Ristorante dal Pescatore In

02/05/2026: We had a wonderful evening here yesterday. The food is of a very high standard and tastes like authentic Sardinia! Highlights: The octopus salad (polpo) was fantastic, and the fregola (Sardinian pasta) was also delicious – truly excellent. Service: The service was extremely friendly and attentive. Even though their English wasn't perfect, they were very helpful, which made the evening very enjoyable. A small suggestion: The tuna steak was unfortunately sliced ​​very thinly and therefore cooked all the way through, which made it a little dry. Given the wonderful freshness of the tuna, I would have preferred it to be slightly more translucent, but that's of course a matter of personal taste. Overall, an excellent restaurant that we can definitely recommend!

01/05/2026: We spent the holiday at Al Ristorantino and were absolutely delighted. Despite the hustle and bustle of May 1st, we were able to get a table at a large communal table. The atmosphere was particularly lovely: the restaurant was mostly frequented by locals, which for us is always a sign of genuine quality. The team was consistently friendly and helpful. One of the waitresses spoke excellent English, making communication completely effortless. We felt welcome from the very beginning. The culinary experience was a real highlight. The octopus salad was outstanding. The (pickled?) potatoes deserve special mention, as they provided a fantastic contrast to the tender octopus. A truly exciting and successful combination! The fregola with clams was simply fantastic – the flavors were spot on. To top it all off, our server offered us a complimentary Mirto. This made the visit absolutely perfect. One small drawback: We unfortunately didn't have any small change for the well-deserved tip – we were very sorry about that, as the service definitely deserved it! We spent the holiday at Il Ristorantino and were absolutely delighted. Despite the hustle and bustle on May 1st, we got a great spot at a large table. The atmosphere was particularly lovely: The restaurant was mostly frequented by locals, which for us is always a sign of genuine quality. The Service The team was consistently friendly and helpful. One of the waitresses spoke excellent English, which made communication completely effortless. We felt welcome from the very beginning. The Food The visit was a true culinary highlight: Starter: The octopus salad was outstanding. The (pickled?) potatoes deserve special mention, as they provided a fantastic contrast to the delicate octopus. A truly exciting and successful combination! Main Course: The fregola with clams was simply fantastic – the flavors were spot on. ... Pure hospitality As a grand finale, our server offered us a complimentary Mirto. It was the perfect way to round off our visit. One small disappointment: we unfortunately didn't have any small change for a well-deserved tip – we were very sorry about that, as the service definitely deserved it! Thank you so much for the wonderful hospitality and the excellent food. We'll gladly come back!