Ristorante Pizzeria Giorgio e Chiara In Vicenza

Pizza with various flours, very digestible, highly recommended also for celiacs

Very nice restaurant, spacious with large green areas, tables, and truly lovely decor. I'd like to return because if their menu is good, the à la carte dishes must be even better, at least I think so. The bad thing is that the owner isn't very friendly to foreigners. In fact, there were three of us. They came in before me and went straight to a table. I came in afterward because I stopped to take some pictures at the entrance. Then I saw the lady and asked her, "Can we sit where we want?" And she said, "Nooo, I'll seat you, but there are three of us and they're already seated..." She said, "Oh, I thought you were alone." What? If I was alone, did I get special treatment? The worst part is that I asked for half a liter of wine and she said they didn't sell it, but I saw three tables with pitchers of wine in bulk and I told her so. Then she made up some excuse about how they pour the bottles into pitchers, which is unbelievable. I don't understand why they open a public place and don't treat their customers the same way. It's a real shame.

Very kind and hospitable. The pizza and octopus were superb. We'll definitely be back.

Excellent food (even gluten-free), excellent service and excellent value for money.

Clean and welcoming place... and we're off to a great start... I order tuna and onion with multigrain pasta.... I get a caramelized onion and tuna slices on a soft pasta... a marvel to the palate today I discovered gourmet pizza.... if you have good ingredients the result if you do it well will be excellent.... here it was like this.... my friends' pizzas? .... the simplest one, the one with the sausages? ... the large and well-mixed ones, not the round ones all the same placed on top that run.... great selection of beers and spirits and desserts... they also have a kitchen, I tasted a good carpaccio.... super place.... no photos because otherwise I lower my expectations, better go there

Great discovery. Lunch with friends. Risotto with broccoli fiolaro and broccoli cotechino was fantastic!

Exceptional experience, amazing pizza, light, quality, different types of dough available, warm, comfortable atmosphere, you feel at home. Large selection of beers, selection of whiskeys.

We organized lunch for a private event, and Giorgio and Chiara reserved the entire venue for us. Giorgio designed the entire menu, delicious! When the guests arrived, they greeted us with a welcome aperitif on the outdoor patio in front of the entrance. Even though it was January 31st, the sun was shining and warm, and it was divine. The appetizers were superb, and among the first courses was a delicious risotto. The freshly made millefeuille for dessert. Everything was superb! Thanks so much to Giorgio and Chiara, we will be back and I highly recommend it.

Authenticity... professionalism... expertise... cleanliness... some of the ingredients that distinguish this food and wine excellence... excellent quality/price ratio. Giorgio is a highly skilled chef... Chiara is a hostess with infinite expertise and kindness... highly recommended 👍👍👍👍 (4 stars)

Beautiful, welcoming, the food is very good.