I migliori ristoranti di cucina pesce in Pescara

02/08/2025: Ci sono stata a pranzo nel febbraio 2025 con la mia famiglia. Cibo buono ( pesce fresco), però il servizio e l'attenzione al cliente non eccellenti. Il proprietario dovrebbe imparare l'espressione "Il cliente ha sempre ragione".

26/07/2025: Locale accogliente e con personale molto gentile. Menù vario, sempre basato sul pescato fresco, quindi piatti ottimi, preparati con cura e abbondanti. In coppia abbiamo mangiato molto bene, dagli antipasti, ai primi ed ai secondi. Rapporto qualità prezzo ottimo. Lo consigliamo vivamente a chi ama mangiare una cucina a base di pesce.

13/08/2025: August 13, 2025, An appetizer with raw, cooked, and cold seafood. A first course and a mixed grill. We ate divinely. The raw seafood was truly excellent. The tiramisu was a 10, like everything else. The service was equally as good. Well done, see you soon! Ludovica

09/08/2025: Found it by chance, and I'd say it was a truly wonderful discovery! Everything was excellent, from the service to the food and the location. We'll definitely remember you!

26/08/2025: The restaurant is centrally located on the Montesilvano seafront. The pizza and other dishes are excellent. Prices are moderate, but not cheap. Recommended.

26/08/2025: Excellent service! Fast and efficient! The food is top-notch! Recommended to everyone!

04/08/2025: Welcoming place, friendly and helpful staff, extensive menu. Fair prices and quality dishes.

23/07/2025: Excellent value for money. Various and tasty appetizers, it is the second time I go and they were all different. Good first courses, well seasoned and generous portions. Traditionally roasted fish like I haven't eaten in a long time

10/08/2025: Excellent food and kindness and courtesy

15/07/2025: An unforgettable culinary experience. The raw fish dishes were excellent, and the first courses were delicious. We'll definitely be back. Congratulations!

21/08/2025: We ate on the side dedicated to arrosticini and meat. We had a great time. The bruschettone was good, the Ascoli olives were fine, but above all, the arrosticini, both classic and with liver, were truly delicious. The liver ones deserve a special mention. The best we've had so far. The waitress was very kind and friendly. The location was beautiful, right on the beach. A little pricey, but considering the food, the location, and the time we spent at the table, it's fair enough. Friends who know the place have spoken highly of the seafood section of the restaurant.

20/08/2025: I had dinner at this seaside restaurant with friends and family. We ate both hot and cold appetizers, oysters, mixed fried seafood, calamari with balsamic vinegar, and grilled fish. Everything was delicious, fresh and well-cooked. We drank a good rosé from a local winery. The staff were friendly and professional. I recommend the restaurant and will definitely return if I have the chance.

28/07/2025: Very disappointing. I ordered a gratin seafood appetizer, but half of it consisted of anchovies. My husband ordered spaghetti (instead of chitarrina) with seafood... but they served him spaghetti with only clams, BUT ALL WITHOUT THE SHELL. We ate inside because they had specified that the restaurant was air-conditioned. Too bad that at a certain point they turned it off and also threw the door wide open.

13/07/2025: Very well-kept, high-quality place, recommended

26/08/2025: I dined last night at this fantastic restaurant, located on the Pescara seafront. In the summer, it offers a unique view, allowing you to eat outside on the balcony overlooking the sea. The waiters are very kind and helpful, as well as professional in their service. The cuisine is truly excellent, with quality ingredients and just the right blend of flavors.

25/08/2025: Excellent with attention to gluten-free!

27/07/2025: Ottimo locale cibo top ho scoperto il locale per caso personale gentile abbiamo preso la focaccia ai frutti di mare speciale locale sulla spiaggia molto accogliente lo consiglio

20/07/2025: Alla Conchiglia Azzurra ho provato i crudi di pesce e ne sono rimasto entusiasta. Ostriche freschissime, tartare di tonno delicata e ben condita, gamberi rossi dolcissimi: tutto servito con grande cura e freschezza impeccabile. La qualità del pesce è davvero eccellente, si sente che è di giornata. Il servizio è stato attento, professionale ma mai invadente. Il personale ci ha consigliato ottimamente anche sul vino da abbinare. Il locale, affacciato sul mare, completa l’esperienza con un’atmosfera rilassante e curata. Ideale per chi ama i crudi e cerca una cena di livello. Una delle migliori esperienze di pesce in zona

18/08/2025: I hadn't been back here for 12 years and I found the same flavors and goodness as before, fresh and quality raw materials. In fact, you need to book for broth or lobster and other demanding fish because I want to guarantee their freshness and availability. The raw appetizers and hot dishes are excellent, including delicious stewed sole and a tasty skate served with very good cherry tomatoes, with an exceptional sauce... the mixed roast is excellent in its cooking and flavor, it doesn't bother you and doesn't leave a smoky or burnt aftertaste as often happens... the desserts are also good, they cleaned out everything, even if the place is a bit chaotic in its acoustics, I will more than willingly return.

17/08/2025: Well-maintained beach, characteristic restaurant with excellent food, carefully prepared by expert hands.

16/08/2025: Best seafood restaurant in Pescara, everything perfect from appetizers to dessert, impeccable service

13/08/2025: The food was decent, the service was too slow (the waitress was grumpy and unpleasant), and the atmosphere was decent. We asked for the dessert menu, but it never arrived. We left unhappy. ⚠️Not recommended!⚠️

31/07/2025: Very good pizza and friendly service! Thank you so much, see you next time

29/07/2025: Really good pizza, family atmosphere, perfect service.

11/08/2025: An excellent restaurant where you can always find fresh fish. The staff is very welcoming and friendly. The quality is very high, but overall, considering you're right on the port, the prices are in line. The quality of the food is excellent, as is the presentation. A very comprehensive wine list ensures everyone gets the right amount of money they want. There's house wine, as well as very high-end wines, as well as wines available to anyone, but all from excellent wineries. The presentation of the dishes is excellent, as is the flavor, which is never lacking. It's a historic restaurant that has been around for many years, and if it's still around after all these years, it's because it has managed to maintain the right quality-price ratio, but above all, quality, which is essential. Congratulations to the owners.

05/08/2025: Ristorante Franco: where the sea meets art, and every bite tells a story. Specialty? Adriatic fish, as fresh as the sea breeze and treated with a respect bordering on devotion. Here, every dish is a small masterpiece: the appetizers are delicacies designed to surprise, a harmony of flavors and colors that open the palate and enchant the eye. The first courses? They're not simply first courses—they're the first of all, for their delicacy, balance, and creativity. Recipes born from tradition but given a new elegance, crafted with passion, love, and that secret touch that only those who truly experience the sea can understand. And Franco? Franco is the soul of the place, a watchful and smiling presence, a true gastronomic lookout. He greets each guest with genuine warmth, ensuring that every detail—from the wine to the presentation of the dish—is the perfect setting for authentic delicacy. Every corner of the restaurant exudes care, hospitality, and a simple yet rare idea: to make every guest feel not just welcome, but expected. Ristorante Franco isn't just a place where you eat well: it's a lasting experience, an embrace of the sea served at your table, with art, heart, and intelligence!