I migliori ristoranti in Molise

27/08/2025: Wide selection of products, both savory and sweet. I ordered two juices, a sandwich, and a cream croissant, spending a total of about €7.

15/08/2025: Beautiful atmosphere, very friendly staff, and fairly fast. The cod needs a little seasoning, and the fried foods are excellent. Fair prices. The roasted caciocavallo cheese is really good.

26/07/2025: I ate at this pizzeria. The pizza was decent, but the service was TERRIBLE! I witnessed a surreal scene... the people at the table next to mine were INVITED TO LEAVE, simply for complaining about the staff's OBJECTIVE slowness... this is ABSOLUTELY no way to treat customers.

31/05/2025: A cinque minuti di macchina dal centro di Carpinone, questo agriturismo offre parecchi posti al chiuso e all'aperto. Il menù è vario con offerte di primi, carne e pizze. Si mangia bene e le porzioni sono abbondanti. Ottimo rapporto qualità prezzo. Il personale è attento e positivo.

23/05/2025: Abbiamo mangiato a pranzo di Domenica, se si cerca un risparmio confermo che è economico, per quanto riguarda invece i sapori e la qualità del cucinato non siamo rimasti soddisfatti, un primo molto salato e gli piatti privi di sapori decisi.

19/07/2025: Great bar they make good coffee

18/08/2025: Because of the presence of my dog, the welcome was truly rude. I would suggest other ways to work in public.

04/08/2025: Great place, friendly staff and delicious pizza.

24/06/2025: Excellent pizza, the owner is a great friend! The place is very large but could use some updating!

25/01/2025: Fantastic place, I ate wonderfully! It deserves 6 stars for the rabbit pizza, the most beautiful thing I've ever seen in my life

23/06/2025: "Open 24/7". Yes, in their dreams... In reality, a normal little bar that, perhaps, has office hours....

11/08/2025: It's a shame that places like this exist, where there's a complete lack of respect for the customer, which should be the foundation of healthy business. Three of us, eating a first course, a second course, and two side dishes, were held captive by hunger and the management's disorganization for three (yes, three) hours. It's unfortunate to note that recommended customers who arrived later were served, not so quickly, but still much sooner than us. It was surreal to see people at the table behind us lying on the benches sleeping (I repeat: sleeping) while waiting for their food to arrive.

07/07/2025: Siamo stati altre volte in questo rifugio. La location è bella, e si mangia bene. Lo abbiamo sempre consigliato a tutti. Antipasto, primo, secondo misto di carne, contorno, vino, acqua e liquori, non abbiamo mai speso più di 30/35 euro testa. Per questo siamo andati ancora il 06 luglio, un gruppo di amici in moto. Abbiamo preso le solite cose. Non c'era la corrente, non funzionava la friggitrice, non si poteva pagare col POS, non potevano stampare lo scontrino. Il conto. 5 persone ci aspettiamo poco più di 150,00 euro, invece ci chiedono, a voce 233,00 euro, 46,60 euro a testa. Chiediamo spiegazioni di tale aumento.. "il costo del piatto pasta è aumentato, il piatto di carne mista alla brace è aumentato..." , ma nel dettaglio, a voce, un piattino di insalata, scondita, 7 euro. Abbiamo preferito pagare e non fare storie, ma così si perdono clienti. E se prima dicevamo a tutti di fermarsi qui, da oggi diremo di stare alla larga da chi pensa che i clienti siano polli da spennare.

17/08/2025: We entered craving "impiccato" caciocavallo. Our arrival was preceded by a phone call from the manager of the Il Castello bar, who recommended that he repeat the "impiccato" caciocavallo he'd prepared for a previous festival. After receiving reassurances, we showed up at the tavern and asked for the agreed-upon dish. We were presented with a slice of grilled truffle caciocavallo, which anyone can make at home. The waitress, a charming but young and perhaps inexperienced woman, practically ignored our request. For the child, we asked for a baby pizza, which, instead of arriving before the other dishes, arrived last. If it hadn't been for my son, who went to get it from the pizza counter, we'd still be waiting. The ravioli with tomato sauce were good. Table service definitely needs updating.

15/08/2025: A DISSERVICE I've never seen before...if the facility isn't organized and capable of hosting so many people, I think they'll have to work every other day...VERY DISAPPOINTED!!!!!! NEVER AGAIN.

11/07/2025: Finally something different in Campobasso. A variety of options, crafted with imagination and refinement. The small but wonderful venue creates a welcoming and intimate atmosphere. The owner, Antonio, is always available and present, and knew how to entertain us, advise us, and serve us admirably. Congratulations! I'll definitely be back often!

29/06/2025: I went to eat in this place with some friends and we were amazed by the quality of the food, we will go back as soon as possible

05/08/2025: I'll start by saying that we've never stayed at this property, but I 100% don't recommend it because the owner is racist and rude. He offended me only because I cancelled a room (we're from Naples) two days earlier, explaining that my daughter had severe gastroenteritis (not on a whim). I'm attaching his words here. Ms. Scafaro, I want to tell you that your attitude was anything but honest. At least you could have stated if something was owed, given that you "benefited" from a payment at check-in, but then again, what can I expect from people who come from places with such a low level of civility? Best regards P.S. Forza Juve

22/04/2025: Beautiful place where we had a great meal, location surrounded by greenery to spend time and feel in nature, friendly and helpful staff and there is also the possibility of staying overnight, I recommend it

02/08/2025: The girl who took care of the service was polite, smiling, and well-mannered. The service was quick and the price was fair. I was pleasantly surprised by the pizza dough: light, flavorful, and truly delicious!

27/07/2025: Normal atmosphere, friendly staff, absurd to wait 2.5 hours for a pizza, when we arrived there were very few people, despite this the wait was long and unnerving.

11/06/2025: Excellent pizzeria, with wood and electric oven. The pizzas are exquisite, cooked on stainless steel plates, which take on the appearance and flavor of old-fashioned pizzas (neither Roman pizza nor Neapolitan pizza), tasty, light but substantial! The environment is quite welcoming and the staff friendly and adjacent to the room, a small play area for children.

19/03/2025: Eating pizza at Raffaele's is a mystical experience.

27/07/2025: A timeless yet authentic place. The food was excellent, the owner was friendly, the portions were decent, and the local cheeses were excellent.

22/06/2025: Just as the best athlete retires at the height of his competitive success, the owner should also retire to avoid professional humiliation.