize it's not just any place. And that garden, in the summer, must be a marvel for outdoor evenings! But let's get to what really matters: the food. I've had the pleasure of trying several dishes that have left an impression on me. Starting with a platter was an excellent choice, perfect for whetting the appetite and immediately understanding the quality of the ingredients. Then, the Genovese: a timeless classic, interpreted here with such mastery that it wins you over from the first bite. Intense and enveloping flavor, just as it should be. And what about the meat? The beef tartare was delicate and flavorful, a refreshing start before moving on to the main course. But the real highlight was the grilled meat. Believe me, you can tell they choose the ingredients with great care and cook them to perfection, bringing out every nuance. It melted in your mouth, a true delight for lovers of good meat! All accompanied by a beautiful selection of wines that know how to enhance each dish. And the staff? Always super helpful and attentive, they make you feel pampered throughout the evening. In short, La Spelunca is more than just a dinner, it's a true journey of flavors. Whether you're here for a special evening or simply to enjoy good food, it's a place I recommend without a second thought.

08/02/2026: Gastronomic excellence, ideal for professional meetings. During a lunch with colleagues, we had the pleasure of enjoying top-notch cuisine. The service was distinguished by impeccable courtesy and professionalism, managing the meal's timing with great skill and grace. The culinary offering is excellent: from refined appetizers to exquisitely crafted first courses, to a selection of certified-quality meats. The quality-price ratio is absolutely balanced. The only concern concerns the availability of parking, but the gastronomic experience more than makes up for it. A reliable choice.

17/01/2026: For what we ate, for what we paid, and overall for the exceptional hospitality, it's an incredible place. I still dream about the gyoza at night because they were so good. This review is a reminder to return as soon as possible.

15/01/2026: The place is very small, with very few seats, and for this reason it has an intimate and welcoming atmosphere. Soft lighting, relaxing music, all enhanced by the staff, who are truly friendly and willing to offer good advice without being intrusive. The fusion cuisine is incredibly interesting; some dishes are so well-crafted that you'll want to try them out of curiosity. The seared beef with shrimp tartare is delicious, as is the ramen. Sometimes the wait can be a bit long, but the high quality and generous portions make up for it. This is my second visit, and it's absolutely true: one of those places where you leave satisfied and happy. It definitely deserves much more visibility. Highly recommended.

24/04/2026: Friendly and knowledgeable staff, helpful and attentive owner, excellent quality food

07/04/2026: An absolute guarantee for excellent dishes, courtesy and professionalism.