I migliori ristoranti in Molise

27/04/2025: I celebrated my son's birthday. Excellent experience. Staff attentive to meeting our needs precisely, nice atmosphere and nice music. Ideal for having fun and being in company. I recommend it!

07/03/2025: We celebrated Nicolas's 18th birthday at BIRROFFICINA, and everything was simply perfect! From the beginning, we were treated with great professionalism and attention by the new management, who were available throughout the planning process. The venue is spacious, well-maintained, and equipped with excellent acoustics and lighting, creating the perfect atmosphere for a special event. The value for money is excellent, the service impeccable, and the staff is always friendly and ready to accommodate every need. Besides being perfect for parties and events, BIRROFFICINA is also ideal for a simple evening with friends or family, because the pizza is truly excellent! A special thanks to Lorenzo and his entire team for making this evening unforgettable! Highly recommended!

28/08/2025: I went to Termoli beach one day with some friends. I passed by the Alcione beach club and decided to have lunch there. I have to say it was a terrible experience because I showed up at 1:30 AM and was seated at 2:30 PM, an hour later! Unacceptable... I'm not talking about the staff, because they were polite overall, but I'm talking about the quality of the food and the outrageous prices... I understand that prices at the beach clubs are higher, but paying €17 for a small bottle of water, a frozen hamburger, and fries, which were badly cooked to boot, seems a bit excessive. Since I was with friends and had to pay separately, the man at the cashier was so confused that I had to call my friend who had already paid for the bar order... What can I say, it wasn't a pleasant experience, and I'm very disappointed because I've been to this beach club before, and this time I was disappointed.

21/08/2025: We ate at the restaurant, nothing exceptional

02/11/2025: The raw fish is definitely worth it; the oysters are spectacular, and the typical Termoli fish soup is also worth it. The cuisine and hospitality are traditional and homely. We were there in November and ate outside; there are tables both inside and outside, and it's still lovely. I'd also recommend an excellent local white wine from the Borgo di Colloredo winery. We spent €50 each, including a bottle of wine, a raw fish dish, a first course and a fish soup, a dessert, a coffee, and two liqueurs.

02/11/2025: Even though we didn't have a reservation, they seated us anyway. The staff was initially particularly courteous in finding us a table. After ordering our dishes, we asked if we could order additional courses later. We were flatly refused and forced to order two courses immediately. The staff were found to be particularly rude towards customers. When it came time to get the bill, we were repeatedly asked for a receipt. Strongly discouraged.

16/10/2025: The restaurant is located in a small square in Termoli, in the pedestrian area. We ordered a prosecco and a spritz, and paid extra for two small plates of stuffed deli sandwiches to accompany them. Unfortunately, besides being cold from the fridge, there was a black hair sticking out of the sandwich. When we reported it to the staff, they refused to rectify the situation, neither replacing the product nor reducing the cost of the plate (€2). The only positive note was the kindness of the waitress.

05/10/2025: The only place where you can drink a good Long Island (strangely enough)

25/08/2025: I went on a Saturday night. It's a place to avoid. The place is very large and has a lot of potential. But it's poorly managed, by people incapable of managing. Unprepared. Rude. And they serve very low-quality products. And you should invite them back...

24/08/2025: Last night we went for pizza.... We thought we'd get a plate of pizza, and there's no menu—you could only choose three types of pizza. In reality, they were just pre-made rectangular pizza bases. The beer was almost room temperature, and the service was very slow.

17/08/2025: We entered craving "impiccato" caciocavallo. Our arrival was preceded by a phone call from the manager of the Il Castello bar, who recommended that he repeat the "impiccato" caciocavallo he'd prepared for a previous festival. After receiving reassurances, we showed up at the tavern and asked for the agreed-upon dish. We were presented with a slice of grilled truffle caciocavallo, which anyone can make at home. The waitress, a charming but young and perhaps inexperienced woman, practically ignored our request. For the child, we asked for a baby pizza, which, instead of arriving before the other dishes, arrived last. If it hadn't been for my son, who went to get it from the pizza counter, we'd still be waiting. The ravioli with tomato sauce were good. Table service definitely needs updating.

15/08/2025: A DISSERVICE I've never seen before...if the facility isn't organized and capable of hosting so many people, I think they'll have to work every other day...VERY DISAPPOINTED!!!!!! NEVER AGAIN.

04/07/2025: Cibo squisito. Provate i piatti speciali sono ottimi. La padrona di casa gira e lavora come una trattola tra i tavoli senza far sentire nessuno abbandonato. Cortesia e rapidità La pizza sembrava buonissima la proverò la prossima volta. Abbiamo cenato con i nostri 3 figli e siamo stati benissimo. Torneremo.

30/06/2025: We dachten hier lekker een hapje te gaan eten. Maar stoelen op de tafel en gesloten. Voor niks omgereden. Dus niet voor herhaling vatbaar. Voor hun lekker een ander restaurant. 😝

17/09/2025: I went to a party. The location was beautiful, but I didn't write a review. The buffet wasn't exceptional, and if you're hungry after dancing, you'll be stuck for food. Service was terrible, and the owner was absent.

02/07/2025: Birthday in this location, in my opinion ideal for our party, as it is welcoming, private and well organized.........the icing on the cake is the rich and delicious buffet and good wine.......courteous and very helpful staff........in short everything was practically perfect

20/09/2025: Excellent experience, a self-service with quality products, highly recommended for a quick lunch

13/10/2025: I was a little skeptical, but I quickly changed my mind. From the outside, it feels like an old-fashioned restaurant, but inside, it's absolutely well-kept, clean, and very charming. Adriano is a very courteous person, a restaurateur from another era. The 25-euro fixed menu is excellent, featuring all local and carefully selected products. We ate very well, accompanied by an excellent local red wine. The service was quick and efficient, despite the restaurant being full. Highly recommended for a trip on the historic train, but booking well in advance is essential as there are only a few seats and the restaurant is always busy.

21/09/2025: We found this restaurant on the recommendation of a retired local policeman. Perfect, with a simple set menu and authentic food. Adriano and his son Stefano are great.

29/09/2025: Large group dinner here. Mixed fried to get started and then pizzas for all. We had the trevignano and it was delicious albeit a bit oily from the bacon. The food came fast and hot. The service was fast and friendly. Fairly priced. We would definitely eat here again and we recommend.

06/09/2025: The wait was incredibly long, and the waitress forgot about us. I'm giving it two stars only for the food, which was decent.

28/09/2025: Good pizza, tasty ingredients, average price, very kind and efficient staff, and fast service.

02/08/2025: The girl who took care of the service was polite, smiling, and well-mannered. The service was quick and the price was fair. I was pleasantly surprised by the pizza dough: light, flavorful, and truly delicious!

12/10/2025: Objectively, it's a "divisive" pizza; those with a certain culinary culture LOVE it, while those accustomed to the usual Neapolitan pizza simply hate it. We come to Venafro specifically for this unique pizza. Extraordinary pizza (one of a kind), professional and friendly service, and the wait time was even too fast for our tastes. Considering the type of pizza, the price is average, if not quite medium-low.

22/09/2025: Very good pizza, even if too greasy, quiet place, helpful staff, exaggerated bill, 2 pan pizzas, diavola and fraterna 20 euros, 2 covers 2 euros, 1 Nastro Azzurro 66cl beer 5 euros, in total 27 euros... too exaggerated... anyway we'll go back...