I migliori ristoranti di cucina mediterranea in Veneto

25/12/2024: They charge like a luxury place but it's a third-rate place.

24/12/2024: My experience at La Scuderia was simply disastrous. The place, in addition to not being the least bit welcoming, conveys a sense of neglect and mediocrity. The general level is definitely below what can be tolerated, even for an unpretentious meal. The waiters seem completely lost, unable to handle the simplest requests, and give the impression of working without any coordination or training. The atmosphere is chaotic, as if we were in a parallel world where only disorder reigns. The timing of the service was scandalous: each course required an interminable wait. Over two hours passed between one dish and another, an unacceptable time considering the quality of the dishes served. The cuisine, then, was the icing on the cake... in a negative way. The pasta I ate was bland, completely lacking in flavor, as if no one had taken the time to season it or prepare it properly. The dishes that should recall the Tyrolean tradition do not respect its flavors or quality in the slightest. The ingredients seem of poor quality, the preparations approximate and the flavors non-existent. In conclusion, La Scuderia offers nothing of what it promises: terrible cuisine, poor service, absurd timing and an environment that is anything but pleasant. I would not recommend this restaurant even to my worst enemy.

14/12/2024: A truly excellent pizza in a warm environment and with very kind and friendly staff

12/12/2024: Ah, che esperienza straordinaria presso questa pizzeria! Finalmente una rivisitazione audace della pizza: chi ha bisogno di una forma tonda quando puoi avere un’opera d’arte astratta nel piatto? Le nostre due pizze sembravano dei continenti alla deriva, con margini irregolari che sfidavano ogni geometria conosciuta. Un omaggio al caos cosmico, sicuramente. E poi il sapore: quel tocco di affumicatura! La parte bruciata non è certo un difetto, ma un raffinato tributo alla carbonizzazione. D’altronde, chi non ama masticare un angolo di crosta che sa di barbecue andato a male. Consiglio vivamente questa pizzeria a chi cerca un’esperienza culinaria unica. Ma unica davvero: una volta ti servono una pizza Picasso cotta con entusiasmo, la prossima volta magari un omaggio a Dalí con crosta croccante e con il formaggio che cola sul bordo come orologi molli. Innovazione pura!

26/11/2024: Polite and friendly staff, we took a plate of dumplings made by them and I must say really good. Nice and well kept place

04/10/2024: The tagliatelle with mushrooms and those with roe deer are good. The welcome and friendliness of the chef were very nice, as well as the thought of games to entertain the children during meals. The chef is a jack of all trades and sometimes replaces the waiter who speaks little Italian. Overall a positive experience!

12/12/2024: Sono stato poco tempo fa in questo agriturismo. Inizialmente ero un po' scoraggiato dalle recensioni, poi però sono andato e devo dire di essermi trovato davvero benissimo. Patrizia è una persona speciale, ed il posto è meraviglioso. Non da meno il cibo. Un'ottima qualità e porzioni molto esaustive ad un prezzo adeguato. Vorrei chiedere a chi ha fatto le brutte recensioni dov'è stato di preciso, perché questo agriturismo è più elegante e ben organizzato di molti altri ristoranti in zona. Sicuramente torneremo, grazie ancora di cuore Patrizia

02/11/2024: Simply spectacular dinner! We let ourselves be guided by Patrizia, who showed us her traditional, but at the same time innovative, cuisine! Absolutely an experience to try and try again!

15/11/2024: What a beautiful discovery! I passed by it many times thinking it was a seniors' club with a name, not even being too flashy. But I got better informed and on Halloween evening, for dinner, I ate a scary mixed fry with some SPACE bird beans that didn't even look like Terence Hill in They Called Him Trinity; I even had the chef compliment me, because the side dishes have their importance but are often overlooked. Then I had a biscuit and red fruit mousse for dessert, 1 liter of water, coffee and bitters on the side. 32 euros and so the bill, excellent. I'm also sorry for the service: in several previous reviews I've read that people complain about their slowness...None of this, on the contrary...Very quick and my table neighbors also underlined this for their pizzas. I will certainly return during my lunch break and again for dinner to try the pizzas and other cuisine, but I can say that I would already be tempted to give my best right away and I believe they will have no problem deserving it later. A great experience, especially compared to my expectations, which honestly were not met, yes, but in a positive way, which is already indicative in itself. Thank you very much and see you soon. 🙂 *Update: I went for meat this time and tried a very tender seared beef, with the usual space beans and a quarter of rabosello. And nothing... They just know how to make meat. I will also try the pizzas, but in the meantime they deserve the 5th star without a shadow of a doubt and I really think they will see me often. 🙂

03/11/2024: Terrible, clothing to be washed or taken for cleaning as soon as you leave, unbearable fried smell, enough food, unpleasant owners, in 15 years we have been with this one 3 times and it will be the last ❗

17/11/2024: I ate the best kebab in the place

07/11/2024: I was hoping to find something different from the classic "kebabbaro", a sort of ethnic restaurant, but it probably wasn't what I was looking for. I also tried a sort of traditional Turkish pizza, with curious and particular flavours. In my opinion the place is not very suitable for families, also because, in my opinion, it is frequented by somewhat dubious people.

02/12/2024: The place and the food are good but in terms of security it leaves something to be desired, several cars have been stolen while people were eating....

01/12/2024: The food is good, the place is nice inside and I'll stop here with the advantages of the unattended parking with lights in the unlit car park. I had my car stolen but the best thing is that the week before they did the same thing so if you want to keep here in this place it is best to park your cars inside the place to avoid unpleasant surprises and moreover the place has no cameras so if something happens no one knows and no one sees. I'm very sorry but for me it was enough to warn the customers of what had happened the weekend before and not act careless and let it happen again

20/12/2024: Inside Venezia S L station. Thank god it was open for our early morning train on a rainy winter morning. We were able to grab hot latte(milk) and croissants before our train journey. There’s toilet available as well.

16/12/2024: Grabbed a Coffee and Cimbella before hopping on the train! Service was great, lad behind the bar was super efficient, he made a great cappuccino BUT the cimbella was as hard as a rock!!

09/10/2024: Osteria in the historic center, we were welcomed very well by the manager of the restaurant, even though the time was already at the limit of the kitchen times, they made us sit down and served some truly fabulous dishes.... Soppressa with polenta, trio of ravioli with butter and sage and cotechino with broccoli and Venetian beans, what can I say, everything was perfect and accompanied by the friendliness of chef Gian...thank you, we had a lovely day, we will definitely come back to visit you...p.s. the tortellini and ravioli are handcrafted (which we purchased and took home)

01/10/2024: Ribadisco che il ristorante o altro locale vada valutato dopo averlo provato, dubitando di fakes impostate. Buoni primi e secondi. Prezzi nello standard. Bella location con personale professionale e disponibile.

26/10/2024: La comida es excelente y el servicio atento sin ser agresivo. Esta comida fue mi segunda esta semana y fue sorprendente y gratificante ser reconocido.

18/10/2024: Nous avons mangé deux plats de pâtes : la béchamel était l'ingrédient principal des lasagnes à tel point que la carte aurait dû indiquer non pas lasagna alle verdure mais lasagne salsa besciamella; quant aux tagliolini al tartufo, il s'agissait de pâtes baignant dans une sauce figée et sans saveur : une vraie tambouille. Le restaurant ne prend pas même la peine de servir, à l'extérieur, sur assiettes chaudes au mois d'octobre, si bien que nous mangez un plat qui est rapidement froid. Le café nous a été facturé EUR 5.-, un vrai record même pour Venise, Place Saint-Marc excepté. Et en plus la sommelière est incapable de sourire ou d'être aimable.

04/11/2024: Very good, highly recommended. The waitress is very good and nice.

30/10/2024: Excellent restaurant in the center, located in the historic Piazza Vigo. A lunch or dinner break with a direct view of the lagoon is unparalleled!

06/09/2024: We, who were a group of 12 people, had dinner and had a good time. The menu had good dishes. Friendly and knowledgeable staff.

03/09/2024: Family atmosphere... attentive and friendly staff, super helpful, excellent cuisine!

11/12/2024: I do not recommend it, terrible place, terrible service, paid a lot, stomach-turning bathrooms, arrogant owner, never again!!!!!!

11/12/2024: Locale decrepito, menù improponibile, titolare scortese e palesemente su di giri. Non parliamo dei servizi, i cessi pubblici a Calcutta sono più moderni e puliti

21/10/2024: Ottimo luogo, servizio competente ,cortese e non invadente;piatti presentati e impiattati bene ma soprattutto molto buoni(menzione speciale per spaghetti cacio e pepe con tartufo).Vini di...vini,prezzi in giusta linea con la qualità del cibo e del posto.Da ritornarci sicuramente

08/10/2024: Posto bellissimo, dovrebbe avere anche delle camere, siamo arrivati per caso in quanto cercavamo un punto ristoro in zona aeroporto, una buona scelta di vini, buona accoglienza e piatti delicati. Bravi

17/11/2024: Never again......more than 1 hour of waiting for lunch crammed in a crowded room similar to a company canteen....when the other room, much more elegant, was half empty and set with tablecloths...customers of series A and series B? without excuses or big explanations for the delay.....you have to go a long way to offer a restaurant worthy of the name......and the throw in that is served at the tables with the coat......no comment.....I saw many irritated and annoyed customers....ruined lunch....

12/11/2024: I didn't like it, neither the food nor the seating looked like a restaurant. The poor pizza is they no longer make pinsa which was the only decent thing they had. Expensive prices.