I migliori ristoranti in Molise

02/09/2025: Family atmosphere, tasty food and appropriate service.

03/08/2025: We discovered this trattoria by chance, and we've become regulars now. Good food, fresh fish! Genuine and friendly owners, a family atmosphere: it's like eating at home!!! ❤️

08/06/2025: Large and clean place, with free parking adjacent, fast service characterized by kindness and availability. In a dinner with colleagues, we ate different types of pizzas, potatoes and various delicious appetizers and various ice creams. Beautiful evening and satisfying experience

07/09/2025: Very characteristic place. I recommend it.

31/08/2025: A place to forget, for the food and the service. From the little we managed to eat, even trying, our digestions were blocked that afternoon. My partner and I, on August 28th, ordered a beef tagliata and a plate of tagliolini with mushrooms. The tagliata, in our opinion, was mutton and was overcooked. When we mentioned this to the owner, he told us it was a special Argentine meat, and regarding the cooking, he said they no longer knew how to regulate it because the place was frequented by Belgians and French, who wanted it rare. We were speechless. The meat left on the plate, even though we love eating it, out of curiosity, we took it to a trusted butcher, who jokingly told us it could have been 'dog'... but then assured us it was mutton. No comment. As for the tagliolini with mushrooms, they were floating in half a plate of raw oil, which created a nasty, tasteless white mush with the flour from the mushrooms themselves. The mushrooms were inedible! This is what two gourmets wrote. Despite our complaints, the owner made no attempt to make amends.

17/10/2025: They are still GEMs. "We had an insanely delicious fish meal in a small restaurant where everything from the region is served. If someone like us loves fish and also knows what's fresh, I can highly recommend this little restaurant." Everything is just perfect 🙏🙏👏👏 Go there and enjoy the food 🙏🙏🙏

31/07/2025: We've been several times in a week, not just for the food, but also for the owners, who welcome you into their home and share their lives with you. It's been three years, an experience we fondly remember.

09/05/2025: The hosts are very friendly and helpful my favorite bar

04/05/2025: In a somewhat remote location, it's still a great place to stop and find refreshments. It's worth a stop.

22/09/2025: A bit lost!!! Thank goodness, people use Google or something else these days. A small, modern restaurant with home-style cuisine. The dishes are beautiful, as is the flavor, with top-notch starters and desserts. Kudos to the young waitress, who is meticulous, professional, and at the same time very friendly.

22/09/2025: Delicious food for a very reasonable price.

23/08/2025: Molise, what a pleasant discovery!! We stayed at the Agriturismo Sorgente di Luna in Larino. A true agriturismo, always a work in progress: no English lawn, but rustic, authentic countryside! The rooms are tastefully furnished and spotlessly clean. The building is a piece of Larino's history, and the most charming part is the restaurant, where stone walls dominate. We were welcomed by the owners, Dilma and Federico, a wonderful couple who create a family atmosphere where you are welcomed with open arms and immersed in an atmosphere of genuine serenity. A break from the hustle and bustle of the city is just what we need! A panacea for the soul... and the stomach, because Dilma's cuisine is a journey through Molise culture. Don't forget that they also welcome our four-legged friends!! What can I say? If you want to enjoy simplicity, pleasant company, and a strategic location for touring Molise and visiting its beauties, this is the ideal place! Thank you, Dilma and Federico, for making our stay a family experience! Lorenzo

22/08/2025: A real farmhouse. Best place to relax and enjoy nature as well as history and culture. Super breakfast and excellent dinners. The owner is a special lady, very friendly and welcoming. She has great knowledge of the area and of the local history, traditions and culture. Excellent chef: delicious typical dishes of the Molise region. The perfect combo to get a fabulous holiday.

07/09/2025: We entered the place for the first time and immediately sensed disorganization, no one paid attention to us and we stood around waiting for someone to tell us where to sit!!! Once seated, we ordered chips, croquettes, seaweed, and fried mozzarella. The wait was over 50 minutes even though they were basic items for a pizzeria!!! When the dishes arrived, I discovered that there were no fried mozzarella but Ascoli olives!!! I pointed this out to the waiter and he immediately apologized and told us to have them made immediately. After a while, the portion of mozzarella arrived too!!! We ate those too and waited for the pizzas. In the meantime, I had asked for a beer, the waiter told me it would be right there, I saw him walking around, going back and forth, but the beer didn't arrive (I specified that I had asked for a Nastro Azzurro from the menu, but it wasn't there). The pizzas arrived and I told the waiter I'm still waiting for the beer!!! Finally, the door!!! Meanwhile, I discover with great surprise that the pizza I ordered with porcini mushrooms only had button mushrooms. I mention this again to the waiter, who apologizes and tells him to tell the pizza chef!!! I basically had to eat part of my partner's pizza because she doesn't like button mushrooms, so I had to eat some of it myself. So as not to throw it all away!!! Very disappointed, I get up to pay and stand in front of the register. A woman—I don't know if she was the owner or an employee—sees me and continues lounging near the pizza chef!!! After ten minutes, she asks me, "Do you want the bill?" I wanted to say, "No, I'm standing near the register." Why do you think that's the reason? But out of politeness, I avoided it... he calculates the amount of food I ordered, I pay, and leave. No apology, no discount, no free liqueur, nothing at all... Basically, the total indifference I sensed as soon as I walked in!!! Obviously, it was the first and last time!!! They have very cleverly managed to lose new customers who were entering your establishment for the first time!!!

15/08/2025: The people were friendly and welcoming. I enjoyed the food even though it was mid-August.

21/09/2025: I'm not a regular customer at Marzitelli Pizzeria, and I've had pizza there several times. I must say the quality is good, but there's one aspect that left me a bit perplexed. On several occasions, I've noticed the owner sitting at the outdoor tables sipping several draft beers, a scene that certainly doesn't convey the impression of great customer service. The most unpleasant incident, however, occurred recently: a gentleman entered with a large, well-behaved dog lying next to the owner while he waited to order. After a short while, the owner came in and pointed out that the dog "couldn't be there," in a tone that was anything but friendly. I understand the hygiene rules and the need to maintain order, but the way certain restrictions are communicated makes a difference. A more respectful and welcoming attitude would certainly have made the situation less unpleasant.

16/09/2025: Campobasso's historic bakery is renowned for its excellent pizza by the slice, offering a wide variety of flavors and top-quality ingredients. Eat in or take out, with the option of pre-ordering even the day before and prompt delivery. Plenty of seating inside, and plenty of outdoor seating in the warmer months. Reservations are recommended on Saturdays due to the high traffic and to avoid long waits. Friendly and helpful staff. Highly recommended.

12/10/2025: Great value for money and plenty of space... Good food. Ambience and service... if you have a child, you'll bother them. Hearing a waiter say "be careful!" every time he passes by... even without dishes... after a while, it gets annoying and irritating for the customer... that is, me. I couldn't wait to leave. It's awful to say. Haru forever. Less swanky but family-friendly. ..

24/09/2025: Excellent, high-quality fish. The place is very lively and modern. The only downside is getting there; since it was our first time at Yoshi, it was difficult to find parking and the entrance. Otherwise, we can't complain.

24/09/2025: It's open almost 24 hours a day. It's to be estimated.

11/09/2025: Very busy place at lunch time, been going here for years. Great quality of Pizza dough

17/10/2025: Great bar for a great aperitivo! Very kind and friendly staff 🥰

22/09/2025: A 5 euro spritz might be fine, even if we're in Venafro, but at least we need something to nibble on, without having to buy crisps separately.

20/10/2025: Simple and welcoming, very family-friendly, the restaurant is excellent, and the owner is friendly and helpful. Excellent experience If you're interested, the hospital is just across the street.

19/10/2025: The meat quality is excellent. The steak is delicious and, most importantly, you decide how well done you want it. They serve it on a hot griddle and you can cut it into even thinner slices and continue cooking to your liking. This option is essential for me. Obviously, it's a matter of personal preference, but I don't like eating meat that's not well done. Highly recommended. Important: book in advance.

13/10/2025: The problem is poor smoke extraction, after dinner you have to change.

16/09/2025: We discovered this pizzeria by chance, but it turned out to be very good. We were pleased with the dough and the various flavors to choose from. It's very similar to Campanian pizza, since we're from Campania.

26/06/2025: Good pizza and welcoming atmosphere. The place has few seats and does not provide table service. The preparation times are quite fast. In my opinion it is one of the best pizzas in the city.