I migliori ristoranti di cucina mediterranea in Vicenza

11/10/2025: A truly impeccable experience. Welcoming atmosphere, attentive service, and dishes crafted with attention to every detail. The passion and quality are evident in every course. Excellent value, highly recommended for those who love good food and a refined yet unpretentious atmosphere.

07/10/2025: We stopped by for lunch one Sunday and were pleasantly surprised: the staff were really friendly, the atmosphere warm and welcoming, with pleasant background music creating the perfect atmosphere, and the dishes were delicious. The four of us chose different dishes and we all left completely satisfied. We were offered sweets to accompany our coffee and a digestif. Highly recommended! Congratulations!!

02/11/2025: for a nice italian ecperience as others said a good try. Ambience in summertime is very nice. very busy tough, reservation is a must.

01/11/2025: Beautiful location, meticulously maintained and truly welcoming. The service is impeccable, with friendly and attentive staff. The dishes are top-quality, prepared with fresh ingredients and tastefully presented. The prices are absolutely fair for the quality offered. Highly recommended!

16/11/2025: We had lunch at this lovely restaurant, which our dear friends introduced us to, and we were very satisfied. The atmosphere is comfortable, and the staff is very friendly and efficient. Mr. Giacomo, a very professional, recommended excellent seafood dishes and offered an exceptional Sorrento liqueur as a digestif. I highly recommend it.

13/11/2025: Restaurant: The place is beautiful and well-kept. I can definitely say that the staff and service are truly kind and friendly, attentive, and fast. I had dinner there; the food was good and plentiful, and the price was excellent! I'll definitely be back!

09/11/2025: Excellent service, a nice selection of dishes, thoughtful presentation, excellent product quality, very friendly staff, fast service! For me, it couldn't be better! Congratulations!

08/11/2025: Great food and exceptional service! I loved the location and ambience of the restaurant. Can't wait to return!

15/09/2025: Nice place with a lovely outside garden

06/09/2025: Beautiful location, excellent service and cuisine. Well done.

03/11/2025: I don't eat many pizzas, but when I do, I always stop at Cuomo.

27/10/2025: Excellent contemporary Neapolitan-style pizza. Quality ingredients and top-notch service. My only recommendation is to book a few days in advance, given their two weekend sittings. However, I found the dining room where we had a table (after the counter on the left) a bit claustrophobic compared to the other areas of the restaurant. All in all, highly recommended!

19/09/2025: refined cuisine. fresh produce. very warm welcome

17/09/2025: Very nice restaurant. Good, freshly prepared food. Good service. Friendly staff. Outside, there's also a lovely garden with a great view.

01/11/2025: That's some good sausage boorgir

24/10/2025: A place that serves traditional Serbian dishes, with grilled meats like cevapcici as a specialty, as well as various traditional stuffed burgers and spicy sausages. Local Serbian/Slovenian beers like Lasko and Jelen are also available. I'd add some traditional Serbian sweets. Otherwise, everything is fine.

11/11/2025: A Fairytale Banquet at "Trattoria la Baracca" 💖 We chose "Trattoria la Baracca" to celebrate our love on our most beautiful day, and the experience was simply fantastic! From the very first moments, the staff's passion and attention to detail was evident in every detail, from their precious advice on choosing the menu to the enchanting tablescape. Every corner reflected the refinement and originality we desired for our special day. We had no doubts about the quality and deliciousness of the cuisine, of which we are already loyal customers. The simple dishes, prepared with the freshest seasonal ingredients, were a celebration of flavor, presented with a refinement that amazed everyone. We felt pampered, just like our 14 guests. "Trattoria la Baracca" accommodated every wish, even magnificently accommodating our vegetarian and vegan guests. It was a day where everything was perfect, a memory we will always cherish. Thank you for turning our wedding reception into a true love story!

08/11/2025: A good, traditional trattoria. Worth trying the Anguillara al luto and the sbrisolona for dessert. Good service.

12/11/2025: The pizza is good but the atmosphere is unbearably noisy.

11/11/2025: A review is a must! The staff is incredibly kind, friendly, and smiling. The dishes are well-crafted, using excellent ingredients and are beautiful to look at... and the desserts... that irresistible trolley of "everything made today"! Well done, I've been here many times and you'll see me many more!

04/11/2025: I'm forced to write another review, unable to respond directly to yours, because what you said is unacceptable: it contains false information and a clear attempt to discredit my feedback, demonstrating a total lack of respect. First of all, the 50th birthday in question (my mother's, celebrated on June 6, 2024), to which I refer, was organized with the menu of the month, just like a graduation, not à la carte, so I don't understand the need to differentiate the service. Regarding the prosecco: it had been requested when confirming the menu days before and we were told to request it at the time. The point is not whether it was included or not, but the fact that I found myself requesting it four times before it arrived. Is this the level of attention you consider acceptable? Perhaps it would be more useful to focus on this aspect, rather than justifying its non-inclusion on the menu. Moving on to the cake, the first one brought to me was a millefeuille, completely different from the one we'd agreed upon—namely, a "Pavè alla Veneziana" with strawberries and a red decoration, but a simple millefeuille. After about ten minutes, the same millefeuille was brought back to me, simply decorated with a few currants on top. Honestly, I don't think any further comments are necessary. And there's no sign of the cake I ordered, have you forgotten? Who knows. You also claim to have offered me a dessert "completely free and spontaneously": but what dessert, if it was the one you were already in charge of preparing? But what free dessert if the dessert was included in the menu? Frankly, I find this statement embarrassing. Finally, regarding time management, I remember perfectly well that we had agreed on the date of the appointment together, as we were told it was the fixed monthly menu, so there were no problems (and I didn't make any changes, either). The tone of your review confirms your unprofessional, defensive, and customer-deprived approach. The thing that hurt me most of all was the embarrassment you made me make in front of my guests!!!

03/11/2025: I had lunch with you yesterday, but unlike other times, I found the service to be truly poor. I'm very disappointed, and I won't say anything else.

05/10/2025: The food is great. No complaints about the food. The bigoli with duck ragu is amazing. I think they cater to groups though. I like to come here for a quiet meal by myself on weekends when I wake up, but I end up getting turned away 50% of the time. I thought it was because I didn't have a reservation, but I came in today and the restaurant seemed like it wasn't crowded, yet I was still turned away. So maybe it's because I'm alone and don't have a reservation. If I see the owner when coming in they usually tell them to give me a table, but if not, it's really a roll of the dice if I'd be allowed in. I usually show up to this restaurant with a 50% expectation that I'm going to be turned away, and usually have another restaurant in mind just in case, but if you can get in, it's amazing.

29/09/2025: A typical Venetian trattoria, though quite sophisticated. They offer both à la carte dishes and a set lunch menu. Prices are a bit higher than average, but both for the ambiance and the quality, it's definitely worth it.

31/10/2025: Always top-notch, Matteo and Barbara. See you soon.

19/10/2025: A truly pleasant experience! The food is excellent, with carefully prepared dishes and an authentic flavor. The homemade pasta is simply delicious—you can taste the quality and attention to detail. The staff is kind, welcoming, and helpful. A place I'll definitely return to!

22/09/2025: Excellent experience, excellent, top-quality dishes. The staff were very knowledgeable and professional, with attentive and courteous service. The restaurant was well-kept and clean. From appetizer to dessert, we tried the seasonal and off-menu options and were completely satisfied.

10/08/2025: Sometimes you stumble upon a place that makes you feel truly lucky to have found it — this is one of those places! We were looking for somewhere to eat and discovered this restaurant on Google Maps, thanks to the other reviews here. We didn’t have a reservation but decided to try our luck and go anyway. At first glance, the building looks like an ordinary house, but when you walk around the corner, a charming terrace with a pergola appears. We were greeted with a warm welcome and could choose a table outside. The service is on another level: friendly, fast, and authentic. One of the lovely ladies speaks English very well, and the other speaks “hands-and-feet” English just as charmingly 😉. Compliments to both for working so quickly and efficiently, making sure every guest has everything they need. They even offer mosquito spray (which was both much needed and highly effective). A special shout-out to the lady who speaks less English — she works incredibly hard and fast. Thank you! The food is absolutely delicious: handmade pasta, rich flavors, and all at a very reasonable price (€45 for one starter, two main courses, two glasses of wine, a bottle of water, two desserts, and one espresso). The tiramisu was the best we had during our holiday in Italy — simply divine! After paying, we were treated two small shots of liquorice and lemon liqueur. Thank you for giving us such a delightful evening!

25/10/2025: My favorite place in Veneto! After several visits here ( a cooking class with friends, a two-day basket-weaving workshop, a date day learning to make the original lasagna recipe, and most recently another group class), I can honestly say this place feels like a true Italian “home away from home.” Every visit has been warm, hands-on, and full of laughter. Mauro and Bari make you feel like family while teaching traditional techniques with so much pride and passion. If you’re in the Veneto region and want an authentic, heart-filled experience that combines incredible food, community, and creativity, this is the place to go!

12/10/2025: The winding path leading up to the restaurant next to a small church is breathtaking. The owners are delightful and highly knowledgeable. The menu ranges from exceptional garden dishes to seafood and meat dishes: incredible flavors. The atmosphere is calm and warm; only the soothing background music could be changed. The courtesy and empathy of the lady in charge are a huge plus. Recommended for those seeking an intimate, high-quality dinner. The bill is balanced, without being overpriced.